Maple Cinnamon Rolls Recipes

MINI MAPLE CINNAMON ROLLS

Mini Maple Cinnamon Rolls image

Maple syrup sweetens these lovely little cinnamon buns. I make the dough in my bread machine before popping the rolls in the oven. My husband prefers them warm. -Juanita Carlsen, North Bend, Oregon

Provided by Taste of Home

Categories Breakfast Brunch

Time 40m

Yield 2 dozen.

Number Of Ingredients 17

Ingredients

2/3 cup whole milk
1/3 cup maple syrup
1/3 cup butter, softened
1 large egg
3/4 teaspoon salt
3 cups bread flour
1 package (1/4 ounce) active dry yeast
TOPPING:
1/2 cup packed brown sugar
2 tablespoons bread flour
4 teaspoons ground cinnamon
6 tablespoons cold butter
MAPLE ICING:
1 cup confectioners' sugar
3 tablespoons butter, melted
3 tablespoons maple syrup
1 to 2 teaspoons whole milk

Steps:

In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or bread flour if needed)., When the cycle is completed, turn dough onto a lightly floured surface. Roll into two 12x7-in. rectangles. In a small bowl, combine the brown sugar, flour and cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle half over each rectangle. Roll up jelly-roll style, starting from a long side; pinch seam to seal. , Cut each roll into 12 slices. Place cut side down in one greased 13x9-in. baking pan. Cover and let rise in a warm place until doubled, about 20 minutes., Bake at 375° until golden brown, 20-25 minutes. Cool on a wire rack for 5 minutes. Meanwhile, in a small bowl, combine the confectioners' sugar, butter, syrup and enough milk to achieve desired consistency. Spread over warm rolls.

Nutrition Facts : Calories 176 calories, Fat 7g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 152mg sodium, Carbohydrate 26g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.

More about "maple cinnamon rolls recipes"

MELT-IN-YOUR-MOUTH MAPLE CINNAMON ROLLS - SALLY'S …

Web Sep 24, 2015 Instructions. Make the dough: Heat milk to about 95°F (35°C)– use microwave or stovetop. Pour the warm milk into the bowl of …
From sallysbakingaddiction.com
4.8/5 (12)
Category Breakfast
Cuisine American
Total Time 4 hrs 30 mins

Heat milk to about 95°F (35°C)– use microwave or stovetop. Pour the warm milk into the bowl of a stand electric mixer fitted with the dough hook attachment (OR you can use a handheld mixer OR no mixer, but a stand mixer is ideal). With a whisk, manually whisk in the sugar and yeast. Cover with a towel and let sit until the yeast is foamy, about 5-10 minutes. If the yeast does not dissolve and foam, start over with fresh active yeast. On low speed, beat in the softened butter until it is slightly broken up. Next add the eggs, one at a time, and then the salt. The butter won’t really be mixing into the mixture, so don’t be alarmed if it stays in pieces. On low speed, gradually add the flour. Once it is all added, beat on medium speed until a soft dough forms. Increase speed to medium-high and beat until the dough is soft and supple, about 6 minutes longer. *If you do not have a stand-mixer with a hook attachment, knead the dough by hand in this step.
Transfer the dough to a lightly floured surface and knead it with your hands for 1 minute. Form the dough into a ball and transfer it to a lightly greased bowl. Cover the dough loosely with plastic wrap, a paper towel, or aluminum foil and let sit in a warm place until doubled in size, about 1 to 2 hours. Here’s what I do: turn the oven on to 200°F (93°C). Once heated to that temperature, turn the oven off. Stick the covered dough inside the oven and allow it to rise in this warm environment.
Grease the bottom and sides of a 9×13 inch baking dish. Turn the risen dough out onto a lightly floured work surface, punch it down and, using a rolling pin, roll into a 12×18 inch rectangle. Make sure the dough is smooth and evenly thick.
Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and maple syrup together on medium-high speed until combined and creamy. Add the sugar and cinnamon, beating until combined. Spread the maple mixture all over the dough. Tightly roll up the dough to form an 18-inch-long log. Cut into 12 even rolls. Arrange them in the prepared baking pan, cut sides up. Cover the rolls very tightly with aluminum foil (no rolls exposed– this dries out your dough!) and stick in the refrigerator for 8-12 hours.3

See details

MAPLE CINNAMON ROLLS RECIPE – USING REAL MAPLE SYRUP

Web Oct 3, 2017 Pinch the edge seams closed. At 1 1/2″ intervals cut the rolls using a serrated knife. Place the rolls into a buttered 9 x 13 inch dish, …
From oldworldgardenfarms.com
Estimated Reading Time 6 mins

In a small saucepan add milk and butter and heat until the butter has fully melted, stirring frequently.
Remove from heat and let cool to 120 degree F. Whisk in the yeast and let proof for 10 minutes.
When the yeast has proofed, pour the mixture into your mixing bowl and add one cup of flour, maple syrup and egg.
Mix until incorporated. Add the remainder of the flour and salt and continue mixing with a dough hook, adding more flour as necessary to keep the dough from sticking to the sides of the bowl. Mix for 4-5 minutes.

