TUNA NOODLE CASSEROLE
"Tuna noodle casserole was the first dish my mom made after she got married. It took me years to perfect it!" says Ree.
Provided by Ree Drummond : Food Network
Categories main-dish
Time 1h
Yield 8 to 10 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 400˚. Bring a large pot of salted water to a boil. Add the egg noodles and cook as the label directs for al dente. Drain and set aside.
- Meanwhile, melt 4 tablespoons butter in a large skillet over medium heat. Add the onion and cook until starting to soften, 3 to 4 minutes. Add the mushrooms and cook, stirring, for a couple of minutes, until softened. Sprinkle the flour evenly over the mixture and stir so that the flour coats the onion and mushrooms thoroughly. Cook, stirring, until toasted, about 1 more minute. Add the milk and sherry and whisk to combine. Cook the sauce, whisking, until it's nice and thick, 3 to 4 minutes. Season with salt and pepper and stir. Adjust the seasoning to make sure the sauce is adequately salted.
- Add the tuna to the sauce and stir, then stir in the bell pepper and 1 tablespoon of the parsley. Stir in the noodles until they're coated. Butter a 9-by-13-inch baking dish and transfer the noodle mixture to the dish.
- Melt the remaining 4 tablespoons butter in a bowl in the microwave; combine it with the panko and remaining 1 tablespoon parsley.
- Top the casserole with the panko mixture and bake until golden, 25 to 30 minutes.
LEMONY TUNA NOODLE CASSEROLE
From Coastal Living magazine October 2010. My sister made this for a baby shower we attended this weekend and the response was overwhelming - EVERYONE - including the mama-to-be, wanted this recipe!! We never grew up with tuna casserole (our mother is from Spain), but for a first time try, this one was out of the park. Definitely nice enough for company, and easy to make! The only changes she made were to add a few grinds of black pepper and she subbed one of the cans of oil-packed tuna for a water-packed one as she had it in her pantry already. Although I think that the mild flavor of the leeks was one of the keys, I'm sure subbing regular sauteed onions would be acceptable. Don't skimp on the Gruyere; she added a bit extra there too :)
Provided by Raquel Grinnell
Categories Tuna
Time 1h
Yield 1 casserole, 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Cook egg noodles until al dente according to package directions. Drain, rinse with cold water, and drain again.
- Melt butter in a medium saucepan over medium heat. Add leeks and cook, covered, 7 minutes or until tender but not browned. Whisk in flour; cook 1 minute. Pour in milk; bring mixture to a boil over medium-high heat, whisking frequently. Reduce heat to medium-low, and simmer 3 minutes or until sauce is smooth and thickened.
- Remove from heat, and whisk in cheese and next 3 ingredients. Fold in tuna and egg noodles. Pour into a greased 3-quart baking dish.
- Combine olive oil, garlic, and panko; sprinkle over casserole. Bake at 375 for 30 minutes or until golden brown and bubbly. Let stand 5 minutes before serving.
Nutrition Facts : Calories 792.5, Fat 41.5, SaturatedFat 18.5, Cholesterol 148.1, Sodium 564.5, Carbohydrate 51.2, Fiber 2.7, Sugar 7.7, Protein 52.2
TUNA NOODLE CASSEROLE
A real tuna casserole recipe...the only can here is the tuna. Definitely not your mother's 3 ingredient dish (soup, tuna, noodles), this is full of homemade goodness, most of which is already in your pantry. I found this in Gourmet magazine many years ago, thank you Kemp Miles Minifie.
Provided by Janecooksswell
Categories Kid Friendly
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees F. Spray a 2 quart baking dish with Pam.
- In a heavy skillet, cook onion in butter over medium heat until softened, about 10 minutes. Add mushrooms and continue to cook until juices are released. Add soy sauce and sherry and continue to saute onions and mushrooms until liquid in the pan evaporates. Add flour, stir and cook for 1 minute. Add broth slowly, keep stirring as mixture thickens, then add milk. Add tuna, lemon juice, and salt. Add noodles, mix well, and put into prepared pan. In a bowl, mix bread crumbs, cheddar cheese, and the oil. Sprinkle this mixture over tuna and noodles. Bake until bubbly, 20 to 30 minutes.
- * the lemon juice is a great addition, but it's not a deal breaker - still yummy without.
- **remember, this recipe was originally from Gourmet - please note that dried bread crumbs will work just fine in a pinch - panko, too!
Nutrition Facts : Calories 717.8, Fat 26.9, SaturatedFat 14, Cholesterol 121, Sodium 1236.7, Carbohydrate 71.6, Fiber 3.8, Sugar 5, Protein 32.9
KID FRIENDLY TUNA NOODLE CASSEROLE
While visiting with my grandparents over the weekend, my son requested this, and apparently everyone else enjoyed it as much as he did. It's a basic, simple, recipe, but is delicious and a crowd pleaser.
Provided by Miss Tinkerbell
Categories Toddler Friendly
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350F.
- Cook the noodles until they are done, drain.
- Mix the noodles, cream of mushroom soup, 2 cans of drained tuna, 1 can of drained peas, and shredded cheese together.
- Transfer to a casserole dish.
- Top with breadcrumbs.
- Bake until bubbly, about 20-25 minutes.
Nutrition Facts : Calories 347, Fat 8.3, SaturatedFat 2.5, Cholesterol 52.9, Sodium 411.9, Carbohydrate 45, Fiber 5.3, Sugar 5.9, Protein 22.5
More about "lemony tuna noodle casserole recipes"
TUNA NOODLE CASSEROLE WITH BROCCOLI | THE LEMON APRON
From thelemonapron.com
TUNA NOODLE CASSEROLE - CAMPBELL SOUP COMPANY
From campbells.com
LIGHT 'N FLUFFY - LEMONY HERBED TUNA NOODLE CASSEROLE
From lightnfluffy.com
LEMONY TUNA NOODLE CASSEROLE - DEE GOURMET GODDESS
From deegourmetgoddess.com
LEMON TUNA NOODLE CASSEROLE RECIPE
From recipegraze.com
LEMON PEPPER TUNA CASSEROLE | STARKIST
From starkist.com
TUNA CASSEROLE – LEMON TREE DWELLING
From lemontreedwelling.com
LEMONY HERBED TUNA NOODLE CASSEROLE - NO YOLKS
From noyolks.com
TUNA NOODLE CASSEROLE 2 - THE LEMON APRON
From thelemonapron.com
LEMON DILL TUNA CASSEROLE — THE APRON EDGE
From theapronedge.com
LEMONY TUNA NOODLE CASSEROLE RECIPE | SAY MMM
From saymmm.com
15+ CREAMY LOW-CALORIE CASSEROLE RECIPES | EATINGWELL
From eatingwell.com
TUNA NOODLE CASAROLE - RECIPES - COOKS.COM
From cooks.com
CREAMY TUNA NOODLE CASSEROLE - THE LEMON BOWL®
From thelemonbowl.com
TUNA NOODLE CASSEROLE RECIPE | EPICURIOUS
From epicurious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love