Lime And Ginger Dressing Recipes

LIME AND GINGER DRESSING

Lime and Ginger Dressing image

Categories Condiment/Spread Ginger No-Cook Low Fat Quick & Easy Salad Dressing Lime Summer Bon Appétit

Yield Makes about 1/2 cup

Number Of Ingredients 7

Ingredients

2 1/2 tablespoons fresh lime juice
1 1/2 teaspoons minced seeded jalapeño chili
1 teaspoon minced peeled fresh ginger
1 garlic clove, pressed
1/2 teaspoon sugar
3 tablespoons vegetable oil
1 tablespoon oriental sesame oil

Steps:

Whisk first 5 ingredients in small bowl to blend. Gradually whisk in vegetable oil and sesame oil. Season with salt and pepper. (Can be made 2 hours ahead. Let stand at room temperature.)

JEAN-GEORGES VONGERICHTEN'S GINGER VINAIGRETTE

Jean-Georges Vongerichten's Ginger Vinaigrette image

This recipe is an adaptation of one found in Jean-Georges Vongerichten's and Mark Bittman's cookbook, "Jean-Georges: Cooking at Home with a Four-Star Chef." Fresh ginger, lime juice and sherry vinegar are the star players in this simple, sophisticated dressing that will make any salad sing. After putting it together, let it rest for a day so the flavors can meld.

Provided by Mark Bittman

Categories easy, quick, condiments

Time 10m

Yield 1 1/4 cups

Number Of Ingredients 6

Ingredients

1 cup extra virgin olive oil
1 2-inch piece of ginger, peeled and roughly chopped
1 tablespoon sherry vinegar
2 tablespoons fresh lime juice
Salt
freshly ground pepper

Steps:

Combine all ingredients in a blender, using plenty of black pepper. Add 1 tablespoon warm water and blend until dressing is emulsified. Best if left to rest for a day before using, to enhance flavors.

Nutrition Facts : @context http, Calories 197, UnsaturatedFat 18 grams, Carbohydrate 1 gram, Fat 22 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 3 grams, Sodium 75 milligrams, Sugar 0 grams

CILANTRO-LIME DRESSING

Cilantro-Lime Dressing image

After having a delicious TGI Friday's grilled chicken salad, I was determined to figure out the cilantro-lime salad dressing served with it. This is what I came up with. Delicious for a quick summery dinner. Grilled boneless chicken breasts served over a hearty green salad, and this dressing, voila!

Provided by Lin

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Fruit Dressing Recipes

Time 30m

Yield 16

Number Of Ingredients 9

Ingredients

1 jalapeno pepper, seeded and coarsely chopped
1 clove garlic
¾ teaspoon minced fresh ginger root
¼ cup lime juice
⅓ cup honey
2 teaspoons balsamic vinegar
½ teaspoon salt, or to taste
¼ cup packed cilantro leaves
½ cup extra-virgin olive oil

Steps:

Place the jalapeno pepper, garlic clove, and ginger into a food processor or blender; pulse until the jalapeno and garlic are finely chopped. Pour in the lime juice, honey, balsamic vinegar, and salt, add the cilantro leaves; pulse a few times to blend. Turn the food processor or blender on, and slowly drizzle in the olive oil until incorporated into the dressing. Season to taste with salt before serving.

Nutrition Facts : Calories 86.6 calories, Carbohydrate 6.4 g, Fat 7 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1 g, Sodium 73.6 mg, Sugar 6 g

GINGER LIME SALAD DRESSING

Ginger Lime Salad Dressing image

From Crazy Sista Cookbook by Lulu Buffet. This is a great dressing, it keeps well, and is also yummy over blackened grouper or on a grilled shrimp salad. Can also be used as a great marinade for grilling chicken or fish. Cook time is chill time.

Provided by cajunhippiegirl

Categories Salad Dressings

Time 2h5m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 8

Ingredients

2 tablespoons fresh gingerroot, finlely minced
1/4 cup extra virgin olive oil
1/4 cup canola oil
1/4 cup fresh lemon juice
1/4 cup fresh lime juice
1 1/2 teaspoons fine sugar
1 teaspoon coarse black pepper
1/2 teaspoon salt

Steps:

Combine all ingredients in a glass jar or plastic container.
Shake well until dressing is combined.
Refrigerate until ready to use.
Shake well before serving.
Keeps well in refrigerator.

