Lime Caper Vinaigrette Recipes

LIME VINAIGRETTE

Lime Vinaigrette image

My family and I have been enjoying this lime vinaigrette recipe for so long, I don't even remember where I got it from. Sometimes I add dried basil and anchovy paste to add a little variation to the dressing. -Marian Brown, Mississauga, Ontario

Provided by Taste of Home

Time 10m

Yield 0.5 cup

Number Of Ingredients 7

Ingredients

1/4 cup lime juice
2 garlic cloves
1/4 teaspoon Dijon mustard
1 teaspoon honey
1/4 teaspoon salt
Dash pepper
1/4 cup olive oil

Steps:

Place first 6 ingredients in blender. While processing, gradually add oil in a steady stream.

Nutrition Facts : Calories 131 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 156mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

LIME CAPER VINAIGRETTE

Lime Caper Vinaigrette image

Provided by Martha Stewart

Categories Food & Cooking

Yield Makes 1 cup

Number Of Ingredients 8

Ingredients

2 tablespoons extra-virgin olive oil
1/4 cup fresh lime juice
1/4 cup finely chopped fresh parsley
2 dashes of Tabasco sauce
2 teaspoons capers
1/2 teaspoon dried hot red pepper flakes
Kosher salt and freshly ground black pepper
1 teaspoon sugar

Steps:

In a small bowl, whisk together the olive oil, lemon juice, parsley, 1 tablespoon of water, and Tabasco.
Stir in the capers, red pepper flakes, salt, pepper, and sugar. The vinaigrette will keep, tightly covered, in the refrigerator for up to 2 days.

LEMON-CAPER DRESSING

Lemon-Caper Dressing image

Here's a salad dressing that falls somewhere between special-occasion Caesar and "toss lemon juice and olive oil onto lettuce." By adding a craggy paste of capers and garlic and a pouf of shaved Parmesan to the lemon and olive oil, you get a puckery, salty mix that's packed with umami, just like Caesar, but isn't weighed down by mayonnaise or egg yolks. It works great on arugula, Romaine, kale or radicchio; steamed or roasted vegetables; hard-boiled eggs; and even grains. The recipe developer's mom has been feeding her this dressing since she could chew. Ali adds a bit more garlic and lemon than what you'll find here, so adjust it until it tastes good to you.

Provided by Ali Slagle

Categories dinner, easy, lunch, dips and spreads, sauces and gravies, appetizer, side dish

Time 5m

Yield 1/2 cup

Number Of Ingredients 6

Ingredients

1 medium garlic clove
Black pepper (about 1/4 teaspoon)
1 teaspoon capers (about 18)
3 tablespoons freshly squeezed lemon juice
5 tablespoons freshly grated Parmesan
1/4 cup extra-virgin olive oil

Steps:

On a cutting board, smash and coarsely mince the garlic. Add 10 grinds of fresh pepper and the capers to the garlic. Chop and press down on the mixture with the side of your knife until a coarse paste forms.
Transfer the paste to a bowl, then stir in the lemon juice, followed by the Parmesan. Slowly add in the olive oil, stirring until emulsified. Taste on a lettuce leaf (or whatever you're dressing) and adjust as needed with acid (lemon), fat (olive oil), and salt (capers and cheese).

Nutrition Facts : @context http, Calories 771, UnsaturatedFat 51 grams, Carbohydrate 7 grams, Fat 72 grams, Fiber 0 grams, Protein 26 grams, SaturatedFat 19 grams, Sodium 1033 milligrams, Sugar 2 grams

MEDITERRANEAN SALAD WITH LEMON CAPER VINAIGRETTE

Mediterranean Salad With Lemon Caper Vinaigrette image

Feta and kalamata olives unite with an excellent dressing for a refreshing and simple salad. Can add some chicken or shrimp for a one dish meal

Provided by Vicki in CT

Categories Cheese

Time 25m

Yield 4 serving(s)

Number Of Ingredients 15

Ingredients

1 teaspoon minced shallot
1/4 teaspoon minced garlic
1 teaspoon Dijon mustard (I use Maille whole grain)
1/2 teaspoon honey
1 1/2 tablespoons capers, with their liquid
1 tablespoon fresh lemon juice
1 tablespoon vinegar (I use red wine variety)
1 teaspoon fresh parsley, chopped
1/4 teaspoon black pepper
1/2 cup extra virgin olive oil
1 lb mixed greens
16 grape tomatoes, halved
1/2 cup kalamata olive, pitted
1/2 cup feta cheese, crumbles
1/2 red onion, sliced thin

Steps:

Combine dressing ingredients in cruet or jar. Shake well to combine ingredients. This can be done in advance.
Divide salad greens into four dishes. Top with tomatoes, olives, feta, and onion.
Shake dressing and pour over salad. (You may not need all the dressing).

