Lazy Mans Cabbage Roll Casserole Recipes

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CABBAGE ROLL CASSEROLE



Cabbage Roll Casserole image

I use to make regular cabbage rolls until I found this recipe. Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier.

Provided by BUCHKO

Categories     Main Dish Recipes     Casserole Recipes     Rice

Time 1h40m

Yield 12

Number Of Ingredients 7

2 pounds ground beef
1 cup chopped onion
1 (29 ounce) can tomato sauce
3 ½ pounds chopped cabbage
1 cup uncooked white rice
1 teaspoon salt
2 (14 ounce) cans beef broth

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet, brown beef in oil over medium high heat until redness is gone. Drain off fat.
  • In a large mixing bowl combine the onion, tomato sauce, cabbage, rice and salt. Add meat and mix all together. Pour mixture into a 9x13 inch baking dish. Pour broth over meat mixture and bake in the preheated oven, covered, for 1 hour. Stir, replace cover and bake for another 30 minutes.

Nutrition Facts : Calories 352.4 calories, Carbohydrate 25.5 g, Cholesterol 64.3 mg, Fat 20.6 g, Fiber 4.7 g, Protein 17.1 g, SaturatedFat 8.3 g, Sodium 840.1 mg, Sugar 7.6 g

LAZY DAY CABBAGE ROLL CASSEROLE RECIPE - (3.6/5)



Lazy Day Cabbage Roll Casserole Recipe - (3.6/5) image

Provided by peridot728

Number Of Ingredients 11

1 1/2 to 2 pounds ground beef
1 medium onion, chopped
1 tablespoon oil
1 teaspoon garlic, minced
2 (15-ounce) cans tomatoes, diced
1 (8-ounce) can tomato sauce
1 cup water
1 small cabbage head, chopped
1 teaspoon pepper
1 teaspoon salt
1/2 cup uncooked rice, optional

Steps:

  • In a deep dish skillet with a small amount of oil, brown ground beef, and onion. Drain. Add the minced garlic to the ground beef with onions and give it a quick saute. Add in water, diced tomatoes and tomato sauce. Season with salt and pepper. Toss in the uncooked rice at this point if using. Place chopped cabbage in pan, and toss to combine all ingredients. Cover the pan with lid and simmer for 30 minutes or until cabbage has cooked.

LAZY MAN'S CABBAGE ROLL



Lazy Man's Cabbage Roll image

We LOVE cabbage rolls, sadly, I don't always have the time to make them the way Grandma always made them. This is the next best thing to them without all the work of making individual cabbage rolls.

Provided by Elcowgirl

Categories     < 4 Hours

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/2 lb hamburger
1/2 lb pork
1/3 cup rice, uncooked
cabbage
onion
10 ounces tomato soup
10 ounces water

Steps:

  • Preheat oven to 350°F.
  • Chop cabbage into large pieces.
  • Put one layer into greased baking dish.
  • You can use just hamburger if you prefer. Brown meat and onion.
  • Add salt and pepper if desired.
  • Mix rice into meat.
  • Put meat mixture on top of cabbage layer.
  • Mix the soup and water together and then pour on the top.
  • Bake at 350F for at least 1 hour.

Nutrition Facts : Calories 329.4, Fat 12.4, SaturatedFat 4.6, Cholesterol 86.8, Sodium 463.5, Carbohydrate 22.4, Fiber 1.1, Sugar 5.8, Protein 30.5

LAZY CABBAGE ROLL CASSEROLE



Lazy Cabbage Roll Casserole image

Make and share this Lazy Cabbage Roll Casserole recipe from Food.com.

Provided by luveyduvey21

Categories     Oven

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 lb lean ground beef (i just use regular)
1 cup cooked rice
1 cup water
1/4 teaspoon chili powder
1 cup shredded cheddar cheese
1 onion, chopped
1 (10 ounce) can tomato soup
1/8 teaspoon pepper
2 cups shredded cabbage

Steps:

  • Put 1/2 of the shredded cabbage in greased casserole dish.
  • brown hamburger and onion, pour off grease.
  • Add rice,soup,water, and seasonings to hamburger mixture.
  • Put 1/2 mixture on top of cabbage in casserole dish.
  • Repeat with remaining cabbage and beef mixture.
  • Bake for 30 minutes at 350 degrees, top with cheese and bake for another 25-30 minutes.

