Mary Or Franciss Strawberry Party Cake Recipes

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MARY OR FRANCIS'S STRAWBERRY PARTY CAKE



Mary or Francis's Strawberry Party Cake image

Make and share this Mary or Francis's Strawberry Party Cake recipe from Food.com.

Provided by Hill Family

Categories     Dessert

Time 50m

Yield 8 serving(s)

Number Of Ingredients 9

18 3/4 ounces white cake mix
1 (6 ounce) package strawberry Jell-O gelatin dessert
1/2 cup oil
1/2 cup water
4 eggs
2/3 cup strawberry (frozen, thawed or fresh)
1 lb powdered sugar
1/2 cup margarine, soft
1/3 cup strawberry (frozen thawed or fresh)

Steps:

  • Mix together the cake mix, jello, oil and water. Then add eggs and mix again.
  • Blend in the strawberries and mix for 2 minutes on low speed.
  • Bake in 2 greased 9" round cake pand for 35 minutes at 350 degrees.
  • To make icing combine and mix until well blended the powdered sugar, margarine and strawberries.
  • When cake is cooled lay bottom layer and spread a layer of icing on top. Then place the other cake on top of that and frost the entire cake.

Nutrition Facts : Calories 851.1, Fat 34.9, SaturatedFat 5.6, Cholesterol 105.8, Sodium 712.7, Carbohydrate 129.6, Fiber 1, Sugar 111.3, Protein 8.1

FRENCH STRAWBERRY CAKE



French Strawberry Cake image

Reminiscent of a ladyfinger cake, this is a deliciously light cake that is not all that sweet and is best made with fresh, ripe strawberries. Decorate with additional strawberries.

Provided by SiriZ

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 1h

Yield 10

Number Of Ingredients 10

cooking spray
1 ¼ cups white sugar, divided
1 stick unsalted butter, room temperature
2 large eggs
1 teaspoon vanilla extract
1 ⅓ cups all-purpose flour
1 ¼ teaspoons baking powder
¼ teaspoon salt
½ cup sour cream
1 (16 ounce) package fresh strawberries, stemmed and halved

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray an 8-inch round cake pan with cooking spray.
  • Whip together 1 cup sugar and butter using an electric mixer in a mixing bowl until pale and fluffy, 5 to 7 minutes. Add eggs one at a time, beating well after each addition. Beat in vanilla extract.
  • Whisk together flour, baking powder, and salt in a medium bowl. Add flour mixture to butter mixture alternately with sour cream, beginning and ending with flour mixture, and beating just until combined after each addition. Fold in strawberries.
  • Spread batter into the prepared cake pan. Sprinkle remaining 1/4 cup sugar evenly over the top.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Let cool completely on a wire rack.

Nutrition Facts : Calories 294 calories, Carbohydrate 42 g, Cholesterol 66.6 mg, Fat 12.9 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 7.7 g, Sodium 141.3 mg, Sugar 27.4 g

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