MAPLE FRENCH TOAST CASSEROLE
When I first served this to family visiting from California, they all wanted the recipe. I'd never had so many compliments on my cooking before! The recipe was originally from my grandmother, given to me on my wedding day.-Melissa Faye Paxton, Clifton Forge, Virginia
Provided by Taste of Home
Time 1h
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place bread in a greased 2-qt. baking dish; press down gently. Sprinkle with raisins. In a small bowl, beat cream cheese until fluffy. Gradually beat in whipping cream and syrup; mix well. Whisk together the eggs, vanilla, cinnamon and salt; add to cream cheese mixture., Pour evenly over bread; lightly press bread into egg mixture with a spatula. Cover; refrigerate for 8 hours or overnight., Remove from the refrigerator 30 minutes before baking. Cover and bake at 375° for 25 minutes. Uncover; bake 20-25 minutes longer or until center is set and the top is golden brown. Serve with syrup.
Nutrition Facts : Calories 442 calories, Fat 26g fat (14g saturated fat), Cholesterol 283mg cholesterol, Sodium 392mg sodium, Carbohydrate 41g carbohydrate (20g sugars, Fiber 1g fiber), Protein 12g protein.
MAPLE BACON FRENCH TOAST CASSEROLE
This is my go-to Sunday breakfast. It's easy to put together and put in the fridge Saturday night then bake the next morning. It gives me more time for enjoying family on Sundays. -Erin Wright, Wallace, Kansas
Provided by Taste of Home
Time 1h35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a shallow bowl, whisk first 7 ingredients. Dip both sides of bread in egg mixture. Arrange bread slices into 2 overlapping rows in a greased 13x9-in. baking dish. Pour remaining egg mixture over top. Refrigerate, covered, overnight., Preheat oven to 350°. Remove French toast from refrigerator while oven heats. Bake, covered, 30 minutes. Sprinkle with bacon. Bake, uncovered, until lightly browned, 10-15 minutes longer. Serve with additional syrup.
Nutrition Facts : Calories 323 calories, Fat 12g fat (5g saturated fat), Cholesterol 167mg cholesterol, Sodium 725mg sodium, Carbohydrate 36g carbohydrate (12g sugars, Fiber 1g fiber), Protein 14g protein.
BAKED FRENCH TOAST CASSEROLE WITH MAPLE SYRUP
This came from the show Paula's Home Cooking with Paula Deen on the Food Network. It is absolutely delicious! Prep time does not include overnight soaking.
Provided by Jamia Motsinger
Categories Breakfast
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Slice French bread into 20 slices, 1 inch thick.
- Arrange slices in a generously buttered 9x13-inch baking dish in 2 rows, overlapping slices.
- In a large bowl, combine the eggs, half and half, milk, sugar, vanilla, cinnamon, nutmeg and salt and beat with wire whisk until well blended.
- Pour mixture over bread slices, making sure all are covered evenly with egg mixture.
- Spoon some of the mixture in between the slices.
- Cover with foil and refrigerate overnight.
- The next morning, preheat oven to 350°F.
- Spread praline topping evenly over bread and bake for 40 minutes, until puffed up and lightly golden brown.
- Serve with maple syrup.
MAPLE FRENCH TOAST BAKE
This yummy French toast casserole is a breeze to whip up the night before a busy morning. My family loves the richness it gets from cream cheese and maple syrup. -Cindy Steffen, Cedarburg, Wisconsin
Provided by Taste of Home
Time 1h5m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Arrange half of the bread cubes in a greased shallow 2-qt. baking dish. Top with cream cheese and remaining bread. In a large bowl, whisk the eggs, milk and syrup; pour over bread. Cover and refrigerate overnight. Remove from the refrigerator 30 minutes before baking. , Cover and bake at 350° for 30 minutes. Uncover; bake 20-25 minutes longer or until golden brown. Serve with additional syrup.
Nutrition Facts : Calories 372 calories, Fat 17g fat (8g saturated fat), Cholesterol 218mg cholesterol, Sodium 464mg sodium, Carbohydrate 42g carbohydrate (17g sugars, Fiber 1g fiber), Protein 14g protein.
More about "maple french toast casserole recipes"
EASY FRENCH TOAST CASSEROLE - MESS FOR LESS
From messforless.net
5/5 (8)Calories 287 per servingCategory Breakfast
- Preheat the oven to 350 degrees. Spray an 8x8 or 9x9 casserole pan with nonstick cooking spray.
MAPLE FRENCH TOAST CASSEROLE RECIPE
From pocketchangegourmet.com
3/5 (1)Total Time 1 hr 10 minsEstimated Reading Time 2 mins
BAKED FRENCH TOAST CASSEROLE WITH MAPLE SYRUP » …
From allfood.recipes
MAPLE GLAZED FRENCH TOAST CASSEROLE - THEDAILYMEAL.COM
From thedailymeal.com
RECIPE: ORANGE-MAPLE FRENCH TOAST CASSEROLE | KITCHN
From thekitchn.com
PUMPKIN FRENCH TOAST CASSEROLE (CROCK-POT) - KITCHEN FUN WITH …
From kitchenfunwithmy3sons.com
HOW TO MAKE: BAGEL FRENCH TOAST CASSEROLE - TRAVELINGWITHYOU.NET
From travelingwithyou.net
MAPLE CREAM CHEESE FRENCH TOAST CASSEROLE RECIPE
From foodnewsnews.com
FRENCH TOAST CASSEROLE RECIPE - VALENTINA'S CORNER
From valentinascorner.com
FRENCH TOAST CASSEROLE WITH MAPLE BACON AND PECANS
From foodiecrush.com
MAPLE BACON FRENCH TOAST CASSEROLE RECIPE | CHEAT DAY DESIGN
From cheatdaydesign.com
MAPLE PECAN FRENCH TOAST CASSEROLE - THE SOUTHERN LADY …
From thesouthernladycooks.com
MAPLE FRENCH TOAST CASSEROLE – STERLING VALLEY MAPLE
From sterlingvalleymaple.com
MAPLE FRENCH TOAST CASSEROLE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY MAPLE FRENCH TOAST CASSEROLE - MIX & MATCH MAMA
From mixandmatchmama.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love