Mango Shrikhand Recipes

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More about "mango shrikhand recipes"

EASY MANGO SHRIKHAND (AMRAKHAND) - PIPING POT CURRY
Web Jul 31, 2020 6 Comments Mango Shrikhand, also called Amrakhand, is a refreshing & sweet Indian dessert, that is a perfect summer treat. …
From pipingpotcurry.com
5/5 (12)
Total Time 3 hrs 10 mins
Category Dessert
Calories 136 per serving
  • Place a mesh strainer in a large bowl. Line a cheesecloth over the strainer. Pour the yogurt onto the cheesecloth, gather the corners of the cloth and tie into a bundle. Now you can either hang this cheesecloth or place a heavy weight on top of it.
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MANGO SHRIKHAND RECIPE (AMRAKHAND) - SPICE UP THE …
Web May 11, 2023 Taste & Texture: Sweet with the perfect amount of mango flavor. Luscious, smooth, creamy and rich Make-Ahead Dessert: If you’re …
From spiceupthecurry.com
5/5 (2)
Total Time 5 hrs 10 mins
Category Dessert
Calories 203 per serving
  • Take a dip bowl and a strainer. Select the bowl or mug which is dip, so the strainer is not touching the collected liquid in the bowl.
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MANGO SHRIKHAND - COOK WITH MANALI
Web Jun 21, 2021 Made with yogurt and sweet mango puree, Mango Shrikhand is a popular Indian dessert and one of my favorite ways to enjoy the …
From cookwithmanali.com
4.7/5 (6)
Total Time 4 hrs 10 mins
Category Dessert
Calories 171 per serving
  • Place a strainer over a large bowl. Then place a muslin cloth on top of the strainer. Transfer the Greek yogurt to the strainer.Bring the edges of the muslin cloth together and tie into a knot.
  • Place some heavy object on top, I placed a mortar. Leave for 3 to 4 hours for the yogurt to strain. You can keep this bowl inside the fridge if it's very hot where you live, I just leave at room temperature. If using regular yogurt, you would follow the same steps but leave the bowl inside the refrigerator overnight.
  • After 4 hours, the yogurt will be super thick and completely strained. Transfer the yogurt to another bowl and using a whisk or hand blender/stand mixer, whisk until the yogurt is smooth and creamy.
  • To that, now add mango puree (which I made from 2 large sweet mangoes by just blending their pulp in a blender), powdered sugar and cardamom powder.
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EASY MANGO SHRIKHAND RECIPE + MORE FLAVORING …
Web Nov 14, 2020 1514 Jump to Recipe Mango Shrikhand is a creamy & luxurious Indian sweet dish made with yogurt, mango pulp, and sugar. I …
From ministryofcurry.com
4.9/5 (14)
Calories 197 per serving
Category Dessert
  • Line a large bowl with a double layer of cheesecloth. Pour the yogurt onto the cheesecloth, gather the corners of the cloth and tie into a bundle. Hang the cheese cloth so all the water can drain out (5-6 hours) or put some weight on the cloth and leave it overnight in the refrigerator, in a colander, so the water can completely drain out.
  • Empty thickened yogurt into a bowl. Mix well with a slotted spoon or whisk for 5 minutes until it is smooth. Stir in sugar and mix well for another 5 mins.
  • Add mango pulp and mix well until it gets smooth and creamy consistency (5 mins). Garnish with saffron strands. Chill for an hour before serving. Serve with hot Puris.
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MANGO SHRIKHAND RECIPE | AMRAKHAND RECIPE | AAM …
Web Jan 17, 2019 mango shrikhand recipe | amrakhand recipe | aam shrikhand with detailed photo and video recipe. a traditional maharashtrian recipe or gujarati recipe, prepared from mango pulp and hung curd / …
From hebbarskitchen.com
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EASY MANGO SHRIKHAND [INDIAN MANGO DESSERT] - LIVING …
Web Jul 5, 2023 Instructions Substitutions Variations Storage Tips FAQ Pairing Mango Shrikhand Related What is Shrikhand? Shrikhand is a yogurt-based Indian dessert made with strained or hung curd or chakka. …
From livingsmartandhealthy.com
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MANGO SHRIKHAND - MY FOOD STORY
Web May 19, 2022 1. Crush saffron strands and add to a bowl with warm milk. Allow it to sit for 10 minutes or until the saffron leaves out colour. 2. Add hung curd or greek yoghurt, powdered sugar, cardamom powder and …
From myfoodstory.com
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MANGO SHRIKHAND RECIPE | AMRAKHAND RECIPE - RAKS …
Web Jun 11, 2015 Fresh mango works best, but readymade mango pulp can also be used, adjust sugar accordingly. The cardamom flavor should be more, so add generously. Adjust the sugar quantity according to the …
From rakskitchen.net
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MANGO SHRIKHAND RECIPE | AAMRAKHAND | INSTANT MANGO SHRIKHAND
