MEATBALLS & LIL' SMOKIES APPETIZER SNACK
You've gotta try these! The flavor of the lil' smokies gets into the meatballs and the sauce is divine - nicely sweet with a little spice from the chili sauce (not hot). Omit the horseradish if you don't like any heat. You can make these in the crockpot, the oven, or an electric skillet.
Provided by GeeWhiz
Categories Lunch/Snacks
Time 55m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F.
- Combine all ingredients for meatballs and mix well.
- Using about 1 tablespoon of mixture, form balls and place in shallow baking dish; Bake for 20 minutes.
- Remove meatballs from oven, stir in sausages.
- Combine sauce ingredients, pour over meatballs & sausages, return to oven for 15 minutes or until sauce thickens.
- Or arrange meatballs and sausages in the crock pot, cover with sauce and let cook 2 hours or more.
- SKILLET: 1st bake the meatballs, mix and heat the sauce on your stove top, then add all along with the sausages to an electric skillet and simmer for an hour or until sauce thickens.
Nutrition Facts : Calories 482.3, Fat 23.2, SaturatedFat 8.5, Cholesterol 93.9, Sodium 1489.3, Carbohydrate 48.1, Fiber 3, Sugar 31.2, Protein 20.3
MEATBALLS / LIL SMOKIES
This is something that is super easy and is great for parties and get togethers. This is why I love crock pots. put it in on low for a few hours and wala you have a hit.
Provided by Carol Hoffman
Categories Other Main Dishes
Time 3h15m
Number Of Ingredients 4
Steps:
- 1. Mix together in crock-pot and enjoy :) The amount this will feed depends on How many meatballs or lil smokies
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- Turn heat on medium and put the lid on the pot. After about 5-8 minutes, once the sauce has heated up a bit, whisk again until smooth.
- Add meatballs and Lil Smokies. Turn heat down to medium-low, replace lid and cook for about 30 minutes.
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