Leonas Cream Of Chicken And Herb Soup Recipes
LEONA'S CREAM OF CHICKEN AND HERB SOUP
Make and share this Leona's Cream of Chicken and Herb Soup recipe from Food.com.
Provided by Leona L.
Categories Chicken
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Cook chicken in broth with onions, celery and carrots.
- approx 1 1/2 hours.
- remove skin and bones, chop chicken, skim fat.
- Return chicken to the pot, add herbs and rice.
- In a seperate pot, melt butter, add flour, whisk for 1 min, slowly add your cream and milk and whisk over low heat till thickened.
- Add to the pot with the chicken, rice and broth, stirring till smooth and thick.
- Heat through.
- Serve with parsley on top.
- Enjoy!
CREAM OF CHICKEN SOUP WITH HERBS
This is a rich soup. My family and grandkids love this soup!
Provided by Janna Hogan @jd1972
Categories Chicken Soups
Number Of Ingredients 15
Steps:
- To broth, add everything except flour, milk, butter,and chicken. Bring to boil and cook till tender.
- Make white sauce of flour, butter and milk. Cook.till.thick.
- Add to vegetables. Add chicken. Cook.til thick. Can use canned broth and canned chicken.
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