Lemon Glazed Jumbo Shrimp Salad Recipes
LEMON GLAZED JUMBO SHRIMP SALAD
Make and share this Lemon Glazed Jumbo Shrimp Salad recipe from Food.com.
Provided by AZPARZYCH
Categories < 30 Mins
Time 22m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in medium skillet over high heat.
- Add shrimp and cook for 1 minute.
- Stir in lemon juice and cook 3-4 minutes or until shrimp are cooked through.
- Remove from skillet and set aside.
- To lemon juice in the pan add the vinegar, Splenda, red pepper flakes, and jalapeno.
- Bring to boil and cook 4-5 minutes or until reduced by half.
- Remove from heat and set aside.
- Place arugula, red pepper, and mango in large bowl; toss with some of the dressing and season to taste with salt and pepper.
- Plate salad, place shrimp on top and drizzle with remaining dressing.
Nutrition Facts : Calories 250.4, Fat 9.1, SaturatedFat 1.4, Cholesterol 170.2, Sodium 176.7, Carbohydrate 17.4, Fiber 2.3, Sugar 10.1, Protein 24.2
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