Lentrecote Sauce For Steak Recipes

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L'ENTRECOTE, STEAK WITH MUSTARD SAUCE



L'entrecote, Steak With Mustard Sauce image

15/4/10 - Finally got around to trying this but served the sauce over some porterhouse steak...the recipe as is was a little tart for me so I ended up adding a splash of cream to the sauce to mellow the flavours, which worked a treat...hubby was delighted with his steak dinner.

Provided by Mandy

Categories     Steak

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup water
2 tablespoons lemon juice
1/4 cup Dijon mustard or 1/4 cup tarragon mustard
25 g butter
1 tablespoon dried tarragon
750 g piece thick-cut rump steak
black pepper

Steps:

  • Bring water, lemon juice, mustard and tarragon to boil in a saucepan. Simmer approx 10 minutes.
  • Grill or Barbeque steak to your liking.
  • Cut steak very thinly and arrange on a serving plate.
  • Pour sauce over and grind pepper on to taste.
  • Seve with a mountain of potato chips or french fries.

Nutrition Facts : Calories 431.6, Fat 28.4, SaturatedFat 12.2, Cholesterol 127.8, Sodium 311.6, Carbohydrate 2.5, Fiber 0.6, Sugar 0.6, Protein 39.8

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