BEER CHEESE SAUCE (FOR EVERYTHING)
How to make beer cheese sauce you can put on everything from pasta to burgers and nachos.
Provided by Craft Beering
Categories Cooking with Beer
Time 20m
Number Of Ingredients 7
Steps:
- Toss the cheese with the flour or starch and set aside.
- In a large sauce pan over medium-low heat melt the butter and saute the minced garlic just until it is fragrant and begins to soften.
- Move the pan away from the heat temporarily and slowly add the beer, stirring constantly. Return to the stove ring, and simmer for 2-3 minutes to reduce Add the heavy cream and oregano and simmer for another 2-3 minutes.
- Remove from the heat and slowly begin to incorporate the prepared cheese, about a handful at a time, stirring as you go. Once all the cheese has melted into the sauce you can place it back over a stove ring on low heat for a final thermal boost, about 1 minute. Stir again and enjoy while warm.
Nutrition Facts : Calories 607 calories, Carbohydrate 13 grams carbohydrates, Cholesterol 142 milligrams cholesterol, Fat 48 grams fat, Fiber 1 grams fiber, Protein 28 grams protein, SaturatedFat 28 grams saturated fat, ServingSize 1, Sodium 772 milligrams sodium, Sugar 1 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 15 grams unsaturated fat
MELODY'S FAMOUS BEER CHEESE
This creamy, tangy beer cheese is best served in a bread bowl during football games. My mom always made it for our family. It is my boyfriend's favorite snack!
Provided by Ali
Categories Cheese Dips and Spreads
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Cut a thin slice off the top of bread loaf; hollow out a bowl in the loaf. Slice the removed bread into small pieces and assemble around the bread bowl on a platter.
- Melt the butter in a saucepan over medium-low heat. Add the cheese food, cream cheese, horseradish, mustard, and garlic salt to the melted butter and stir to combine. Slowly add the beer while stirring until you reach your desired consistency. Continue heating and stirring until all the cheese has melted, 10 to 15 minutes. Pour the mixture into the bread bowl while hot to serve.
Nutrition Facts : Calories 167 calories, Carbohydrate 4 g, Cholesterol 35.8 mg, Fat 13 g, Fiber 0.1 g, Protein 8.3 g, SaturatedFat 8.2 g, Sodium 636.8 mg, Sugar 0.2 g
MELODY'S FAMOUS BEER CHEESE
Categories Cheese
Number Of Ingredients 8
Steps:
- Cut a thin slice off the top of bread loaf; hollow out a bowl in the loaf. Slice the removed bread into small pieces and assemble around the bread bowl on a platter.
- Melt the butter in a saucepan over medium-low heat. Add the cheese food, cream cheese, horseradish, mustard, and garlic salt to the melted butter and stir to combine. Slowly add the beer while stirring until you reach your desired consistency. Continue heating and stirring until all the cheese has melted, 10 to 15 minutes.
- Pour the mixture into the bread bowl while hot to serve.
MELODY'S FAMOUS BEER CHEESE
This creamy, tangy beer cheese is best served in a bread bowl during football games. My mom always made it for our family. It is my boyfriend's favorite snack!
Provided by Ali
Categories Cheese Dips and Spreads
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Cut a thin slice off the top of bread loaf; hollow out a bowl in the loaf. Slice the removed bread into small pieces and assemble around the bread bowl on a platter.
- Melt the butter in a saucepan over medium-low heat. Add the cheese food, cream cheese, horseradish, mustard, and garlic salt to the melted butter and stir to combine. Slowly add the beer while stirring until you reach your desired consistency. Continue heating and stirring until all the cheese has melted, 10 to 15 minutes. Pour the mixture into the bread bowl while hot to serve.
Nutrition Facts : Calories 167 calories, Carbohydrate 4 g, Cholesterol 35.8 mg, Fat 13 g, Fiber 0.1 g, Protein 8.3 g, SaturatedFat 8.2 g, Sodium 636.8 mg, Sugar 0.2 g
MELODY'S FAMOUS BEER CHEESE [2]
Yield 24 Servings
Number Of Ingredients 8
Steps:
- Cut a thin slice off the top of bread loaf; hollow out a bowl in the loaf. Slice the removed bread into small pieces and assemble around the bread bowl on a platter. Melt the butter in a saucepan over medium-low heat. Add the cheese food, cream cheese, horseradish, mustard, and garlic salt to the melted butter and stir to combine. Slowly add the beer while stirring until you reach your desired consistency. Continue heating and stirring until all the cheese has melted, 10 to 15 minutes. Pour the mixture into the bread bowl while hot to serve.
More about "melodys famous beer cheese 2 recipes"
MERRY MELODIES: 'GRILLED CHEESE' FT. ELMER FUDD
From youtube.com
BEER CHEESE DIP {QUICK TO MAKE} - SPEND WITH PENNIES
From spendwithpennies.com
MADISON BEER – MELODIES LYRICS | GENIUS LYRICS
From genius.com
ALLRECIPES
From allrecipes.com
PIN ON FUN RECIPES TO MAKE - PINTEREST
From pinterest.com
MELODY'S FAMOUS BEER CHEESE | RECIPE | BEER CHEESE RECIPE, FOOD ...
From pinterest.co.uk
MELODY'S FAMOUS BEER CHEESE | RECIPE | BEER CHEESE …
From pinterest.com
AMAZING AND WONDERFUL RECIPES: MELODY'S FAMOUS BEER CHEESE …
From wonderfulandamazingrecipes.blogspot.com
BRITTANY’S BEER CHEESE RECIPE (ADAPTED FROM THE CHUNKY CHEF)
From itslifebysh.ca
MELODY'S FAMOUS BEER CHEESE | RECIPESTY
From recipesty.com
MELODY'S FAMOUS BEER CHEESE RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
APPETIZERS AND SNACKS -- MELODY'S FAMOUS BEER CHEESE
From chinesemenu.com
MELODYS FAMOUS BEER CHEESE RECIPE - FOODGURUUSA.COM
From foodguruusa.com
BETTY'S VERSION OF HALL'S SNAPPY BEER CHEESE - BIGOVEN.COM
From bigoven.com
TASTY RECIPES: MELODY'S FAMOUS BEER CHEESE
From recipescocktail.blogspot.com
BEER CHEESE RECIPE (STOVETOP VERSION) | KITCHN
From thekitchn.com
FRINKFOOD - MELODY'S FAMOUS BEER CHEESE
From frinkfood.com
MELODIES CHORDS BY MADISON BEER @ ULTIMATE-GUITAR.COM
From tabs.ultimate-guitar.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love