Margarita Marinade Recipes

BEST GRILLED MARGARITA CHICKEN... EVER!

Best Grilled Margarita Chicken... Ever! image

You've tried the rest now try the best!

Provided by CHEFBIGB

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 5h25m

Yield 6

Number Of Ingredients 12

Ingredients

⅔ cup chopped fresh cilantro
2 tablespoons coarse black pepper
2 teaspoons garlic powder
2 teaspoons onion salt
½ cup margarita mix
¼ cup lime juice
¼ cup orange juice
3 tablespoons tequila
3 tablespoons triple sec
2 tablespoons honey
1 cup light olive oil
6 skinless, boneless chicken breast halves

Steps:

Place cilantro, pepper, garlic powder, and onion salt in the bowl of a blender. Pour in margarita mix, lime juice, orange juice, tequila, triple sec, and honey. Puree on high speed until smooth, then reduce speed to medium-low, and slowly add the olive oil; blend until creamy. Place chicken breasts in a resealable plastic bag or glass bowl; pour marinade overtop and toss to coat. Refrigerate for 5 hours.
Preheat an outdoor grill for medium-high heat and lightly oil grate.
Remove chicken from the marinade, shake off excess, and discard remaining marinade. Grill the chicken until tender and juices run clear, approximately 7 minutes per side.

Nutrition Facts : Calories 390.1 calories, Carbohydrate 17.7 g, Cholesterol 67.1 mg, Fat 21 g, Fiber 0.9 g, Protein 25.2 g, SaturatedFat 3.3 g, Sodium 681 mg, Sugar 14.3 g

MARGARITA MARINADE

Margarita Marinade image

This super quick marinade is great for summer grilling and chilling! I use this recipe to marinate one pound of flank steak, but you can't go wrong with chicken or even firm fleshed fish. Marinate at least an hour, or preferably, overnight.

Provided by Averys mom

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

¾ cup tequila
2 tablespoons fresh lime juice
1 tablespoon honey
1 clove garlic, minced
1 teaspoon ground cumin

Steps:

In a bowl or resealable bag, combine tequila, lime juice, honey, garlic, and cumin; stir or seal the bag and shake until blended.

Nutrition Facts : Calories 119.4 calories, Carbohydrate 5.5 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 1.8 mg, Sugar 4.5 g

MARGARITA GRILLED SHRIMP

Margarita Grilled Shrimp image

The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The marinade is also great on chicken.

Provided by Jenny Thompson

Categories World Cuisine Recipes Latin American Mexican

Time 50m

Yield 4

Number Of Ingredients 9

Ingredients

1 pound shrimp, peeled and deveined
3 tablespoons olive oil
3 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
2 cloves garlic, minced
2 teaspoons tequila
¼ teaspoon cayenne pepper
¼ teaspoon salt
4 bamboo skewers, soaked in water for 20 minutes

Steps:

Stir shrimp, olive oil, cilantro, lime juice, garlic, tequila, cayenne pepper, and salt together in a bowl. Cover the bowl with plastic wrap and refrigerate shrimp in marinade for 30 minutes.
Preheat an outdoor grill for high heat and lightly oil grate.
Remove shrimp from bowl and thread onto skewers; discard marinade.
Cook on the preheated grill until shrimp turn pink, 2 to 3 minutes per side.

Nutrition Facts : Calories 187.6 calories, Carbohydrate 1.3 g, Cholesterol 172.6 mg, Fat 11.1 g, Fiber 0.2 g, Protein 18.7 g, SaturatedFat 1.7 g, Sodium 345.2 mg, Sugar 0.2 g

MARGARITA CHICKEN

Margarita Chicken image

Marinated in flavors of garlic and lime, this tangy margarita chicken is ready to go whenever the coals are hot! Serve with roasted corn on the cob and lemonade. -Kelly Bruneman, Cedar Park, Texas

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1 can (12 ounces) frozen nonalcoholic margarita mix, thawed
3 tablespoons lime juice
3 garlic cloves, minced
4 boneless skinless chicken breast halves (6 ounces each)
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

In a small bowl, combine margarita mix, lime juice and garlic. Pour 1 cup marinade into a shallow dish. Add chicken; turn to coat. Cover and refrigerate for 2-4 hours. Cover and refrigerate remaining marinade., Drain and discard marinade from chicken. Sprinkle chicken with salt and pepper. Place chicken on oiled grill rack. Grill, covered, over medium heat or broil 4 in. from heat until a thermometer reads 165°, 5-7 minutes on each side, basting frequently with reserved marinade.

Nutrition Facts : Calories 250 calories, Fat 4g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 230mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges

MARGARITA MARINADE

Margarita Marinade image

Make and share this Margarita Marinade recipe from Food.com.

Provided by hschroer77

Categories < 30 Mins

Time 25m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

1/4 cup tequila
2 tablespoons sugar
1 tablespoon cilantro, chopped
1 teaspoon lime peel, grated
1/2 teaspoon salt
2 tablespoons lime juice
1 -2 jalapeno chile, seeded and chopped

Steps:

In a shallow glass baking dish, combine all ingredients and mix well.
Add meat; turn to coat. Cover; refrigerate at least 4 hours to marinate, turning meat once.
When ready, cook or grill meat as desired.
Discard any remaining marinade.

