Mc Donalds Special Burger Sauce Big Mac Sauce Copycat Recipes

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BIG MAC SAUCE (COPYCAT)



Big Mac Sauce (Copycat) image

Wonderfully creamy with the perfect balance of sweet tanginess, this world famous sauce is perfect slathered on your burgers or used for dipping fries, onions rings and more!

Provided by Kimberly Killebrew

Categories     condiment     Sauce

Time 2h5m

Number Of Ingredients 11

1/2 cup quality mayonnaise
2 tablespoons dill pickle relish ((you can also use sweet pickle relish and omit the granulated sugar))
1 tablespoon finely minced onion
2 tablespoons natural ketchup or barbecue sauce (, optional for a different flavor variation )
2 teaspoons yellow mustard
1 teaspoon white vinegar
1 teaspoon granulated sugar
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder

Steps:

  • Place all of the ingredients in bowl and stir to combine. Cover and refrigerate for at least 2 hours before serving. Shake or stir before serving. Will keep for up to 2 weeks. Makes approximately 3/4 cup of sauce.

Nutrition Facts : ServingSize 1 tablespoon, Calories 68 kcal, Carbohydrate 1 g, Protein 1 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 178 mg, Fiber 1 g, Sugar 1 g

COPYCAT MC DONALD'S BIG MAC SAUCE



Copycat Mc Donald's Big Mac Sauce image

I am not a fast-food fan, but even I'll admit a Big Mac is pretty good. Make them at home with this copycat sauce.

Provided by Lennie

Categories     Sauces

Time 10m

Yield 2 cups

Number Of Ingredients 6

1 cup Miracle Whip
1/3 cup sweet pickle relish
1/3 cup French dressing, to taste
1 tablespoon white sugar
1/4 teaspoon black pepper
1 teaspoon dried onion flakes

Steps:

  • Whisk all ingredients together well.
  • Refrigerate for at least an hour to let the flavours blend together.

Nutrition Facts : Calories 566, Fat 42.7, SaturatedFat 6.1, Cholesterol 33.3, Sodium 1729.9, Carbohydrate 46.2, Fiber 0.7, Sugar 37.7, Protein 1.3

MCDONALD'S BIG MAC SAUCE COPYCAT RECIPE



Mcdonald's Big Mac Sauce Copycat Recipe image

I found this in a copycat cookbook I got at the library. It is very nice. This is what it says in the intro for this recipe "This fast food classic comes from a McDonald's Manager's Handbook published in the late 1960s. The chain has since replaced the sauce with the more well-known "secret sauce." "

Provided by queenbeatrice

Categories     Sauces

Time 5m

Yield 1 1/2 cups, 8 serving(s)

Number Of Ingredients 10

1/4 cup Miracle Whip
1/4 cup mayonnaise
2 tablespoons French dressing
1/2 tablespoon sweet relish
2 teaspoons dill pickle relish
1 teaspoon sugar
1 teaspoon onion, minced
1 teaspoon white vinegar
1 teaspoon ketchup
1 pinch salt

Steps:

  • Mix everything very well in a small container.
  • Microwave 25 seconds, and stir well again.
  • Cover, and refrigerate at least 1 hour before using (to allow all of the flavors to "meld").

Nutrition Facts : Calories 42.5, Fat 3.3, SaturatedFat 0.5, Cholesterol 2.1, Sodium 146.7, Carbohydrate 3.3, Fiber 0.1, Sugar 2.4, Protein 0.1

MC DONALD'S SPECIAL BURGER SAUCE ( BIG MAC SAUCE - COPYCAT )



Mc Donald's Special Burger Sauce ( Big Mac Sauce - Copycat ) image

This sauce is a clone of the Big Mac Sauce and comes from the book "Even More Top Secret Recipes" by Todd Wilbur. It tastes exactly like the real thing so if your a Big Mac lover like I, you'll be thrilled. The beauty of this recipe is I have tried it with lowfat mayonnaise (Hellman's Just 2 Good) and it was wonderful. I'd stick with regular French dressing, though, just to be safe.

Provided by Christmas Carol

Categories     Sauces

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 7

1/2 cup Hellmann's mayonnaise
2 tablespoons wishbone deluxe French dressing
4 teaspoons heinz sweet pickle relish
1 tablespoon finely minced white onion (no substitutions)
1 teaspoon white vinegar
1 teaspoon sugar
1/8 teaspoon salt

Steps:

  • In a small bowl, combine all ingredients and mix thoroughly.
  • Transfer sauce to a covered container and chill for several hours to allow flavors to blend.
  • Stir sauce occasionally and again before serving.
  • Tip: To add authentic Big Mac flavor to your burgers, lightly toast cut sides of sesame seed buns in a dry nonstick skillet over medium-high heat.
  • Watch carefully so they do not burn.

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