Mardi Gras Dip Seasoning Blend Recipes

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DRY RANCH STYLE SEASONING FOR DIP OR DRESSING



Dry Ranch Style Seasoning for Dip or Dressing image

A dry ranch-style seasoning mix which can be combined with either mayonnaise and buttermilk (for a dressing) or mixed with sour cream, and served as a dip.

Provided by BEC

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Ranch Dressing Recipes

Time 4h5m

Yield 6

Number Of Ingredients 6

1 teaspoon dried parsley
¾ teaspoon ground black pepper
1 teaspoon seasoned salt
½ teaspoon garlic powder
¼ teaspoon onion powder
⅛ teaspoon dried thyme

Steps:

  • In a small bowl, stir together the parsley, pepper, seasoned salt, garlic powder, onion powder and thyme. Use as a substitute for Ranch Dressing Mix.

Nutrition Facts : Calories 2.8 calories, Carbohydrate 0.6 g, Fiber 0.1 g, Protein 0.1 g, Sodium 153.5 mg, Sugar 0.1 g

CAJUN SPICE MIX



Cajun Spice Mix image

This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns!

Provided by DiamondLil

Categories     Everyday Cooking

Time 5m

Yield 12

Number Of Ingredients 9

2 teaspoons salt
2 teaspoons garlic powder
2 ½ teaspoons paprika
1 teaspoon ground black pepper
1 teaspoon onion powder
1 teaspoon cayenne pepper
1 ¼ teaspoons dried oregano
1 ¼ teaspoons dried thyme
½ teaspoon red pepper flakes

Steps:

  • Stir together salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and red pepper flakes until evenly blended. Store in an airtight container.

Nutrition Facts : Calories 5.7 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.2 g, Sodium 388.2 mg, Sugar 0.3 g

COPY CAT MARDI GRAS WINGS RUB



Copy Cat Mardi Gras Wings Rub image

Make and share this Copy Cat Mardi Gras Wings Rub recipe from Food.com.

Provided by REALtorFOOD

Categories     Chicken

Time 1h

Yield 24 Wings

Number Of Ingredients 10

2 tablespoons dried rosemary
2 tablespoons chili powder
1 tablespoon kosher salt
1 tablespoon garlic powder
1 tablespoon dried ground oregano
1 tablespoon tony chachere's creole seasoning
1 1/2 teaspoons cumin
1 teaspoon dry mustard
1 teaspoon black pepper
3 tablespoons canola oil, optional for making paste

Steps:

  • Mix all items and add canola oil.
  • Toss with frozen wings until well coated.
  • place on baking sheet lined with foil and sprayed with Pam.
  • Bake at 400 for 45 minutes turning occasionally.

Nutrition Facts : Calories 20.9, Fat 1.9, SaturatedFat 0.2, Sodium 302.3, Carbohydrate 1, Fiber 0.5, Sugar 0.1, Protein 0.2

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