Lime Jalapeno Vinaigrette Recipes

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HONEY LIME JALAPEñO VINAIGRETTE



Honey Lime Jalapeño Vinaigrette image

Provided by Mary Younkin

Number Of Ingredients 6

2 tablespoons lime juice
2 tablespoons apple cider vinegar
2 tablespoons honey
1/4 cup light flavored olive oil
1/4 teaspoon kosher salt
2-4 small jalapeño peppers (halved with stem and seeds removed)

Steps:

  • Place the lime juice, vinegar, honey, oil and salt in the blender. Add 2 jalapeño peppers and puree until mostly smooth. Taste and add more jalapeños according to however much heat you like. Pour into a jar and refrigerate until needed. Shake well before drizzling over your favorite salad. Enjoy!

JALAPENO LIME VINAIGRETTE



Jalapeno Lime Vinaigrette image

Jalapeno lime vinaigrette is an easy dressing you'll want to put on everything. It's spicy, flavorful, and works as a salad dressing or marinade!

Provided by Nick

Categories     Side Dish

Time 8m

Yield 1 1/2 cups

Number Of Ingredients 10

1 jalapeno, stem and seeds removed
1 clove garlic
1 teaspoon cumin seeds
1/4 cup cilantro
2 limes, juice about 1/4 cup
2 tablespoons honey
1/2 cup olive oil
1 tablespoon apple cider vinegar
1/2 teaspoon kosher salt
1/2 teaspoon black pepper

Steps:

  • Add all ingredients to a blender and blend until combined. Drizzle in olive oil last and taste and adjust.
  • Alternatively, you can muddle together the jalapeno, garlic, salt, cumin, and cilantro with the lime juice until it forms a paste. Then transfer to a bowl and whisk in other ingredients.
  • Store dressing in a jar with a lid for up to a week.

Nutrition Facts : ServingSize 2 tablespoons, Calories 69 calories, Carbohydrate 22g, Fat .2g

LIME VINAIGRETTE



Lime Vinaigrette image

My family and I have been enjoying this lime vinaigrette recipe for so long, I don't even remember where I got it from. Sometimes I add dried basil and anchovy paste to add a little variation to the dressing. -Marian Brown, Mississauga, Ontario

Provided by Taste of Home

Time 10m

Yield 0.5 cup

Number Of Ingredients 7

1/4 cup lime juice
2 garlic cloves
1/4 teaspoon Dijon mustard
1 teaspoon honey
1/4 teaspoon salt
Dash pepper
1/4 cup olive oil

Steps:

  • Place first 6 ingredients in blender. While processing, gradually add oil in a steady stream.

Nutrition Facts : Calories 131 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 156mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

LIME-JALAPENO VINAIGRETTE



Lime-Jalapeno Vinaigrette image

Make and share this Lime-Jalapeno Vinaigrette recipe from Food.com.

Provided by Dancer

Categories     Salad Dressings

Time 10m

Yield 1/2 c.

Number Of Ingredients 6

2 cloves garlic, minced
2 shallots, minced
2 jalapenos, minced
3 tablespoons lime juice
1/4 cup olive oil
salt

Steps:

  • Combine garlic, shallots, jalapenos, and lime juice.
  • Whisk in oil.
  • Season with salt.

Nutrition Facts : Calories 1070.1, Fat 108.5, SaturatedFat 15, Sodium 16.2, Carbohydrate 28.5, Fiber 2.2, Sugar 3.6, Protein 3.9

JALAPEñO LIME VINAIGRETTE



Jalapeño Lime Vinaigrette image

Categories     Quick & Easy     Low Sodium     Salad Dressing     Lime     Jalapeño     Gourmet

Yield Makes about 1 1/2 cups

Number Of Ingredients 4

a 2-inch fresh jalapeño chile
1/3 cup fresh lime juice
1 tablespoon sugar
1 cup canola oil

Steps:

  • Wearing rubber gloves, seed and chop jalapeño. In a blender blend jalapeño, lime juice, sugar, and salt and pepper to taste 1 minute. With motor running, add oil in a stream and blend 30 seconds, or until emulsified. Vinaigrette keeps, covered and chilled, 3 days.

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