WHITE CHOCOLATE AND LAVENDER SCONES
These lavender-infused white chocolate and vanilla scones are a perfect addition to any tea party.
Provided by Lady Luna Tea
Categories Scones
Time 40m
Yield 16
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
- Whisk flour, chocolate chips, sugar, lavender, baking powder, salt, and baking soda together in a large glass mixing bowl. Cut in butter with a pastry blender until the texture resembles coarse cornmeal with some small chunks of butter in the mix.
- Whisk cream, vanilla extract, and vanilla flavoring together in a small bowl. Add to the mixing bowl and use a spatula to blend into the flour mixture. Knead dough until completely combined.
- Cut dough in half and form each piece into a disc. Place discs on the prepared baking sheet and cut each one into 8 wedges.
- Bake in the preheated oven until tops are golden, 10 to 12 minutes. Let cool on a wire rack for 10 to 15 minutes before serving.
Nutrition Facts : Calories 236.8 calories, Carbohydrate 25.9 g, Cholesterol 36.8 mg, Fat 13.5 g, Fiber 0.7 g, Protein 3.2 g, SaturatedFat 8.3 g, Sodium 260.7 mg, Sugar 7.5 g
LAVENDER WHITE TEA
This is one of the many recipes I came up with on my own while experimenting with my various tea herbs. This recipe is one of my personal favorite blends and it's absolutely delicious chilled! Note: I've listed things in teaspoons because this website won't let me list it in parts, but it's technically in a ratio, so you can make whatever quantity you want.
Provided by Feelah_the_tigress
Categories Beverages
Time 15m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
- Place tea ball in hot water and steep for 10 minutes.
- This tea is best chilled.
Nutrition Facts : Calories 0.1, Sodium 0.1
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