Lamb Pie Recipe Jamie Oliver Recipes

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SPICED SHEPHERD'S PIE RECIPE | JAMIE OLIVER RECIPES
Web Sep 16, 2015 Ingredients 2 red onions 1 thumb-sized piece of fresh ginger 2 cloves of garlic 1 red capsicum olive oil 500 g lamb mince 1 heaped …
From jamieoliver.com
Servings 6
Total Time 1 hr 45 mins
Category Jamie's Cook And Save
Calories 332 per serving
  • Preheat the oven to 200°C. Peel and finely chop the onions, ginger and garlic, then deseed and finely slice the capsicum. Heat 1 tablespoon of olive oil in a large frying pan over a high heat. Add the mince, garam masala, cinnamon stick and cardamon pods and fry for around 5 minutes, or until cooked through and lightly browned, stirring regularly.
  • Remove to a bowl and set aside, then place the pan back on the heat. Turn the heat down to medium and cook the onion, ginger and garlic for around 5 minutes, or until softened, then add the capsicum for a further 5 minutes. Tip in the tinned tomatoes, breaking them up with a spoon as you go, then pour in half a tin’s worth of water and stir well. Turn the heat up to high and bring to the boil, then reduce to a low heat, stir the mince back into the pan and simmer for 25 minutes, or until thickened, stirring occasionally.
  • Meanwhile, peel the potatoes, cutting any larger ones into quarters and place in a large saucepan. Cover with water, add a good pinch of salt and cook for 20 minutes, or until tender.
  • Drain in a colander and leave to steam dry, then return the potatoes to the empty pan. Add a knob of butter, a splash of milk, a good pinch of salt and pepper, then mash well. Stir the peas through the mince, season with salt and pepper, then remove the cinnamon stick and transfer to an ovenproof baking dish (roughly 20 x 25cm).
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EASY SHEPHERDS' PIE | JAMIE OLIVER SUPER FOOD RECIPES
Web Nov 3, 2016 Method Put the mince into a cold casserole pan. Place on a high heat, add a really good pinch of black pepper and cook for 15... Pick …
From jamieoliver.com
Servings 6
Total Time 2 hrs 15 mins
Category Healthy Dinner Ideas
Calories 436 per serving
  • Place on a high heat, add a really good pinch of black pepper and cook for 15 minutes, or until dark golden, breaking it up with a wooden spoon.
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LAMB & CHEESE PIE | LAMB RECIPES | JAMIE MAGAZINE …
Web Feb 3, 2016 With homemade pastry “Lamb pies can be found all over Greece. Many use minced or leftover roast lamb that’s simmered with …
From jamieoliver.com
Servings 12
Total Time 2 hrs 5 mins
Category Mains
Calories 646 per serving
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LAMB & ROSEMARY PIE RECIPE - MUMSLOUNGE
Web Mar 16, 2017 Instructions. Preheat oven to 220C. Heat the oil in a frying pan over medium-high heat. Cook lamb until almost cooked through then add onion and cook for 3 to 4 minutes or until softened. Add tomato …
From mumslounge.com.au
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LAMB PIE RECIPE - BBC FOOD
Web Preparation time 1-2 hours Cooking time 1 to 2 hours Serves Serves 6 Ingredients For the pie filling 3 tbsp plain flour ½ tsp flaked sea salt, plus extra, to taste freshly ground black …
From bbc.co.uk
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LAMB SHANK PIE - SIMPLY DELICIOUS
Web May 1, 2014 Lamb shank pie Melt-in-the-mouth braised lamb shanks in a red wine, onion and garlic sauce topped with golden puff pastry makes the ultimate lamb shank pie. 4.41 from 22 votes Print Pin Rate Course: …
From simply-delicious-food.com
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SAVE WITH JAMIE: CRISPY MOROCCAN-STYLE LAMB PASTILLA
Web Oct 4, 2019 Olive oil 1 tsp ground turmeric ½ tsp cumin seeds 250 g leftover cooked lamb 70 g feta cheese 4 large sheets of filo pastry 1 tbsp flaked almonds or sesame seeds 1 …
From cbc.ca
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TOURTIERE HAND PIES WITH HOMEMADE BERRY STEAK SAUCE
Web Combine the meats into a bowl. Add onion, garlic, herbs and a clove and mix gently together. Place the mixture into a nonstick skillet and brown the beef until fully cooked. …
From more.ctv.ca
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SHEPHERD’S PIE