LAZY MAN'S CABBAGE ROLL CASSEROLE



Lazy Man's Cabbage Roll Casserole image

Make and share this Lazy Man's Cabbage Roll Casserole recipe from Food.com.

Provided by Bluenoser

Categories     One Dish Meal

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 onion, chopped
3 cups cabbage, shredded
salt and pepper
1 (10 ounce) can condensed tomato soup
1 cup water
3 -4 tablespoons long-grain rice

Steps:

  • In a skillet, brown onion and ground beef.
  • Place in the bottom of a medium casserole dish.
  • Salt and pepper to taste.
  • Sprinkle rice on top.
  • Spread shredded cabbage on top of the rice.
  • Mix water and soup together and pour over everything.
  • Do NOT stir.
  • Bake for 1 hour at 325F.

Nutrition Facts : Calories 341.5, Fat 17.6, SaturatedFat 6.9, Cholesterol 77.1, Sodium 477.5, Carbohydrate 22, Fiber 2.5, Sugar 8.8, Protein 23.8

LAZY MAN'S CABBAGE ROLLS



Lazy Man's Cabbage Rolls image

Make and share this Lazy Man's Cabbage Rolls recipe from Food.com.

Provided by Frank Butcher

Categories     White Rice

Yield 4 serving(s)

Number Of Ingredients 6

1 lb hamburger
1 medium head of cabbage
1 (28 ounce) can spaghetti sauce
1 cup Minute Rice
to taste mushroom, fresh and sliced or canned that are well drained
to taste mozzarella cheese, Grated

Steps:

  • Brown hamburger in a skillet.
  • Shred the cabbage.
  • In a large greased casserole place a layer of shredded cabbage, then cover with browned hamburger, mushrooms and rice. Cover with remaining cabbage. Pour over spaghetti sauce. Garnish with cheese.
  • Bake at 250 degrees F until cabbage is tender and sauce is fairly well absorbed, about 2 to 2-1/2 hours.

Nutrition Facts : Calories 516.6, Fat 18.4, SaturatedFat 5.7, Cholesterol 76.1, Sodium 1128.6, Carbohydrate 55.9, Fiber 6.5, Sugar 26.8, Protein 32.7

EASY CABBAGE ROLL CASSEROLE



Easy Cabbage Roll Casserole image

Forget trying to roll the cabbage rolls. I tried this once and realized that I didn't need to spend all that time making the rolls because they ended up looking the same on the plate anyways.

Provided by Tracy

Categories     Main Dish Recipes     Stuffed Main Dish Recipes     Stuffed Cabbage

Time 2h5m

Yield 8

Number Of Ingredients 11

1 tablespoon vegetable oil
1 ½ pounds ground beef
2 onions, chopped
1 cup water
1 (14 ounce) can tomato sauce
1 clove garlic, minced
1 teaspoon salt
1 pinch ground black pepper
½ cup white rice
4 cups shredded cabbage
8 slices bacon

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease an 8x12-inch baking dish.
  • Heat vegetable oil in a large skillet over medium-high heat; cook and stir ground beef until crumbly, evenly browned, and no longer pink, 8 to 10 minutes. Drain and discard any excess grease. Stir in onions, water, tomato sauce, garlic, salt and black pepper; bring to a simmer. Add rice, cover, and cook for 10 minutes.
  • Spread half the shredded cabbage in prepared baking dish; cover with half the beef mixture. Repeat layers. Arrange bacon over final layer of beef. Cover baking dish with aluminum foil.
  • Bake in preheated oven until bacon is crisp and cabbage is tender, about 1 1/2 hours.

Nutrition Facts : Calories 301.7 calories, Carbohydrate 19.6 g, Cholesterol 61.7 mg, Fat 15.8 g, Fiber 2.7 g, Protein 20.2 g, SaturatedFat 5.5 g, Sodium 820.7 mg, Sugar 5.5 g

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