Luscious Oaty Porridge Recipes
LUSCIOUS OATY PORRIDGE
An excellent choice on any morning you need comfort food. It's warm, easy, hearty, and healthy- not to mention perfectly sweet and creamy! Start your day off right!
Provided by White Rose Child
Categories Breakfast
Time 15m
Yield 1 yummy bowlful, 1 serving(s)
Number Of Ingredients 8
Steps:
- For absolute best, creamiest results, soak the oats overnight in the water, in a small pot.
- In the morning, bring the oats and water to a boil, stir, lower heat and cover. Let it bubble gently, stirring occasionally, for about 5-7 minutes. Around when it starts to stick, remove from heat and leave covered for 3 minutes. (This ensures that none is stuck to the pot, and also helps creaminess.).
- Meanwhile, as it's cooking assemble the other ingredients.
- Pour oatmeal into your serving bowl. Stir in other ingredients, top with additional ground flax if desired, and enjoy immediately!
- Double or triple accordingly, it comes out perfect.
Nutrition Facts : Calories 373.3, Fat 18, SaturatedFat 1.9, Sodium 14.2, Carbohydrate 46.8, Fiber 9.7, Sugar 12.3, Protein 10.2
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- In a medium saucepan, over medium high heat, add the oat bran and whisk continuously for just under a minute, or until you begin to smell it toasting.
- Add the water and the milk while whisking constantly to keep the oat bran from clumping. The pot will sizzle a bit with the addition of cold liquids.
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