Marinated Wild Salmon Recipes

MARINATED GRILLED SALMON

Marinated Grilled Salmon image

Recipe VIDEO above. Make your next grilled salmon AMAZING with a simple yet incredible Salmon Marinade that will infuse the salmon with extra flavour! It's savoury with a touch of sweet and hint of garlic, and does double duty as a sauce for serving!

Provided by Nagi

Time 17m

Number Of Ingredients 9

Ingredients

4 salmon fillets (, skin on best (150-180g/5-6oz each, Note 1))
Olive oil (, for cooking)
1/3 cup (85 ml) soy sauce (, low sodium)
2 tbsp lemon juice
3 tbsp honey
2 tbsp olive oil
2 garlic cloves (, minced)
Parsley, chives or green onion (, finely chopped)
Lemon slices

Steps:

Place marinade in a ziplock bag and mix to combine.
Add salmon and massage to coat. Marinate for 3 - 24 hours (1 hr minimum).
Take out of fridge 30 minutes prior to cooking.
Remove salmon onto plate, allowing excess marinade to drain off.
Pour remaining marinade into a small saucepan and simmer over medium high for 3 to 5 minutes until syrupy.
Pour into bowl/jug (some used for basting, some for serving).
Brush BBQ grills with oil. Then preheat to medium (or medium low for strong BBQ's).
Drizzle salmon with oil, the place onto the BBQ flesh side down (skin side up).
Cook for 3 minutes or until golden, then use tongs to carefully turn.
Brush the flesh with Sauce, then close BBQ lid.
Cook for 3 - 4 minutes, basting one more time halfway through, or until the internal temperature is 50C/120F(medium rare) or 55C/130F (medium).
Transfer salmon to plate and serve with remaining Sauce.

Nutrition Facts : Calories 379 kcal, Carbohydrate 15 g, Protein 36 g, Fat 18 g, SaturatedFat 2 g, Cholesterol 99 mg, Sodium 717 mg, Sugar 13 g, ServingSize 1 serving

PAN-FRIED WILD SALMON

Pan-Fried Wild Salmon image

This is a simple way to prepare tasty wild salmon!

Provided by Peter

Categories Seafood Fish Salmon

Time 20m

Yield 2

Number Of Ingredients 3

Ingredients

2 (3 ounce) fillets salmon, with skin
sea salt to taste
2 tablespoons olive oil

Steps:

Rinse the salmon fillets and pat dry thoroughly with paper towels; season with sea salt.
Heat the oil in a skillet over medium-high heat.
Gently lay the salmon into the hot oil with the skin side facing up and cook until the the flesh side is golden brown, 5 to 7 minutes; turn and continue cooking until the skin side is slightly browned, about 5 minutes more. Remove the salmon from the skillet, allowing any oil to drain from the fish back into the pan.
Remove the skin from the salmon fillets; fry the skin in the oil remaining in the skillet until crispy, 2 to 3 minutes. Serve the crispy skin with the salmon.

Nutrition Facts : Calories 240.8 calories, Cholesterol 37.6 mg, Fat 18.5 g, Protein 18.1 g, SaturatedFat 2.9 g, Sodium 195.3 mg

SALMON WITH LEMON-HERB MARINADE

Salmon With Lemon-Herb Marinade image

Here's one of the easiest ways to entertain: broil or grill a large salmon fillet, then adorn it with lemon wedges and rosemary sprigs. This recipe marinates the rich salmon in lemon juice, soy sauce and herbs. Serve it with a sharply flavored potato salad (like this one, with red Bliss potatoes and watercress in a yogurt-horseradish dressing) and a large bowl of greens.

