LITTLEMAFIA'S GYPSY POTATOES
Make and share this Littlemafia's Gypsy Potatoes recipe from Food.com.
Provided by littlemafia
Categories Potato
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees.
- Pour oil into a roasting pan and heat in the oven for 10 minutes. Remove pan from oven.
- Spread potatoes over the bottom of the pan.
- Return to oven and roast, uncovered, for1 hour, until the potatoes are crisp on the outside and tender inside.
- A few times during the baking, shake the pan to toss the potatoes so they brown evenly.
- Add caraway seeds and butter and mix well to melt the butter and coat the potatoes with the seeds.
- Season with salt and pepper to taste. --.
Nutrition Facts : Calories 515.1, Fat 39.3, SaturatedFat 11.1, Cholesterol 30.5, Sodium 96.5, Carbohydrate 37.8, Fiber 5.1, Sugar 2.3, Protein 5.1
LITTLEMAFIA'S PARMESAN POTATOES
Make and share this Littlemafia's Parmesan Potatoes recipe from Food.com.
Provided by littlemafia
Categories Potato
Time 1h10m
Yield 20 potatoes, 10 serving(s)
Number Of Ingredients 5
Steps:
- Slice potatoes at 5 mm intervals through the center.Don't cut all the way through.
- Place potatoes cut side up in a greased baking pan. Sprinkle with salt and brush with melted butter.
- Bake at 220 C for about 45 min or till the potatoes are tender,brushing with butter.
- Sprinkle with parmesan and breadcrumbs and bake for another 10 minute.
Nutrition Facts : Calories 392.8, Fat 6.1, SaturatedFat 3.6, Cholesterol 15, Sodium 584, Carbohydrate 76.6, Fiber 9.5, Sugar 3.5, Protein 10
LITTLEMAFIA'S PERSIAN GRATED APPLES
Make and share this Littlemafia's Persian Grated Apples recipe from Food.com.
Provided by littlemafia
Categories Frozen Desserts
Time 3h
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Peel the apples and grate into a clear glass bowl.
- Stir in the lemon juice to prevent discoloration.
- Add sugar, rose water, and mix gently.
- Cover and refrigerate 3-4 hours.
- To serve, top with finely crushed ice and garnish with lemon.
Nutrition Facts : Calories 128.9, Fat 0.3, SaturatedFat 0.1, Sodium 2.1, Carbohydrate 34.1, Fiber 4.4, Sugar 27.5, Protein 0.5
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