See details

MAPLE CINNAMON ROLLS - SEASONS AND SUPPERS

Web Mar 26, 2019 Add the butter pieces and using a fork, work the butter into the cinnamon-sugar mixture, until all the dry mixture is moistened (no dry mix visible) and you have a crumb mixture. Set aside. Grease a 9-inch …
From seasonsandsuppers.ca

See details

MAPLE CINNAMON ROLLS RECIPE - DINNER, THEN DESSERT

Web Nov 2, 2021 In a small saucepan heat the milk and butter to 110 degrees (warm to touch). Into your stand mixer add the yeast and milk and whisk and let sit for 1 minute. On the …
From dinnerthendessert.com
Cuisine American
Total Time 1 hr 8 mins
Category Breakfast
Calories 566 per serving

See details

BEST MAPLE CINNAMON ROLLS RECIPES - FOOD NETWORK CANADA

Web Aug 11, 2016 Step 4. Place dough in a lightly oiled bowl and cover with plastic wrap. Leave dough to rise until doubled in size, about 1 hour. Step 5. While the dough is rising, make …
From foodnetwork.ca
2.6/5 (208)
Total Time 40 mins
Servings 12

See details

SLOW COOKER CINNAMON ROLL CASSEROLE - THE MAGICAL SLOW COOKER

Web Dec 1, 2022 Step Two – In a small bowl, whisk together the eggs, brown sugar, ground cinnamon, ground nutmeg, and vanilla extract. Step Three – Pour the egg mixture over …
From themagicalslowcooker.com

See details

HOMEMADE CINNAMON ROLLS RECIPE - PIONEER WOMAN CINNAMON …

Web Sep 2, 2022 Step. 7 Repeat the rolling/sugar/butter process with the other half of the dough and more pans. Preheat the oven to 375 degrees. Cover all the pans with a kitchen …
From thepioneerwoman.com

See details

FLUFFY PECAN CINNAMON ROLLS WITH MAPLE FROSTING - MARISSA MAKES

Web Oct 18, 2021 1) Add the yeast to the warm milk with a sprinkle of sugar. Mix gently and allow to sit, until frothy and proofed, for about 5 minutes. 2) Once the yeast has proofed, …
From marissa-makes.com

See details

MINI CINNAMON ROLLS - THE BEST BLOG RECIPES

Web Nov 24, 2022 Dough - crescent roll dough sheet; Sugar - light brown sugar; Cinnamon; Butter - unsalted butter; Sugar - powdered sugar; Vanilla extract - or maple extract; Milk …
From thebestblogrecipes.com

See details

TIKTOK CINNAMON ROLLS - GREAT GRUB, DELICIOUS TREATS

Web In a small bowl, stir brown sugar, flour, pecans and melted butter together until combined. Sprinkle brown sugar mixture over the cinnamon rolls. Covered with aluminum foil and …
From greatgrubdelicioustreats.com

See details

THE BEST MAPLE PECAN CINNAMON ROLLS-A BAKERY RECIPE

Web Sep 9, 2021 Preheat oven to 350 degrees. Bake the risen cinnamon rolls in the preheated 350-degree oven on the middle or top rack for 12 minutes, then turn the oven …
From amycakesbakes.com

See details

CAST IRON CINNAMON ROLLS WITH MAPLE BOURBON FROSTING RECIPE

Web Nov 20, 2020 Bake for 20 minutes, then reduce heat to 350°F and bake for 5 more minutes. While the cinnamon rolls are baking, make the frosting. Maple Bourbon …
From theminichef.com

See details

MAPLE CINNAMON ROLLS - RECIPES | GO BOLD WITH BUTTER

Web Step 2 Add flour and salt and fit the mixer with the dough hook. Turn mixer on lowest setting to avoid flour flying up. Turn mixer on and off in a few short pulses, just to dampen the …
From goboldwithbutter.com

See details

STRAWBERRY SHORTCAKE CINNAMON ROLLS

Web For the Topping: While the rolls cool, work on the icing. In a medium bowl, whisk together the melted butter, confectioners' sugar, 4 tablespoons of milk, and vanilla extract. Start …
From fleischmannsyeast.com