Provided by Moira Hodgson

Categories dinner, main course

Time 1h20m

Yield 6 servings

Number Of Ingredients 14

Ingredients

1 3-pound salmon fillet, in one piece
1 clove garlic, minced
2 tablespoons dark brown sugar
2 tablespoons soy sauce
1 tablespoon grated lemon peel
2 tablespoons parsley, chopped fine
2 tablespoons fresh thyme leaves
1 tablespoon fresh rosemary leaves
Juice of 1/2 lemon
2 tablespoons sesame oil
1/4 cup extra-virgin olive oil
Coarse salt and freshly ground pepper to taste
1 lemon, cut into 6 wedges
Sprigs of rosemary, for garnish

Steps:

Wipe salmon fillet dry with paper towels. Combine remaining ingredients (except lemon wedges and rosemary sprigs) in small bowl and mix well. Pour mixture over salmon, making sure it is coated on both sides. Marinate for at least an hour before cooking.
Preheat broiler or grill. Cook salmon, turning once - five to six minutes each side for medium rare.
Place salmon on serving platter and garnish with lemon wedges and sprigs of rosemary.

Nutrition Facts : @context http, Calories 616, UnsaturatedFat 29 grams, Carbohydrate 6 grams, Fat 44 grams, Fiber 1 gram, Protein 47 grams, SaturatedFat 9 grams, Sodium 627 milligrams, Sugar 3 grams

More about "marinated wild salmon recipes"

BEST SALMON MARINADE RECIPE (GRILL OR OVEN!)

Web Jun 2, 2021 Tap on the times in the instructions below to start a kitchen timer while you cook. Whisk together all marinade ingredients in a small …
From wholesomeyum.com
4.9/5 (35)
Calories 395 per serving
Category Condiment, Marinade

Pour the marinade into a gallon zip lock freezer bag. Add the salmon fillets, seal the bag, and massage to coat well.

See details

SALMON MARINADE WITH LEMON AND HERBS - THE …

Web Apr 12, 2021 Place in the refrigerator to marinate for about 30 minutes (and not longer than 1 hour). Heat the coals or a gas grill to medium heat. Place the marinated salmon on the grill. Cover and grill for 4-5 minutes …
From theseasonedmom.com

See details

THE BEST SALMON MARINADE - THE STAY AT HOME CHEF

Web Instructions. Place the salmon fillet in a shallow dish or gallon-sized resealable plastic bag. In a small bowl, whisk together the soy sauce, honey, orange juice, garlic, ginger, and pepper flakes. Pour the …
From thestayathomechef.com

See details

HOW TO GRILL SALMON (GRILLED SALMON MARINADE) - A …

Web Jul 17, 2021 In a small bowl, mix the oil, Dijon mustard, lemon juice, brown sugar, liquid smoke, salt and pepper. Whisk well until smooth. Brush the salmon marinade over the top and sides of each piece. Preheat the grill …
From aspicyperspective.com

See details

SIX EASY SALMON MARINADES FOR DELICIOUS SALMON EVERY …

Web Feb 26, 2021 Air Frying Instructions: Lightly coat the inside of the air fryer tray or basket with olive oil or cooking spray. Add the salmon fillets skin side up to the tray. Cook at 400°F for 10 minutes, then flip them over and …
From andianne.com

See details

MARINATED SALMON WITH GARLIC AND HERBS - DINNER AT THE …

Web Jul 16, 2018 Instructions. Place the olive oil, honey, soy sauce, lemon zest, parsley, thyme, salt and pepper in a bowl. Whisk to combine. Reserve 1 tablespoon of the marinade for later use. Add the garlic to the bowl. Add …
From dinneratthezoo.com

See details

SALMON MARINADE – WELLPLATED.COM

Web Apr 7, 2023 Remove the salmon from the marinade, and cook it using your preferred method. For the oven, bake the fish on a baking sheet at 400 degrees F for 11 to 14 …
From wellplated.com
4.8/5 (10)
Total Time 45 mins
Category Dinner, Main Course
Calories 406 per serving

See details

11 EASY SALMON MARINADES - COOK AT HOME MOM

Web May 12, 2022 Preheat the oven to 400°F (204°C). Set the salmon skin side down in foil lined rimmed baking dish. Pour a little of the marinade over the fish (this will help to keep …
From cookathomemom.com
5/5 (10)
Calories 440 per serving
Category Dinner, Main Course

