Low Carb Yummy Chocolate Cheesecake Recipes

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LOW-CARB YUMMY CHOCOLATE CHEESECAKE



low-carb yummy chocolate cheesecake image

Make and share this low-carb yummy chocolate cheesecake recipe from Food.com.

Provided by momof2tots

Categories     Cheesecake

Time 3h15m

Yield 16 serving(s)

Number Of Ingredients 7

24 ounces cream cheese (soft)
3/4 cup Splenda sugar substitute
2 egg whites
2 eggs
1 cup sour cream
2/3 cup cocoa
1 teaspoon vanilla or 1 teaspoon rum extract

Steps:

  • If you want a crust go ahead and make it and press it into a 9" springform pan.
  • (I don't cuz it raises the carbs) Beat the cream cheese& splenda in a large bowl till its fluffy.
  • Beat in the eggs and whites.
  • Mix in the sour cream, cocoa& extract until well blended.
  • pour into prepared crust or greased pan.
  • Place cheesecake into larger pan of an inch of hot water.
  • Bake cheesecake@ 300 F for 45 to 50 minutes or until the center is set.
  • Remove cakepan from water and return cake to oven.
  • turn off the oven and let cake cool 2 or 3 hours in oven with door ajar.
  • chill 8 hours.
  • remove side of pan and place cheesecake on serving plate.
  • garnish with splenda sweetened whip cream.
  • eat it and feel like your cheating!
  • Yum!

Nutrition Facts : Calories 199.5, Fat 19, SaturatedFat 11.7, Cholesterol 79.5, Sodium 149.9, Carbohydrate 3.8, Fiber 1.2, Sugar 0.3, Protein 5.6

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