See details

MAPLE WALNUT CINNAMON ROLLS: EASY RECIPE - URBAINE CITY

Web Mar 11, 2021 In a saucepan, melt ¾ cup of butter and ¾ cup of maple sugar over medium heat. Pour into a 13x9 inch baking dish smeared with grease. Sprinkle with ½ cup of …
From urbainecity.com

See details

CINNAMON ROLLS WITH SALTED MAPLE GLAZE RECIPE

Web Apr 22, 2014 Making the Cinnamon Rolls Glaze: 1. Ten minutes before the cinnamon rolls come out of the oven, melt 4 Tbsp butter in a small saucepan and whisk in 2 cups …
From natashaskitchen.com

See details

MAPLE CINNAMON ROLLS - RECIPES & KITCHEN

Web Jan 2, 2022 Preheat oven to 375 degrees. Bake for 25-30 minutes, or until golden brown. Mix together the confectioner's sugar, heavy cream, maple syrup, and maple extract. …
From allgrandmrecipes.com

See details

MAPLE PECAN CINNAMON ROLLS – ROSANNA PANSINO

Web Nov 29, 2022 Grease and line the casserole pan with parchment paper. Whisk together 2 cups of the flour, the yeast and salt. Combine the milk, butter and maple syrup in a …
From rosannapansino.com

See details

MAPLE CINNAMON ROLLS - FIT FOODIE FINDS

Web Dec 12, 2021 While the rolls rise, preheat your oven to 350°F. Bake the cinnamon rolls for 20-25 minutes or until the centers are set and the top is golden brown. While the …
From fitfoodiefinds.com

See details

MAPLE CINNAMON ROLLS {BEST EVER} - SWANKY RECIPES

Web Place them on a parchment-lined baking sheet lightly greased with butter. Cover the pan with lightly greased plastic wrap. Refrigerate the unbaked cinnamon rolls (or any yeast …
From swankyrecipes.com

See details

STEVE DOOCY'S MAPLE BACON CREAM CHEESE CINNAMON ROLL RECIPE

Web Sep 20, 2022 Steve Doocy's Maple Bacon Cream Cheese Cinnamon Roll recipe. The 'Fox & Friends' co-host shows how to make the sweet and savory treat
From foxnews.com

See details

MAPLE CINNAMON ROLLS RECIPE | RECIPES.NET

Web Mar 24, 2022 Instructions. Heat milk to about 95 degrees F or use microwave or stovetop. Pour the warm milk into the bowl of a stand electric mixer fitted with the dough hook …
From recipes.net

See details

CURRANT ROLLS RECIPE

Web Nov 29, 2022 Preparation. For the dough: 1. Place flour, food processor blade and a mixing bowl in the freezer for 20 minutes. 2. Assemble food processor and add flour, …
From today.com

See details

APPLE-MAPLE CINNAMON ROLLS - FORKS OVER KNIVES

Web Oct 30, 2019 Combine arrowroot and the remaining 1 Tbsp. cider; stir into apple mixture. Stir in cinnamon. Cook and stir 1 minute more; cool. Punch dough down. Turn out onto …
From forksoverknives.com

See details

RECIPE - QUICK APPLE-CINNAMON ROLLS WITH LEMON ICING | COSTCO

Web In a small bowl, mix the apple, brown sugar, butter and cinnamon until well combined. Spread the mixture evenly over the puff pastry sheet. Starting from a long end, roll up the …
From costco.ca

See details

MAPLE BACON CINNAMON ROLLS – TEAMKETO

Web Ingredients and Directions: Filling: 1 package of cooked bacon (reserve 2 slices for top) 3 tbsp room temp butter 1/4 golden monkfruit 1 tsp cinnamon Mix all ingredients in a bowl. …
From teamketo.com

See details

MINI MAPLE CINNAMON ROLLS | PUNCHFORK

Web 1/3 cup maple syrup; 3 cups bread flour; 1 package (1/4 ounce) active dry yeast; 1/2 cup packed brown sugar; 2 tablespoons bread flour; 4 teaspoons ground cinnamon; 1 cup …
From punchfork.com

See details

BEST BREAKFAST EVER: MAPLE BACON CINNAMON ROLLS | FOX NEWS

Web Jun 2, 2022 4. While dough is rising, preheat oven to 375 °F. Place bacon on a baking sheet and bake for 20 minutes, until crispy. Dab bacon with a paper towel to remove oil. …
From foxnews.com

See details