Marshmallow Brownie Pizza Recipes
BROWNIE PIZZA
Kids of all ages will love this delightfully different way to serve brownies. Use whatever toppings you like to suit your family's tastes. -Loretta Wohlenhaus, Cumberland, Iowa
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 10-12 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture until well blended. Stir in 1/2 cup M&M's and 1/4 cup walnuts., Spread onto a greased 14-in. pizza pan to within 1/2 in. of edges. Sprinkle with remaining M&M's and walnuts. Top with marshmallows and coconut. Bake at 350° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into wedges.
Nutrition Facts : Calories 334 calories, Fat 18g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 200mg sodium, Carbohydrate 40g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.
MARSHMALLOW BROWNIE PIZZA
Brownie pie topped with marshmallow cream, chocolate chips, walnuts, and cookie crumbles. Starts with a boxed mix.
Provided by IIJUAN12
Categories Brownies
Time 45m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-inch pizza pan with nonstick cooking spray.
- Combine brownie mix, oil, eggs, and water in a large bowl; beat 50 strokes with a wooden spoon. Spread into the prepared pan.
- Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 30 to 35 minutes.
- Immediately spread marshmallow cream over the brownie, leaving a 1/2-inch border. Do not let marshmallow cream touch the edge. Sprinkle chocolate chips, walnuts, and crushed cookies over the marshmallow layer. Cool completely on a wire rack before slicing.
Nutrition Facts : Calories 512.4 calories, Carbohydrate 73 g, Cholesterol 32.3 mg, Fat 24 g, Fiber 2.7 g, Protein 5.9 g, SaturatedFat 5.3 g, Sodium 323.8 mg, Sugar 45.9 g
MARSHMALLOW BROWNIES
"Picnickers of all ages will love these yummy bars loaded with goodies!" predicts Renee Schwebach, a field editor from Dumont, Minnesota.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a microwave, melt butterscotch chips and butter; stir until smooth. Cool for 10 minutes. , In a large bowl, beat the eggs, brown sugar and vanilla until blended. Beat in butterscotch mixture. Combine the flour, baking powder and salt; gradually add to batter and beat until mix well. Stir in the marshmallows, chocolate chips and nuts. , Spread into a greased 13x9-in. baking pan. Bake at 325° for 25-30 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool completely on a wire rack.
Nutrition Facts : Calories 151 calories, Fat 8g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 92mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.
MARSHMALLOW-CEREAL PIZZA
Take this "pizza" to the kids next door, and watch their eyes light up. Place it in a real pizza box decorated in yuletide style!!
Provided by Chef mariajane
Categories Candy
Time 15m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Cover a 12-inch pizza panwith plastic wrap for easy removal of "pizza".
- In a heavy saucepan, combine marshmallows, candy coating, butter, and syrup, and cook over low heat, stirring constantly until smooth. Stir in cereal and peanuts. Cool to touch. Spoon in ungreased wrap-covered pizza pan; shape into a circle, slightly mounding on the sides. Decorate with chocolate pieces and licorice, pressing into cereal mixture. Cool completely.
- Remove from pan; transfer to pizza box. Enjoy!
Nutrition Facts : Calories 475.6, Fat 23.4, SaturatedFat 9, Cholesterol 15.4, Sodium 394.8, Carbohydrate 63.5, Fiber 2, Sugar 35, Protein 8.4
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