JELL-O 123 LAYERED DESSERT
A flashback to the old favorite layered JELL-O dessert. Forget all the blender and ice cube versions! Here is the simplest way to have fun with your JELL-O! ENJOY!
Provided by Wing Man 2000
Categories Gelatin
Time 3h10m
Yield 2-3 serving(s)
Number Of Ingredients 3
Steps:
- Stir boiling water into JELL-O in a bowl until dissolved.
- Add 2/3 of frozen COOL WHIP to same bowl one spoonful at a time, whisking until it is melted and blended.
- Pour into small clear drinking glasses.
- Refrigerate at least 3 hours, until set.
- Top layered dessert with remaining whipped topping and ENJOY!
TWELVE LAYER JELLO
Kids and adults alike love this 'salad!' Nice to slice & serve on a lettuce leaf (for presentation)- the colors can be varied to suit any holiday - greens & reds for Christmas, varying shades of red for Valentine's Day, etc.. ENJOY! This sounds like a lot of work, but it's really not. This is one I like to make when I'll be working around home all day, and can stop to do step after step. :)
Provided by WJKing
Categories Gelatin
Time 45m
Yield 1 9x13 pan, 30 serving(s)
Number Of Ingredients 8
Steps:
- Add 1 cup boiling water to cherry jello.
- Stir until dissolved.
- Divide in half.
- To 1/2 the jello, slowly add 1/3 cup sour cream& stir until smooth.
- Pour into a 9x13 pan.
- Chill 25 minutes.
- Add 2 Tablespoons cold water to remaining jello& pour over first layer.
- Let set 15 minutes.
- Repeat process for each flavor, using flavors in given order for color effect.
- (You can use any combination of flavors/colors you wish to make the desired color combination.) When completely cooled& firm, slice into squares& serve.
Nutrition Facts : Calories 97.7, Fat 3.2, SaturatedFat 2, Cholesterol 6.8, Sodium 79.8, Carbohydrate 15.2, Sugar 12.2, Protein 2.6
7-LAYER JELLO
Very Good! Can change jello flavors to any flavor or color you want. My Mom makes this for get togethers and always get rave reviews. Use can use red and green for Christmas and so on. From THANK HEAVEN FOR HOME MADE COOKS cookbook. Use a 9 x 13 dish. Preferably glass because this is such a beautiful looking salad. Careful when adding the layers. Start out spooning it on and then tip pan and pour out over spoon as not to mix the layers. Worth the wait. Can use sugar-free jello, fat free evaporated milk, and lite cool whip.
Provided by canson
Categories Gelatin
Time 1h20m
Yield 12-15 serving(s)
Number Of Ingredients 12
Steps:
- 1st Layer.
- Boil 3/4 cup hot water. Add black cherry jello and stir until dissolved. Remove from heat and add 3/4 cup cold water. Stir. Pour into dish and chill for 40 minutes.
- 2nd Layer.
- Boil 1/2 cup hot water. Add Cherry jello and stir until dissolved. Remove from heat and add 1/2 cup cold water and 1/2 cup evaporated milk. Stir and gently pour over top of 1st layer. Chill for 30 minutes.
- 3rd Layer.
- Boil 3/4 cup hot water. Add lime jello and stir until dissolved. Remove from heat and add 3/4 cup cold water. Stir and gently pour over 2nd layer. Chill for 30 minutes.
- 4th Layer.
- Boil 1/2 cup hot water. Add lemon jello and stir until dissolved. Remove from heat and add 1/2 cup cold water and 1/2 cup evaporated milk. Stir and gently pour over 3rd layer. Chill for 30 minutes.
- 5th Layer.
- Boil 3/4 cup hot water. Add orange jello and stir until dissolved. Remove from heat and add 3/4 cup cold water. Stir and gently pour over 4th layer. Chill for 30 minutes.
- 6th Layer.
- Boil 1/2 cup hot water. Add raspberry jello and stir until dissolved. Remove from heat and add 1/2 cup cold water and 1/2 cup evaporated milk. Stir and gently pour over 5th layer. Chill 30 minutes.
- 7th Layer
- Boil 3/4 cup hot water. Add strawberry jello and stir until dissolved. Remove from heat and add 3/4 cup cold water. Stir and gently pour over 6th layer. Chill.
- Then spread with cool whip and top with pecans.
7 LAYER JELLO
This is another version of the pretty gelatin dessert that alternates different colored gelatin with milky white layers. It has the consistency of Jello Jigglers, which makes it an ideal finger food for kids.
Provided by Chilicat
Categories Gelatin
Time 2h
Yield 27 serving(s)
Number Of Ingredients 3
Steps:
- Very lightly grease a 9"x12" pan.
- Mix 1 box jello and 1 package gelatin with 1 cup boiling water.
- Pour into pan and refrigerate until set, about 20 minutes.
- While first layer is setting, dissolve 2 packages gelatin in 1/4 cup cold water. Add 1 can sweetened condensed milk and 1 3/4 cup boiling water. Cool to room temperature.
- Pour 1 cup milk mixture over the first jello layer; refrigerate until set.
- Repeat Step 1 with the next jello flavor, making sure it's at room temperature before carefully pouring over the milk layer.
- Alternate jello and milk layers, ending with the last jello flavor.
- Keep in mind that as you add more layers it will take longer to set. The jello layers can be mixed up before they are needed to save time, but don't do them all at once at the beginning or they may start gelling before you have a chance to pour them into the pan.
- Once all the layers are set, cut the jello into 2" squares or, for fun shapes, use small cookie or canape cutters.
Nutrition Facts : Calories 100.4, Fat 1.3, SaturatedFat 0.8, Cholesterol 5, Sodium 80.4, Carbohydrate 19.4, Sugar 18.8, Protein 3.5
More about "layered jello recipes"
HOW TO MAKE LAYERED JELLO - JELLO DESSERTS - KITCHEN DIVAS
From kitchendivas.com
36 OLD-SCHOOL JELL-O RECIPES | TASTE OF HOME
From tasteofhome.com
THE TRICK TO MAKING LAYERED JELL-O - MASHED.COM
From mashed.com
LAYERED RAINBOW JELLO - HOUSE OF NASH EATS
From houseofnasheats.com
10 BEST LAYERED JELLO DESSERT RECIPES | YUMMLY
From yummly.com
HOW TO MAKE LAYERED RAINBOW JELLO WITH CONDENSED MILK - MADE …
From madebyaprincessparties.com
17 BEST JELLO MOLD RECIPES AND IDEAS - INSANELY GOOD
From insanelygoodrecipes.com
LAYERED RAINBOW JELLO - OLGA'S FLAVOR FACTORY
From olgasflavorfactory.com
10 BEST LAYERED JELLO RECIPES | YUMMLY
From yummly.com
LAYERED JELLO - JUSTJENN RECIPES
From justjennrecipes.com
LAYERED FINGER JELLO RECIPE (LAYERED JELLO) - AMISH HERITAGE
From amish-heritage.org
VALENTINE LAYERED JELLO RECIPE - TASTE OF THE FRONTIER
From kleinworthco.com
10 BEST LAYERED JELLO DESSERT RECIPES | YUMMLY
From yummly.com
JELLO SALAD - A BEAUTIFUL MESS
From abeautifulmess.com
LAYERED JELLO PIE - AMANDA'S COOKIN' - CHRISTMAS
From amandascookin.com
10 BEST LAYERED JELLO RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love