Nutrition Facts : Calories 334.7, Fat 33.1, SaturatedFat 6.8, Cholesterol 16.7, Sodium 472.9, Carbohydrate 8, Fiber 1.7, Sugar 2.2, Protein 3.7

KATHYS FRIED HALLOUMI CHEESE WITH LIME AND CAPER VINAIGRETTE

Kathys Fried Halloumi Cheese With Lime and Caper Vinaigrette image

A starter for 6 or light meal for 4 with French/pitta bread We had this as a delicious starter at a friends house, and I begged her for the recipe, I cant wait to try it!! I'm guessing at the amount of halloumi, but basically you want to have about four 'fingers' per person, as a starter. The dressing was marvellous! I love halloumi but have never tried making it, well, thats now going to change :D

Provided by Karen Elizabeth

Categories Cheese

Time 20m

Yield 20 pieces, 4-6 serving(s)

Number Of Ingredients 12

Ingredients

200 g halloumi cheese
seasoned flour
2 -3 tablespoons extra virgin olive oil
2 -3 limes, juice and zest of (or lime juice from a plastic lime!)
2 tablespoons white wine vinegar
2 tablespoons capers, drained
2 garlic cloves (I use the stuff in a jar and guess)
2 teaspoons coarse grain mustard
1 bunch fresh coriander leaves, chopped coarsely (can use less if desired)
4 tablespoons extra virgin olive oil
salt
fresh ground black pepper

Steps:

Pat cheese dry with kitchen paper.
Slice into fingers.
Prepare dressing by mixing all ingredients together in bowl. Check taste.
You can make it ahead of time and put in fridge overnight, but take out to warm up a little before serving.
Coat cheese slices in seasoned flour.
Heat oil in frying pan.
Fry cheese slices in hot oil, about 1 minute each side, till golden.
Serve immediately with dressing poured over.
Serve with Greek pitta bread/French bread.

Nutrition Facts : Calories 187.7, Fat 20.3, SaturatedFat 2.8, Sodium 128.6, Carbohydrate 2.6, Fiber 0.3, Sugar 0.4, Protein 0.3

CAPER VINAIGRETTE

Caper Vinaigrette image

Make and share this Caper Vinaigrette recipe from Food.com.

Provided by Sharon123

Categories Belgian

Time 5m

Yield 1 cup

Number Of Ingredients 6

Ingredients

1 1/2 teaspoons Dijon mustard
1 teaspoon salt
1/4 teaspoon fresh ground pepper
1/4 cup tarragon or 1/4 cup white wine vinegar
3/4 cup olive oil
3 tablespoons capers, drained

Steps:

Combine mustard, salt, peppr, and vinegar in a small bowl.
Whiskk in olive oil until well blended.
Stir in capers.
Enjoy!

HONEY-LIME VINAIGRETTE

Honey-Lime Vinaigrette image

Perfect on any salad, this dressing is light and refreshing.

Provided by Lisa Weston

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 10

Ingredients

¼ cup fresh lime juice
2 tablespoons honey
1 teaspoon white sugar
1 teaspoon Dijon mustard
½ teaspoon garlic powder
½ teaspoon kosher salt
¼ teaspoon ground black pepper
¼ teaspoon ground cumin
¼ cup olive oil
¼ cup canola oil

Steps:

Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin in a blender; stream olive oil and canola oil into the juice mixture while blending to emulsify the oil into the juice.

Nutrition Facts : Calories 143.1 calories, Carbohydrate 5.8 g, Fat 13.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.5 g, Sodium 136.3 mg, Sugar 5 g

More about "lime caper vinaigrette recipes"

SIMPLE LIME VINAIGRETTE - THE HARVEST KITCHEN

Web May 4, 2020 How to Lime Vinaigrette This lime vinaigrette dressing recipe is quick and easy to make, and it comes together in about 5 minutes start-to-finish. Juice lime : Juice the limes either using a hand-held …
From theharvestkitchen.com

See details

EASY LIME VINAIGRETTE (5 INGREDIENTS!) – A COUPLE COOKS

Web Jan 28, 2020 This lime vinaigrette is so easy to put together: it takes just 5 ingredients and 5 minutes! Its zingy flavor is perfect for salads of any kind. Ingredients 1 lime: 1 tablespoon lime zest and 2 tablespoons lime juice …
From acouplecooks.com

