Margies Disappearing Banana Bread Recipes

MAGGIE'S BANANA BREAD

Maggie's Banana Bread image

This recipe makes for the moist banana bread ever! The same recipe can be used for zucchini bread, pumpkin/chocolate chip/walnut bread, or whatever creation you desire! Just swap out the 2C of banana for whatever else.

Provided by Halfwaybroken7

Categories Breads

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 12

Ingredients

3 eggs
2 cups water
1 cup canola oil
1 teaspoon vanilla extract
2 cups mashed ripe bananas
1 teaspoon cinnamon
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1/2 cup sour cream
3 cups flour
1 cup walnuts (optional)

Steps:

Beat eggs and sugar until light and fluffy.
Add in all of the remaining ingredients and mix until combined.
Grease two 1 lb loaf pans and divide mix between the two (can also use 6 mini loaf pans instead).
Bake at 350 degrees for 1 hour (if doing mini loaf pans, do 30-35 mins).
Let cool on cooling racks.
Slice, serve, and enjoy!

Nutrition Facts : Calories 502.1, Fat 32.5, SaturatedFat 4.4, Cholesterol 77.2, Sodium 534.7, Carbohydrate 45.4, Fiber 2.4, Sugar 5.4, Protein 7.9

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