Maple Fennel Bacon Recipes

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MAPLE BACON



Maple Bacon image

Provided by Food Network

Categories     side-dish

Time 35m

Yield 9 slices of bacon

Number Of Ingredients 3

3 tablespoons grade A maple syrup
2 teaspoons light brown sugar
9 slices thick-cut bacon

Steps:

  • Preheat the oven to 325 degrees F. Line a baking sheet with tin foil.
  • Stir together the maple syrup and brown sugar in a small bowl. Arrange the bacon in a single layer on the prepared baking sheet, leaving a slight gap between each slice. With a pastry brush, coat the bacon with the maple syrup mixture.
  • Bake until the bacon is crispy and the sugar is caramelized, about 25 minutes. Cool slightly, then carefully loosen the bacon from the foil while still warm. Serve with Tiffani's Spicy Bloody Mary.

MAPLE FENNEL BACON



Maple Fennel Bacon image

Provided by Food Network

Categories     side-dish

Time 35m

Yield 4 servings

Number Of Ingredients 5

3 tablespoons pure maple syrup
1 tablespoon dark brown sugar
12 slices thick-cut bacon
2 teaspoons fennel seeds, crushed
Freshly ground black pepper

Steps:

  • Preheat the oven to 375 degrees F. Mix the maple syrup and dark brown sugar in a small bowl.
  • Line a baking sheet with aluminum foil and set a rack on stop. Put the bacon on the rack leaving space between the strips. Brush with the maple syrup mixture and then sprinkle some fennel seeds on top¿fennel is a strong spice so use it sparingly. Season with black pepper.
  • Bake until brown and crisp, 20 to 25 minutes. Loosen the bacon from the rack and let it cool there 5 minutes before serving.

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