Mamas Chewy Oatmeal Cookies Recipes

THE BEST CHEWY OATMEAL COOKIES RECIPE BY TASTY

The Best Chewy Oatmeal Cookies Recipe by Tasty image

Here's what you need: almond flour, all purpose flour, oats, baking soda, salt, egg, butter, maple syrup, white sugar, brown sugar, walnuts, raisin, shredded coconut, cinnamon

Provided by Muzamal Yusuf

Yield 16 servings

Number Of Ingredients 14

Ingredients

½ cup almond flour
½ cup all purpose flour
1 cup oats
½ teaspoon baking soda
salt, pinch
1 egg
¼ cup butter
85 g maple syrup
½ cup white sugar
¼ cup brown sugar
¼ cup walnuts, chopped
¼ cup raisin
½ cup shredded coconut
1 teaspoon cinnamon

Steps:

Melt your butter in a microwave-safe bowl.
In a medium bowl, whisk together the sugar, maple syrup, egg, and the butter until well-combined.
In another bowl, whisk the almond flour, all purpose flour, salt, cinnamon and baking soda together.
Sift the dry ingredients into the wet mixture. Combine well.
Fold in the oats, walnuts, raisins, and coconut. Incorporate well.
Preheat oven to 350 degrees Fahrenheit
Scoop your batter into 2 tbsp-sized balls onto a parchment paper lined baking tray. Make sure to leave 1 inch space between.
Bake for 10-12 minutes. Cool for 5-10 minutes before enjoying!

Nutrition Facts : Calories 176 calories, Carbohydrate 22 grams, Fat 8 grams, Fiber 2 grams, Protein 3 grams, Sugar 10 grams

CHEWY OATMEAL COOKIES

Chewy Oatmeal Cookies image

I packed chocolate chips, raisins, nuts and cinnamon into my oatmeal cookie recipe. These soft

Provided by Taste of Home

Categories Desserts

Time 25m

Yield about 5 dozen.

Number Of Ingredients 13

Ingredients

1 cup butter, softened
1 cup sugar
1 cup packed brown sugar
2 large eggs
1 tablespoon molasses
2 teaspoons vanilla extract
2 cups all-purpose flour
2 cups quick-cooking oats
1-1/2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup each raisins and chopped pecans
1 cup semisweet chocolate chips

Steps:

In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, molasses and vanilla; beat well. , Combine the flour, oats, baking soda, cinnamon and salt; gradually add to creamed mixture and mix well. Stir in the raisins, pecans and chocolate chips. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. , Bake at 350° for 9-10 minutes or until lightly browned. Cool on pans for 2 minutes before removing to wire racks.

Nutrition Facts : Calories 103 calories, Fat 4g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 77mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.

MAMA'S CHEWY OATMEAL COOKIES

Mama's Chewy Oatmeal Cookies image

Chewy and delicious. Everyone that tries my oatmeal cookies gets hooked! I recreated this recipe from memory from my childhood. They are so good, they have a place in every woman's cookbook in my family.

Provided by rocksoutforcheese

Categories Desserts Cookies Oatmeal Cookie Recipes

Time 25m

Yield 48

Number Of Ingredients 9

Ingredients

2 cups packed brown sugar
1 cup shortening
⅓ cup milk
1 egg
1 teaspoon vanilla extract
4 cups quick cooking oats
1 ¾ cups all-purpose flour, or more if needed
1 teaspoon baking soda
1 teaspoon salt

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Beat brown sugar, shortening, milk, egg, and vanilla extract in a bowl until mixture is creamy. Stir oats, flour, baking soda, and salt into moist ingredients. Drop dough by spoonful onto ungreased baking sheets.
Bake in the preheated oven until cookies are lightly golden brown, 8 to 10 minutes.

Nutrition Facts : Calories 117.4 calories, Carbohydrate 17.1 g, Cholesterol 4 mg, Fat 4.9 g, Fiber 0.8 g, Protein 1.6 g, SaturatedFat 1.2 g, Sodium 79.9 mg, Sugar 9.1 g

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