DOWN-HOME BARBECUE SAUCE
This tangy Down-Home Barbecue Sauce is the key to making our Oven-Roasted Ribs with Barbecue Sauce. You'll use about two cups for brushing the ribs and for dipping, so save the rest for another use.
Provided by Martha Stewart
Categories Gluten-Free Recipes
Yield Makes 1 quart
Number Of Ingredients 13
Steps:
- Heat oil in a medium saucepan over medium-low heat. Add onion and garlic; cook until onion is translucent, about 1 minute. Add cumin and cayenne; cook 1 minute. Add tomato paste; cook 1 minute.
- Stir remaining ingredients into onion mixture; bring to a boil. Reduce heat to low. Partially cover; simmer, stirring occasionally, about 2 hours. If sauce becomes too thick, add water, a little at a time. Let cool. Puree sauce in batches in a blender until smooth.
MARK BITTMAN'S FAST, DOWN HOME BARBECUE SAUCE
Make and share this Mark Bittman's Fast, Down Home Barbecue Sauce recipe from Food.com.
Provided by budgiesntiels
Categories Sauces
Time 15m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Combine all the ingredients except salt and black pepper in a small sauce pan over medium-low heat.
- Cook, stirring occasionally, until the flavors have a chance to blend, about 10 minutes.
- Taste and add salt and pepper, if necessary. Use immediately or cool and refrigerate for up to one week.
Nutrition Facts : Calories 254.6, Fat 1.6, SaturatedFat 0.2, Sodium 2796.4, Carbohydrate 64.9, Fiber 2.1, Sugar 56, Protein 4.8
SIMPLE BARBECUE SAUCE
Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.
Provided by John Willoughby
Categories easy, quick, condiments
Time 10m
Yield About 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams
More about "mark bittmans fast down home barbecue sauce recipes"
MARK BITTMAN’S MOST POPULAR RECIPES - RECIPES FROM …
Web Mark Bittman’s Most Popular Recipes is a group of recipes collected by the editors of NYT Cooking. ... Mark Bittman’s Shrimp In Green Sauce Mark Bittman. 30 minutes. Easy. Pasta alla Norma ... It is a digital …
From cooking.nytimes.com
From cooking.nytimes.com
See details
SUMMER GRILLING: 101 FAST RECIPES FROM MARK BITTMAN
Web Jun 30, 2010 In his latest 101 list, Bittman gives new ideas for old standbys, as well as ingredients you might never have thought of grilling. There are suggestions for every craving and course: vegetables and …
From thekitchn.com
From thekitchn.com
See details
MARK BITTMAN'S QUICK AND EASY RECIPES FROM THE NEW YORK TIMES …
Web May 22, 2007 Mark Bittman’s New York Times column, “The Minimalist,” is one of the most frequently clipped parts of the paper’s Dining section. For Bittman’s millions of …
From amazon.ca
Reviews 88Format PaperbackAuthor Mark Bittman
From amazon.ca
Reviews 88Format PaperbackAuthor Mark Bittman
See details
MARK BITTMAN'S TIPS FOR EASY, DELICIOUS BARBECUE : NPR
Web Jul 22, 2004 1. Start a charcoal or wood fire or preheat a gas grill or broiler; the fire should be quite hot and the rack should be fairly close to the heat, 3 or 4 inches at most. While …
From npr.org
From npr.org
See details
10 MUST-HAVE BARBECUE SAUCE RECIPES - TASTE OF HOME
Web Mar 10, 2019 Raspberry Barbecue Sauce Raspberries replace the traditional tomatoes in this unique barbecue sauce. Red pepper flakes add a little kick to the thick ruby-red …
From tasteofhome.com
From tasteofhome.com
See details
THE 10 BEST MARK BITTMAN RECIPES | EPICURIOUS
Web Jun 14, 2017 Mark Bittman's 10 Favorite Recipes of All Time We asked the legendary cookbook author to go through his recipe archives and find his 10 favorites. (Naturally, …
From epicurious.com
From epicurious.com
See details
FAST, DOWN-HOME BARBECUE SAUCE RECIPE | EAT YOUR BOOKS
Web Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, …
From eatyourbooks.com
From eatyourbooks.com
See details
MARK BITTMAN'S GRILLED SKIRT STEAK WITH CHIMICHURRI SAUCE
Web Jan 15, 2020 Directions. Light a grill. In a bowl, mix the parsley, olive oil, lemon juice, garlic and crushed red pepper; season with salt and pepper. Season the skirt steak with …
From foodandwine.com
From foodandwine.com
See details
BARBECUE SAUCE {BEST HOMEMADE BBQ SAUCE} – WELLPLATED.COM
Web Aug 4, 2022 Cover with a lid slightly ajar so that the pot is mostly covered to deter splattering, but steam can still escape and the sauce can reduce. Let cook, stirring occasionally, until the sauce thickens, about 10 to 15 minutes. Taste and adjust seasonings as desired. Enjoy immediately or let cool and store for later use.
