Lays Chips 15 Oz Recipes

LAY'S POTATO CHIP COOKIES

Lay's Potato Chip Cookies image

Make and share this Lay's Potato Chip Cookies recipe from Food.com.

Provided by josamky1063

Categories Drop Cookies

Time 25m

Yield 60 serving(s)

Number Of Ingredients 9

Ingredients

5 cups crushed lay's brand classic potato chips (measured after crushing)
1 cup brown sugar, firmly packed
1 cup white sugar
2 eggs, slightly beaten
1/2 cup milk
2 teaspoons vanilla extract
2 cups flour
3 teaspoons baking powder
1/2 cup chopped pecans

Steps:

Combine the first six ingredients and mix well.
Sift together the flour and baking powder. Add to the potato chip mixture and mix well.
Stir in the pecans.
Drop by teaspoonfuls onto a greased baking sheet, allowing space for the cookies to spread.
Bake at 375° for 10 to 15 minutes, or until lightly browned.
Makes 5 dozen cookies.

Nutrition Facts : Calories 52.4, Fat 0.9, SaturatedFat 0.2, Cholesterol 7.3, Sodium 23, Carbohydrate 10.4, Fiber 0.2, Sugar 6.9, Protein 0.8

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