Magical Meatloaf Recipes

MAGIC MEATLOAF

Magic Meatloaf image

Make and share this Magic Meatloaf recipe from Food.com.

Provided by Nana in the woods

Categories Meat

Time 9h

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 lbs hamburger
1 egg, beaten
1/4 cup milk
1 1/2 teaspoons salt
2 slices bread, crumbed
1/2 of a small onion (chopped)
1/4 cup ketchup

Steps:

Mix egg, milk, salt and bread crumbs. Allow for mixture to soften. Thoroughly combine with hamburger. Shape into a loaf and place in Crock Pot. Top with ketchup. Cover and set to High for 1 hour then turn to low for 6-7 hours.

Nutrition Facts : Calories 270.4, Fat 14.4, SaturatedFat 5.5, Cholesterol 108.5, Sodium 827.8, Carbohydrate 8.1, Fiber 0.4, Sugar 3.1, Protein 25.7

MAGIC MEATLOAF WITH GRAVY

Magic Meatloaf with Gravy image

This is a family favorite but the magic comes in where there is no greasy flavor. I was turned off by meatloaf for so many years because I grew tired of removing the pan and draining the grease. Problem solved! No more grease and the meatloaf disappears. If any left it's better the following day in sandwiches. The Ritz...

Provided by Natalie Loop

Categories Meatloafs

Time 1h5m

Number Of Ingredients 14

Ingredients

1 lb ground beef
1 tsp mixture of garlic powder, black pepper & salt
1 medium onion, chopped (optional)
1 medium bell pepper, chopped
1 c grated cheedar
2 Tbsp worcestershire sauce
1/2 c sour cream
1 c crushed ritz crackers
1 tsp seasoned salt (lawry's)
2 slice white or any other bread
SAUCE:
1 can(s) 10 3/4 oz. of cream of mushroom soup
1 c milk
1 1/2 c grated cheddar

Steps:

1. Preheat oven to 350 degrees. Mix all ingredients together except bread slices and sauce. Shape into a loaf. Line a 1 1/2 qt. loaf pan bottom with bread slices. Place the meatloaf on top.
2. Bake for 45 mins. The bread absorbs the grease and should be discarded immediately after removing from oven.
3. Sauce: 1 Can of condensed Cream of Mushroom soup 1 c. Milk 1 1/2 c. Grated Cheddar Heat the soup and milk over medium heat, add the cheese. Pour gravy into gravy boat. Serve over the sliced meatloaf.

MAGICAL MEATLOAF

Magical Meatloaf image

This meatloaf made with beef or venison will make mouths water and turn those that don't like meatloaf begging for more. I invented this recipe from a combination of three different recipes that never were just right. This has become a family favorite.

Provided by aigsheets

Categories Deer

Time 1h40m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs ground beef or 2 lbs venison
1 cup milk
2 eggs
1 (2 ounce) package Lipton Beef and Onion Soup mix
1 (1 ounce) package hidden valley ranch dressing mix
1 tablespoon msg
1 onion, chopped
3 slices bread, dried and crumbled
0.5 (16 ounce) bottle Kraft sun-dried tomato salad dressing
3 slices Velveeta cheese, thick slices (optional)

Steps:

Mix all ingredients together (except cheese) and place into a loaf pan. If you choose to use the cheese, place in the middle of the meat mixture.
Bake at 350°F for 1 hour and 20 minutes.
Ten minutes before the times goes off, mix together 1 part ketchup with one part Ott's dressing and pour on top.

Nutrition Facts : Calories 446.2, Fat 27, SaturatedFat 10.6, Cholesterol 179, Sodium 945.3, Carbohydrate 15.7, Fiber 1, Sugar 2.1, Protein 33.3

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