Marinated Oriental Chicken Recipes

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ASIAN CHICKEN MARINADE



Asian Chicken Marinade image

This chicken marinade, flavored with rice vinegar and soy sauce, is perfect for marinating chicken to top an Asian noodle salad or to wrap into summer rolls.

Provided by Jessica Fisher

Categories     Main Course

Time 5m

Number Of Ingredients 7

6 tbsp rice vinegar
3 tbsp soy sauce
1 tbsp honey
2 cloves garlic (minced)
1/2 tsp red pepper flakes
1/4 cup neutral oil
1 tbsp sesame oil

Steps:

  • Combine all ingredients in a small mixing bowl. Whisk well to combine.
  • Transfer the marinade to a ziptop freezer bag. Add the chicken pieces and store in the refrigerator on a tray to catch the drips.
  • Allow the chicken to marinate for 2 to 24 hours.
  • When ready to serve, remove the chicken from the marinade and cook on a hot grill.
  • Discard the marinade or boil it in a saucepan to use as a sauce. (See post note.)

Nutrition Facts : Calories 743 kcal, Carbohydrate 23 g, Protein 6 g, Fat 70 g, SaturatedFat 6 g, Sodium 3036 mg, Fiber 1 g, Sugar 18 g, ServingSize 1 serving

MARINATED ORIENTAL CHICKEN



Marinated Oriental Chicken image

Marinate chicken a day ahead; after ten-minute broil, the dish is ready.

Provided by Ellen Faris

Yield Serves 4

Number Of Ingredients 9

1/2 cup orange juice
2 tablespoons lemon juice
2 tablespoons soy sauce
2 tablespoons dry Sherry
2 teaspoons minced peeled fresh ginger
1/2 teaspoon vinegar
1/4 teaspoon sugar
4 boneless chicken breast halves
1 tablespoon sesame seeds, toasted

Steps:

  • Combine first 7 ingredients in large shallow dish. Add chicken to marinade. Cover with plastic and refrigerate 1 hour or overnight,turning occasionally.
  • Preheat broiler. Remove chicken from marinade. Broil chicken until brown and cooked through, about 5 minutes per side. Sprinkle with sesame seeds.

ASIAN-STYLE CHICKEN MARINADE



Asian-Style Chicken Marinade image

Make and share this Asian-Style Chicken Marinade recipe from Food.com.

Provided by Please Delete

Categories     Chicken

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 8

1/3 cup orange juice
1/3 cup soy sauce
1/3 cup vegetable oil
2 tablespoons sesame seeds
1 tablespoon garlic powder
1 tablespoon ground ginger
1 tablespoon grated orange peel
1/2 teaspoon crushed red pepper flakes

Steps:

  • Mix all ingredients together and coat chicken.
  • Enjoy!

Nutrition Facts : Calories 223.3, Fat 20.6, SaturatedFat 2.7, Sodium 1341.1, Carbohydrate 7.5, Fiber 1.3, Sugar 2.8, Protein 4

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