See details

GARLIC-CAPER VINAIGRETTE RECIPE

Web Mar 23, 2023 2 tablespoons sliced garlic. 1/3 cup olive oil, divided. 2 tablespoons fresh lemon juice. 1 1/2 tablespoons salt-packed capers, rinsed. 1/4 teaspoon kosher salt
From foodandwine.com

See details

CILANTRO-CAPER SAUCE RECIPE | COOKING LIGHT

Web Place cilantro leaves and stems, green onions, capers, and garlic clove in a mini food processor; pulse until finely chopped. Add olive oil, water, vinegar, salt, and crushed red pepper; process until well blended.
From cookinglight.com

See details

FRIED HALLOUMI CHEESE WITH LIME AND CAPER VINAIGRETTE

Web First of all, unwrap the cheese and pat it dry with kitchen paper. Then, using a sharp knife, slice it into 8 slices, including the ends. Now prepare the dressing by simply whisking all …
From deliaonline.com
Cuisine General
Estimated Reading Time 1 min
Servings 2

See details

CAPER VINAIGRETTE SALAD DRESSING - HEALTHY SEASONAL RECIPES

Web Jul 1, 2014 This Caper Vinaigrette Salad Dressing is loaded with bright flavors. It has capers, white wine vinegar and garlic. Plus the parsley makes it bright green! Ingredients …
From healthyseasonalrecipes.com
5/5 (9)
Total Time 10 mins
Category Salad Dressing
Calories 156 per serving

See details

FRIED HALLOUMI CHEESE WITH LIME AND CAPER VINAIGRETTE - THE …

Web Ingredients Method First of all unwrap the cheese and pat it dry with kitchen paper. Then, using a sharp knife, slice it into eight slices, including the ends. Now prepare the …
From thehappyfoodie.co.uk

See details

CAPER AND LIME VINAIGRETTE | RECIPESTY

Web Caper and Lime Vinaigrette. It's easy and fast. It goes well with crab cakes, a fresh light salad, or fish. Active Time 10 mins. Total Time 10 mins. Yield ... Share Recipe. Other …
From recipesty.com

See details

LEMON VINAIGRETTE RECIPE (EASY) | KITCHN

Web Jul 27, 2021 Squeeze the juice from 1 large or 2 medium lemons until you have 1/4 cup. Place the lemon juice, 1 teaspoon honey or maple syrup, 1/2 teaspoon Dijon mustard, …
From thekitchn.com

See details

ROASTED CAULIFLOWER WITH PINE NUT, RAISIN, AND CAPER VINAIGRETTE …

Web Dec 5, 2022 While cauliflower roasts, combine remaining 3 tablespoons (45ml) olive oil, vinegar, honey, capers, pine nuts, raisins, and parsley. Season dressing to taste with …
From seriouseats.com

See details

8 BOTTLED VEGAN SALAD DRESSINGS YOU HAVE TO TRY, PLUS 7 EASY-TO …

Web 47 minutes ago Get the recipe. Ashley Madden. 2 Tahini Caesar dressing. Traditional Caesar dressing includes puréed anchovies and dairy to create an addictively good …
From vegnews.com

See details

CHAR-GRILLED TUNA WITH WARM CORIANDER AND CAPER VINAIGRETTE

Web Method. First of all, brush the grill pan with a little of the olive oil, then place it over a very high heat and let it pre-heat till very hot – about 10 minutes. Meanwhile, wipe the fish …
From deliaonline.com

See details

CAPER VINAIGRETTE - THE DEVIL WEARS SALAD

Web How to Make Caper Vinaigrette Finely chop capers and place in a small mixing bowl. Crush and finely mince one garlic clove and add to the mixing bowl. Add the liquids: …
From thedevilwearssalad.com

See details

LIME VINAIGRETTE RECIPE | MYRECIPES

Web Directions. Whisk together first 5 ingredients. Gradually whisk in 1/3 cup olive oil until blended. Advertisement.
From myrecipes.com

See details

CAPER VINAIGRETTE RECIPE-HOW TO MAKE CAPER VINAIGRETTE - GOOD …

Web May 31, 2019 1. shallot, finely chopped. 2 tsp.. fresh lemon zest. 2 tbsp.. fresh lemon juice. 1/4 c.. parsley, finely chopped. 2 tbsp.. capers, drained and finely chopped. 1. small …
From goodhousekeeping.com

See details