Web May 1, 2016 1. Use hung curds only for perfect texture of shrikhand. 4 cups of curds when hung in a muslin cloth for 30 to 45 minutes yields 2 cups of hung curds. 2. Prefer full fat …
From tarladalal.com
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MANGO SHRIKHAND RECIPE - SHARMIS PASSIONS
Web Jun 13, 2023 Mango Shrikhand is a popular Indian dessert made from strained thick yogurt which is called hung curd and fresh mango puree. It is a creamy, smooth dessert with a great combination of sweet juicy …
From sharmispassions.com
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MANGO SHRIKHAND RECIPE - GREAT BRITISH CHEFS
Web Mango Shrikhand Recipe - Great British Chefs Mango shrikhand with rasmalai sauce and pistachio crumble by Vivek Singh Dessert easy 4-6 60 minutes A striking Indian dish that puts the flavours of mango, saffron …
From greatbritishchefs.com
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EASY MANGO SHRIKHAND RECIPE (AMRAKHAND) + VIDEO
Web May 19, 2021 Ingredients How To Make Mango Shrikhand Make Mango Shrikhand Frequently Asked Questions Pro Tips By Neha Serving Suggestions Storage Suggestions You Might Also Like Recipe Card …
From whiskaffair.com
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MANGO SHRIKHAND RECIPE | AMRAKHAND - SHWETA IN THE …
Web Apr 17, 2021 Quick and easy to make No-cook, no-fail recipe Can be made ahead of time Better than store-bought So why wait, let's see how to make this delicious Mango Shrikhand recipe. Recipe Ingredients …
From shwetainthekitchen.com
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MANGO SHRIKHAND RECIPE - FUN FOOD FROLIC
Web Apr 1, 2022 Ingredients Required Curd: Thick, creamy, curd is the key ingredient for making a perfect shrikhand. In India, we tie the regular curd in a muslin cloth for 2 – 3 hours to drain all the water (whey) and get a …
From funfoodfrolic.com
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MANGO SHRIKHAND RECIPE | AMRAKHAND (MANGO GREEK …
Web Oct 11, 2023 You take hung curd in a mixing bowl. Then you add sugar and crushed saffron in milk. And whisk in a deep bowl until the sugar gets dissolved and yogurt becomes creamy. Finally, chopped nuts are added …
From mygingergarlickitchen.com
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AMRAKHAND, MANGO SHRIKHAND RECIPE, EASY MANGO …
Web Apr 27, 2016 Add the powdered sugar and whisk till the sugar blends into the hung yogurt. Add mango puree, cardamom powder, and saffron and continue to whisk till all the contents are well blended, smooth and …
From sailusfood.com
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MANGO SHRIKHAND - CLOSET COOKING
Web Apr 23, 2009 ingredients. 1 cup Greek yogurt (or strained plain yogurt) 1/4 cup mango pulp (optional) 2 tablespoons sugar (confectioners sugar works well) 1/4 teaspoon ground cardamom
From closetcooking.com
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MANGO SHRIKHAND | AMRAKHAND | HOMEMADE MANGO SHRIKHAND
Web Jun 25, 2021 Mango shrikhand, also popularly known as Amrakhand or Keri Matho is a delicious fruity twist to your traditional shrikhand. It is prepared with 5 simple
From vegrecipeswithvaishali.com
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MANGO SHRIKHAND | ALLRECIPES
Web Dec 28, 2022 Mango Shrikhand, an exotic dessert, is easy to prepare. A cool, creamy, delicious, traditional Maharashtrian recipe made from sweet mango pulp and hung …
From allrecipes.com
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MANGO SHRIKHAND RECIPE - HOW TO MAKE AMRAKHAND
Web May 21, 2015 Soak saffron in 2 tbsp of warm milk. In a bowl, combine chakka, mango pulp, cardamom powder, sugar (as required) and saffron soaked milk. Whisk well, and chill it for few hours. In serving bowl, add …
From cubesnjuliennes.com
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MANGO SHRIKHAND RECIPE | OLIVEMAGAZINE
Web Apr 26, 2022 Heat the oven to 140C/fan 120C/gas 2. Clean the bowl of a stand mixer with just-boiled water, and then wipe the inside with some kitchen paper dipped in the white wine vinegar. Put the egg whites and …
From olivemagazine.com
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SUNITA AGARWAL ON INSTAGRAM: "NEW MANGO SHRIKHAND RECIPE …
Web 28 likes, 1 comments - sunitaagarwalofficial on June 12, 2023: "New Mango shrikhand recipe #mango #shrikhand #recipe #recipeoftheday #sweet #kesar #shrikhandre ...
From instagram.com
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MANGO SHRIKHAND (AMRAKHAND) - MANJULA'S KITCHEN
Web Sep 8, 2017 Cuisine Indian Servings 6 people Ingredients 3 cup yogurt (curd or dahi) 1 cup mango puree 1/3 cup fine sugar approx, use as needed 1/4 tsp crushed cardamom For Garnishing 1/4 cup mango cut into small …
From manjulaskitchen.com
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