QUINOA SALAD WITH LIME GINGER DRESSING AND SHRIMP

Quinoa Salad with Lime Ginger Dressing and Shrimp image

This salad, with its gingery lime dressing, scallions and cilantro and a little bit of heat, has Asian overtones. Serve it as a side dish or a light lunch or supper. Vegetarians will enjoy this without the shrimp, which garnish the top of the salad.

Provided by Martha Rose Shulman

Time 10m

Yield Serves 4

Number Of Ingredients 14

Ingredients

2 tablespoons freshly squeezed lime juice
1 tablespoon seasoned rice wine vinegar
1 teaspoon minced fresh ginger (more to taste)
1 small garlic clove, minced
Salt to taste
Pinch of cayenne
2 teaspoons Asian sesame oil or walnut oil
1/4 cup canola oil
2 tablespoons buttermilk
3 cups cooked quinoa (3/4 cup uncooked)
4 scallions, white and light green parts, sliced thin
1 small cucumber, halved, seeded and thinly sliced on the diagonal
1/4 cup chopped cilantro
12 to 16 cooked medium shrimp, peeled

Steps:

In a small bowl or measuring cup, whisk together the lime juice, rice wine vinegar, ginger, garlic, salt, cayenne, sesame oil, canola oil, and buttermilk.
In a salad bowl, combine the quinoa, scallions, cucumber, and cilantro. Toss with the dressing and divide among salad plates. Top each portion with 3 or 4 shrimp, and serve.

Nutrition Facts : @context http, Calories 341, UnsaturatedFat 17 grams, Carbohydrate 34 grams, Fat 19 grams, Fiber 5 grams, Protein 10 grams, SaturatedFat 2 grams, Sodium 596 milligrams, Sugar 3 grams, TransFat 0 grams

CREAMY GINGER LIME DRESSING

Creamy Ginger Lime Dressing image

This is a variation of Recipe #23478. I adjusted the recipe to what I had on hand and we loved it - my mother-in-law especially! I had to get it down so we could duplicate it again!

Provided by cook from scratch

Categories Salad Dressings

Time 5m

Yield 2 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons apple cider vinegar
1 garlic clove, minced
1 teaspoon Dijon mustard
1 teaspoon pepper
1 dash salt
2 teaspoons honey
1/2 cup sour cream
2 teaspoons olive oil
1/2 teaspoon ground ginger
2 tablespoons freshly squeezed lime juice

Steps:

Combine all ingredients and mix well with wisk.
Refrigerate 1 hour before use.

GINGER-LIME DRESSING

Ginger-Lime Dressing image

This dressing is perfect for Thai Beef Salad with Fresh Herbs.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Gluten-Free Recipes

Number Of Ingredients 6

Ingredients

2 tablespooons fish sauce
2 teaspoons toasted sesame oil
2 teaspoons sugar
1 tablespoon minced peeled fresh ginger
1 small minced jalapeno
2 tablespoons fresh lime juice

Steps:

In a bowl, stir together all the ingredients.

LIME AND GINGER DRESSING

Lime and Ginger Dressing image

Make and share this Lime and Ginger Dressing recipe from Food.com.

Provided by evelynathens

Categories Salad Dressings

Time 5m

Yield 1/2 cup

Number Of Ingredients 7

Ingredients

2 1/2 tablespoons fresh lime juice
1 1/2 teaspoons minced seeded jalapeno chiles
1 teaspoon minced peeled fresh ginger
1 clove garlic, pressed
1/2 teaspoon sugar
3 tablespoons olive oil
1 tablespoon oriental sesame oil

Steps:

Whisk first 5 ingredients in small bowl to blend.
Gradually whisk in olive oil and sesame oil.
Season with salt and pepper.

Nutrition Facts : Calories 1005, Fat 108.3, SaturatedFat 15.1, Sodium 4.7, Carbohydrate 13.4, Fiber 0.7, Sugar 5.8, Protein 0.8

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