Low Fat Chocolate Zucchini Cake Recipes

CHOCOLATE ZUCCHINI CAKE (DIABETIC FRIENDLY)

Chocolate Zucchini Cake (Diabetic Friendly) image

A great way to use those extra zukes. Low fat too! Serve with a dollop of low-fat nondairy topping and some fresh berries.

Provided by Outta Here

Categories Dessert

Time 43m

Yield 15 serving(s)

Number Of Ingredients 15

Ingredients

2 cups zucchini, finely grated (about 2 medium, 6-inch-long, unpeeled)
1/2 cup canola oil
2 eggs
1 egg white
1/2 cup unsweetened applesauce
1 cup skim milk
1 1/2 teaspoons vanilla
2 1/2 cups all-purpose flour
1 cup Splenda granular
1/2 cup white sugar
1/2 cup unsweetened cocoa powder (I use the dark kind)
1/2 teaspoon salt
2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon cinnamon

Steps:

Preheat oven to 350°F
Spray a 9 x 13 baking pan with nonstick cooking spray.
In a large bowl, combine the first seven ingredients and mix well.
Add remaining ingredients and stir until well blended.
Pour into prepared pan.
Bake for 30-35 minutes, until an inserted toothpick comes out clean.
Cool. Cut into 15 servings (5 rows in one direction and 3 in the other).

Nutrition Facts : Calories 197.6, Fat 8.6, SaturatedFat 1.1, Cholesterol 25.1, Sodium 294.9, Carbohydrate 26.8, Fiber 1.8, Sugar 8, Protein 4.7

LOW FAT CHOCOLATE ZUCCHINI CAKE

Low Fat Chocolate Zucchini Cake image

Make and share this Low Fat Chocolate Zucchini Cake recipe from Food.com.

Provided by mollyvf

Categories Dessert

Time 1h5m

Yield 10-12 serving(s)

Number Of Ingredients 13

Ingredients

1 cup applesauce
1 3/4 cups sugar
2 eggs
1 teaspoon vanilla
1/2 cup sour milk
2 cups grated zucchini
2 1/2 cups flour
4 tablespoons cocoa
1 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
1/2 cup chocolate chips

Steps:

Blend applesauce and sugar.
Add eggs, milk, vanilla, and beat well.
Add sifted dry ingredients.
Stir in zucchini.
Pour into greased and floured 9x13 pan.
Sprinkle with chocolate chips.
Bake at 350 degrees for 40 to 45 minutes.

Nutrition Facts : Calories 344.8, Fat 4.5, SaturatedFat 2.1, Cholesterol 38.4, Sodium 389.2, Carbohydrate 72.1, Fiber 2.4, Sugar 40.9, Protein 6

LOWER FAT CHOCOLATE ZUCCHINI CAKE

Lower Fat Chocolate Zucchini Cake image

Make and share this Lower Fat Chocolate Zucchini Cake recipe from Food.com.

Provided by ontariomamaof7

Categories Dessert

Time 55m

Yield 16 serving(s)

Number Of Ingredients 11

Ingredients

6 egg whites
1 cup unsweetened applesauce
1 1/2 cups Splenda granular (sugar substitute)
1 tablespoon vanilla extract
2 cups zucchini, peeled and shredded
2 1/2 cups all-purpose flour
1/3 cup unsweetened cocoa powder
1 teaspoon salt
1 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/4 teaspoon baking powder

Steps:

Heat oven to 350°.
Combine and beat egg whites, applesauce, sugar and vanilla extract.
Stir in the zucchini.
Mix all of the dry ingredients and add to wet mixture and mix very well.
Pour into a sprayed 9 x 13 pan or into 2 sprayed loaf pans.
Bake 9 x 13 for about 35 minutes in preheated oven until done, or 2 loaves about an hour.
Sift powdered sugar over, if desired.

Nutrition Facts : Calories 93.6, Fat 0.5, SaturatedFat 0.2, Sodium 253, Carbohydrate 18.5, Fiber 1.6, Sugar 0.6, Protein 3.9

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