Nutrition Facts : Calories 54.7, Sodium 582.2, Carbohydrate 14.3, Fiber 0.3, Sugar 13.1, Protein 0.1

More about "margarita marinade recipes"

MARGARITA CHICKEN (MARINADE + GRILLING INSTRUCTIONS)

Web May 20, 2021 How to Make Margarita Chicken Combine the marinade ingredients in a small bowl. Place the chicken in a resealable plastic …
From fromvalerieskitchen.com
5/5 (6)
Total Time 3 hrs 20 mins
Category Main Course
Calories 409 per serving

If very thick, slice boneless breasts in half through the middle to create 2 thinner cutlets and place them in a gallon-size resealable plastic food storage bag.
Combine the remaining ingredients, except the cilantro, and pour it over the chicken. Seal the bag and refrigerate for at least 3 and up to 8 hours.
Grill the chicken over MEDIUM heat until cooked well throughout, approximately 6 to 8 minutes per side.

See details

MARGARITA MARINADE RECIPE -SUNSET MAGAZINE

Web 1. In a bowl, whisk together tequila and triple sec. Stir in lime juice and salt. Stir until salt dissolves.
From sunset.com

See details

SPICY MARGARITA MARINADE RECIPE | BERTOLLI

Web Ingredients. ¼ cup Bertolli ® Extra Virgin Olive Oil Rich Taste. ½ cup lime juice (about 4 limes), plus zest from one of the limes. ¼ cup tequila. ½ jalapeno, minced. 2 Tbsp. chopped cilantro. 1 tsp. coarse ground black …
From bertolli.com

See details

EASY CARIBBEAN ISLAND LIME SHRIMP RECIPE - THE SPRUCE EATS

Web Jan 25, 2023 Refrigerate for 30 to 45 minutes. Do not over-marinate or the citrus acids will "cook" the shrimp. Heat a large skillet over medium-high heat. Add 1 tablespoon olive oil to the hot pan and swirl to coat. Remove …
From thespruceeats.com

See details

YOUR GUIDE TO MAKING THE BEST MARINADE - TASTE OF HOME

Web May 29, 2020 All marinades share a few key parts: oil, salt and acid. Oil lets the marinade ingredients stick to the food’s surface while salt helps the meat retain moisture. The acidic component—like vinegar or citrus …
From tasteofhome.com

See details

MARGARITA MARINADE | RICARDO

Web Nov 12, 2009 1/2 cup (125 ml) lime juice 1/2 cup (125 ml) orange juice 1/4 cup (60 ml) olive oil 1/4 cup (60 ml) tequila 2 tablespoons (30 ml) soy sauce Grated zest of 2 limes …
From ricardocuisine.com
Category Appetizers
Calories 55 per serving
Total Time 5 mins

See details

MARGARITA SHRIMP MARINADE - THE GRILLING GUIDE

Web Whisk the mixture together until it is well combined. Add the prepared shrimp to the marinade and gently fold until each one is fully coated. Place the container in the …
From thegrillingguide.com

See details

CHILI'S MARGARITA GRILLED CHICKEN - COPYKAT RECIPES

Web Mar 8, 2022 Pour the margarita mix over the chicken breasts and marinate for 2 hours in the refrigerator. When ready to prepare, drain and season the chicken with salt and black …
From copykat.com

See details

MARGARITA CHICKEN WINGS RECIPE | MYRECIPES

Web Line a large baking pan with aluminum foil and coat lightly with oil. Arrange wings skin side up and brush with reserved marinade. Step 3. Bake wings until golden brown, about 10 …
From myrecipes.com

See details

GRILLED TEQUILA LIME CHICKEN - ONCE UPON A CHEF

Web Close the bag and squish the marinade around to mix. Add the chicken breasts and massage the marinade into the meat until evenly coated. Seal the bag and place it in a …
From onceuponachef.com

See details

COPYCAT CHILI'S MARGARITA CHICKEN RECIPE - ONE SWEET APPETITE

Web Aug 3, 2022 How To Make Margarita Marinade: Combine olive oil, cilantro, pepper, garlic powder, onion powder, liquid margarita mix, lime juice, orange juice, tequila, garlic, and …
From onesweetappetite.com

See details

COPYCAT RECIPE FOR CHI CHI'S MARGARITA MARINADE - CDKITCHEN

Web Place bag in refrigerator, turning bag occasionally 8 hours or overnight. Preheat broiler. Remove meat from marinade; reserve marinade. Place meat on broiler pan. Broil 7 to 8 …
From cdkitchen.com

See details

THE JALAPEñO MARGARITA RECIPE | VINEPAIR

Web Dec 7, 2022 Ingredients ½ jalapeño, sliced; 2 ounces tequila blanco; 1/2 ounce orange liqueur (like triple sec or Cointreau) 1 ounce freshly squeezed lime juice
From vinepair.com

See details

MARGARITA MARINADE RECIPE | MYRECIPES

Web Ingredients ¾ cup tequila ¾ cup triple sec ¼ cup fresh lime juice 2 teaspoons coarse kosher salt Directions In a bowl, whisk together tequila and triple sec. Stir in lime juice and salt. …
From myrecipes.com

See details

CHICKEN KABOBS RECIPE WITH MARGARITA MARINADE - MY POCKET …

Web Jun 8, 2022 Marinade ¼ cup tequila 2 tablespoons fresh lime juice ¼ cup water 1 teaspoon salt 1 tablespoon honey zest of one lime 2 boneless skinless chicken breasts, …
From mypocketkitchen.com

See details