Maple Ginger Cocktail Recipes
GINGER MAPLE BOURBON COCKTAIL
Pure maple syrup brings earthy sweetness to the bourbon cocktail. Citrus keeps the taste fresh while ginger adds a little bite.
Number Of Ingredients 6
Steps:
- Place syrup, bourbon, orange juice, lemon juice and fresh ginger in a cocktail shaker filled with ice. Shake and pour over ice. Top with ginger ale. Garnish with fresh lemon and orange slices.
Nutrition Facts : Calories 0 calories, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, Sodium 0 grams sodium, Sugar 0 grams sugar
MAPLE GINGER COCKTAIL
A pitcher of these sparkling cocktails is the perfect choice for a summertime gathering. Fresh lime juice and ginger beer give them a cool and refreshing touch.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 1h5m
Yield 4
Number Of Ingredients 6
Steps:
- In pitcher, mix bourbon, maple syrup and lime juice. Refrigerate 1 hour or until well chilled. Before serving, stir in ginger beer. Serve over ice. Garnish with lime slices.
Nutrition Facts : Calories 213, Carbohydrate 18 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 2 mg
CHILLI, MAPLE & GINGER GLAZED VEGAN COCKTAIL SAUSAGES
Enjoy these vegan, plant-based cocktail sausages with a chilli, maple syrup and ginger glaze as part of a buffet or party. They're perfect for sharing
Provided by Katie Hiscock
Categories Buffet
Time 40m
Yield Serves 2-3 as a canapé or snack
Number Of Ingredients 8
Steps:
- Combine the chillies, maple syrup, vinegar, ginger and sesame oil in a small pan, and bring to a simmer over a low heat. Cook for 2-3 mins until slightly reduced. Remove from the heat and leave to cool slightly.
- Heat the oven to 200C/180C fan/gas 6. Line a roasting tin with foil, then tip in the sausages, half the glaze and a sprinkle of sesame seeds. Toss well and season. Cook in the oven for 20-25 mins, turning halfway through, until cooked through and sticky. Pour the remaining glaze into a small dish and scatter with some more sesame seeds. Serve the sausages scattered with some extra chillies and the coriander, with some lime wedges and the glaze on the side for dipping.
Nutrition Facts : Calories 159 calories, Fat 8 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 15 grams carbohydrates, Sugar 10 grams sugar, Fiber 4 grams fiber, Protein 5 grams protein, Sodium 0.4 milligram of sodium
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