See details

BEST MARINATED WILD SALMON RECIPES

Web Steps: Place the olive oil, honey, soy sauce, lemon zest, parsley, thyme, salt and pepper in a bowl. Whisk to combine. Reserve 1 tablespoon of the marinade for later use.
From alicerecipes.com

See details

DRY-BRINED SALMON RECIPE - NYT COOKING

Web May 12, 2023 Pat the fillets dry before cooking if any moisture remains. Step 3. To cook on the stovetop, using your hands, coat each salmon fillet with a thin film of oil on all sides. …
From cooking.nytimes.com

See details

GRILLED PARTY SALMON WITH GREEN ROMESCO RECIPE | BON APPéTIT

Web 1 day ago Preparation. Step 1. Prepare a grill for medium heat; lightly oil grate with vegetable oil.Pat one 2¾–3-lb. whole skin-on side salmon dry with paper towels, then …
From bonappetit.com

See details

BEST GRILLED SALMON RECIPE - RACHEL COOKS®

Web May 22, 2023 Set the temperature to 350°F and preheat with the lid closed for 10-15 minutes. Remove salmon from marinade and place skin side up on grill. Cover (close …
From rachelcooks.com

See details

MARINATED WILD SALMON RECIPE | RECIPES.NET

Web Feb 13, 2023 Season fillets with salt and pepper, onion powder, and red pepper flakes. Set aside in a baking dish. In a medium bowl, mix together olive oil, lemon juice, garlic, …
From recipes.net

See details

BBQ & GRILLED SALMON RECIPES

Web Firecracker Grilled Alaska Salmon. 1,351 Ratings. Grilled Salmon Sandwich with Dill Sauce. 40 Ratings. Grilled Salmon with Creamy Pesto Sauce. 64 Ratings. Honey-Ginger …
From allrecipes.com

See details

MARINATED WILD SALMON RECIPE - WILDESIDE ALASKA | FREE RANGE …

Web Directions. Season fillets with salt and pepper, onion powder, and red pepper flakes. Set aside in a baking dish. In a medium bowl, mix together olive oil, lemon juice, garlic, …
From wildsidealaska.com

See details

WILD SALMON MARINADE - ST. JEAN'S

Web Sep 2, 2016 Remove the salmon from the fridge, gently wipe off the excess marinade, and place on the hot BBQ with the skin side of the salmon facing up. Cook for 3-4 …
From stjeans.com

See details

FIRECRACKER SALMON RECIPE - CAFE DELITES

Web Nov 10, 2020 Season salmon with salt, pepper and paprika. Add salmon fillets to the marinade, turning each to evenly coat in the sauce. Cover with plastic wrap and let …
From cafedelites.com

See details

EASY BAKED SALMON RECIPE + 5 MARINADES! - THE GIRL ON BLOOR

Web Jan 4, 2023 Mix together marinade of choice (with exception of mango salsa), then add to a large Ziploc bag along with salmon fillets and marinate for 20 minutes. Add marinated …
From thegirlonbloor.com

See details

HOW TO MARINATE SALMON: EASY MARINATED SALMON RECIPE

Web May 22, 2023 Let the salmon marinate in the refrigerator for 2 hours. 4. After 1 hour and 30 minutes, preheat the oven to 375 degrees Fahrenheit and line a baking sheet with …
From masterclass.com

See details

10 BEST MARINADE SALMON FISH RECIPES | YUMMLY

Web Mar 2, 2023 salmon, chickpeas, onion, olive oil, bay leaf, parsley sprig and 5 more Salmon and Spinach Pie As receitas lá de casa salt, frozen spinach, pepper, pitted black …
From yummly.com

See details

MARINADE FOR SALMON: RECIPES, TECHNIQUES AND MORE - TASTE OF …

Web Mar 21, 2023 Step 3: Grill or broil the salmon. To grill the salmon, moisten a paper towel with cooking oil, and using long-handled tongs, lightly coat the grill rack. Place the …
From tasteofhome.com

See details