From wellplated.com
From wellplated.com
See details
RECIPES — MARK BITTMAN
Web Mark Bittman Food is everything HOME The Bittman Project SPICES, SAUCES & CONDIMENTS APPETIZERS, SOUPS & SALADS SANDWICHES, PIZZA & BREAD …
From markbittman.com
From markbittman.com
See details
MARK BITTMANS FAST DOWN HOME BARBECUE SAUCE RECIPES
Web Combine all the ingredients except salt and black pepper in a small sauce pan over medium-low heat. Cook, stirring occasionally, until the flavors have a chance to blend, …
From tfrecipes.com
From tfrecipes.com
See details
HOW TO MAKE BARBECUE SAUCE - BEST HOMEMADE BBQ SAUCE RECIPE
Web Apr 8, 2021 Step 1 Whisk the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard, hot sauce, salt and a few grinds of pepper in a medium saucepan and bring to …
From thepioneerwoman.com
From thepioneerwoman.com
See details
MARK BITTMAN’S 101 FAST RECIPES FOR GRILLING - TODAY
Web Jun 30, 2010 2. Best grilled artichokes: Cut artichokes in half, scoop out the choke, parboil until tender. Grill, cut-side down, until lightly browned; grill a couple of halved lemons, too.
From today.com
From today.com
See details
MARK BITTMAN’S BEST RECIPES FROM THE TIMES - NYT COOKING
Web Mark Bittman 20 minutes, plus at least 3 hours to marinate Chicken With Vinegar Mark Bittman 40 minutes Easy Chicken With Green Olives Mark Bittman 45 minutes Chicken …
From cooking.nytimes.com
From cooking.nytimes.com
See details
EASY HOMEMADE BBQ SAUCE RECIPE (VIDEO) - NATASHASKITCHEN.COM
Web Jun 24, 2022 Simmer – Place all of the ingredients in a large saucepan. Stir and bring the mixture to a boil, then lower the heat to a simmer. Continue to simmer uncovered for …
From natashaskitchen.com
From natashaskitchen.com
See details
RECIPES — MARK BITTMAN
Web Tuna or Sardine Salad with Lemon and Olive Oil. Fish & Shellfish Mark Bittman August 28, 2020. Stuffed Flank Steak
From markbittman.com
From markbittman.com
See details
CHRIS'S BEST EVER RUB — MARK BITTMAN
Web Jul 19, 2019 1. Stir the sugar and spices together in a small bowl. Store in an airtight container away from heat and light for up to several months. Incredibly fragrant: Substitute 2 teaspoons five-spice powder for the chili powder. Amp up the heat level: Substitute 1 teaspoon chipotle chile powder (or to taste) for the chili powder. Both this rub and Best ...
From markbittman.com
From markbittman.com
See details
THE BEST HOMEMADE BBQ SAUCE - TASTES BETTER FROM SCRATCH
Web Jun 11, 2020 How to Make Homemade BBQ Sauce: 1. Combine ingredients. Add all ingredients to a large saucepan and mix together until smooth. 2. Cook over medium …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
See details
ZUCCHINI, 12 WAYS — MARK BITTMAN
Web Jun 4, 2019 RAW 1. Carpaccio Peel 1 pound zucchini into ribbons with a vegetable peeler, then spread out on a platter. Whisk together 1 ⁄ 4 cup olive oil and the juice of 1 …
From markbittman.com
From markbittman.com
See details
THE BEST HOMEMADE BBQ SAUCE - ONCE UPON A CHEF
Web Jun 17, 2021 Instructions. In a medium saucepan, heat the oil over medium-low heat. Add the onion and cook, stirring frequently until soft, about 4 minutes. Add the garlic and cook …
From onceuponachef.com
From onceuponachef.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love