Lemon Raspberry Fizz Recipes
RASPBERRY FIZZ
As a festive, non-alcoholic beverage for adults, our Test Kitchen staff came up with this pretty pink drink. It has a mild raspberry flavor and isn't overly sweet.
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- In a mixing glass or tumbler, combine grapefruit juice and syrup. Place ice in a highball glass; add juice mixture. Top with club soda.
Nutrition Facts : Calories 70 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 37mg sodium, Carbohydrate 18g carbohydrate (12g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
SPANISH LEMON FIZZ
Provided by Giada De Laurentiis
Categories beverage
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Freeze 6 wine glasses for at least 15 minutes.
- Pour the sparkling wine, vodka and lemon juice into a blender. Add the sorbet and ice cream. Blend until thick and smooth, 15 to 30 seconds. Pour into the chilled glasses.
- Spear some berries on a small skewer or toothpick to garnish the glasses. Serve immediately.
- Alternatively, freeze the mixture for several hours until firm and scoop into the glasses and garnish with berries.
Nutrition Facts : Calories 179 calorie, Fat 2 grams, SaturatedFat 1 grams, Cholesterol 12 milligrams, Sodium 37 milligrams, Carbohydrate 26 grams, Fiber 1 grams, Protein 1 grams, Sugar 24 grams
RASPBERRY GIN FIZZ
Recipe courtesy of Tony Abou-Ganim, from his book, " The Modern Mixologist."
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 6
Steps:
- In a mixing glass, muddle red raspberries and framboise. Add Bombay Sapphire, egg white, and fresh lemon sour; shake with ice until well blended. Double strain into a Fizz glass and spritz with chilled seltzer water.
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