Lava Puffs Recipes
LAVA PUFFS
This comes from a book on dinosaurs that my son borrowed from the library. Very simple to make and the kids can help, too.
Provided by Kzim4
Categories Dessert
Time 25m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients except for jam in a bowl. Mix well.
- Place mixture between 2 sheets of waxed paper and roll out to 1/8 - 1/4 inch thickness.
- Cut out 24 circles with 3-inch round cookie or biscuit cutter, rerolling scraps as necessary.
- Place 12 circles into a muffin tin, pressing down slightly to form a cup.
- Drop 1 tablespoon jam into each cup.
- Place remaining 12 circles on top of jam and press down edges gently to seal.
- Poke a hole in the top of each cup with a toothpick.
- Bake at 400 F for 15 minutes or until golden brown.
- Remove from muffin tin and sprinkle with powdered sugar, if desired.
- **NOTE** Let cool before serving. Filling will be very hot!
Nutrition Facts : Calories 268.5, Fat 12.5, SaturatedFat 1.7, Cholesterol 0.5, Sodium 59.4, Carbohydrate 36.7, Fiber 0.9, Sugar 15.2, Protein 2.4
LAVA FLOW
A fun authentic Hawaiian drink that tastes REALLY good. As you pour in the second mixture, the first will slowly creep up the sides of the glass like lava.
Provided by AMBER WEST
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Place strawberries, light rum, and dark rum into a blender. Puree until smooth and pour into a tall glass. Rinse out blender, then puree banana, pineapple juice, and cream of coconut until smooth. Slowly pour the banana mixture into the strawberry mixture and watch the lava rise!
Nutrition Facts : Calories 420.1 calories, Carbohydrate 55.9 g, Cholesterol 0 mg, Fat 11.7 g, Fiber 1.7 g, Protein 1.5 g, SaturatedFat 10.8 g, Sodium 35.3 mg, Sugar 45.6 g
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