Web Stir in the garlic and cook for 30 seconds before adding the ground beef. Turn the heat up to medium-high and, using a wooden spoon or spatula, break apart the beef and cook until …
From more.ctv.ca
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FARMGIRL FARE: RECIPE: JAMIE OLIVER'S TRADITIONAL …
Web Nov 12, 2012 2 cups 1/3-inch diced yellow or white onion (about 7½ ounces) 2 cups peeled, 1/3-inch diced red or Yukon Gold potatoes (about 11 ounces) 2 cups 1/3-inch diced carrots (about 8 ounces) 1 teaspoon salt. …
From farmgirlfare.com
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LEFTOVER LAMB RECIPES | FEATURES | JAMIE OLIVER
Web Oct 12, 2022 From melt-in-the-mouth curries to flavour-packed flatbreads and more, take a look at our genius leftover lamb recipes to spark a little inspiration when it comes to using up meat from your Sunday feast. …
From jamieoliver.com
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LAMB SHANK PIE WITH RED WINE & ROSEMARY RECIPE
Web Mar 29, 2021 6 cloves garlic crushed 4 x sprigs of rosemary approx. 10 - 15cm long 4 – 6 fresh bay leaves olive oil 2 Tbsp butter 1 large brown onion chopped 2 medium carrots chopped 2 medium celery stalks trimmed and …
From drizzleanddip.com
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JAMIE OLIVER'S SUPER FOOD FAMILY CLASSICS: SUPER …
Web Nov 22, 2019 Potatoes, rutabagas and lamb combine to make a comfort food you'll reach for all winter long. CBC Life · Posted: Nov 22, 2019 7:33 AM PST | Last Updated: November 22, 2019. "Lean minced lamb ...
From cbc.ca
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LAMB & CHICKPEA HAND PIES | LAMB RECIPES - JAMIE OLIVER
Web Peel and finely chop the onion and cook over a medium heat until soft but not coloured. Peel, crush and add the garlic and cook for 1 more minute. Add all of the spices and dried herbs to the pan, then cook for another 30 seconds until aromatic. Add the lamb mince and cook over a high heat until browned all over.
From jamieoliver.com
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LAMB RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER

From jamieoliver.com
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EASY EASTER 2023 LAMB PIE WITH PUFF PASTRY RECIPE
Web Preheat the oven to 180°C/350°F/gas mark 4. Roll out the pastry on a lightly floured surface to about 3mm thick and use to cover the pie, trimming off the excess. Brush with beaten egg and make a couple of small holes in the …
From thehappyfoodie.co.uk
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LAMB SHANKS PIE RECIPE - BBC FOOD
Web Cooking time over 2 hours Serves Serves 4 Ingredients 4 lamb shanks 1 tbsp rapeseed oil 2 onions, roughly chopped 4 garlic cloves, crushed 2 tbsp plain flour, plus extra for dusting …
From bbc.co.uk
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EASTER EATS: JAMIE OLIVER’S LAMB SHEPHERD’S PIE RECIPE
Web Apr 10, 2017 1 – 1.5 lb lamb shoulder chop (bone in, see notes) salt and freshly ground pepper olive oil 1 red onion, diced 1 carrot, diced 2 sticks celery, diced 1 sprig fresh rosemary, leaves only, minced 1 tablespoon …
From iamafoodblog.com
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JAMIE OLIVER'S COTTAGE PIE - TABLE FOR SEVEN
Web Oct 19, 2023 Comfort Food. Cottage pie has to be the ultimate in homey fare. It is so delicious that it may leave you wanting more. Versatile. You can add any meat or veggies you choose. Preparing in Advance. It’s simple …
From ourtableforseven.com
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SUPER SHEPHERD'S PIE WITH SMASHED NEEPS AND …
Web Method. Put the mince into a cold casserole pan. Place on a high heat, add a really good pinch of black pepper and cook for 15 minutes, or until dark golden, breaking it up with a wooden spoon. Pick and finely chop the …
From thehappyfoodie.co.uk
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CLASSIC JAMIE OLIVER SHEPHERD'S PIE RECIPE
Web Feb 22, 2023 Bake for one and a half hours. Delicious shepherd’s pie is ready to enjoy. Jamie Oliver uses colorful vegetables and meat to intensify the dish. So, make sure you don’t skip on any vegetables and make it an …
From thefoodxp.com
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EASY LAMB POT PIE WITH PUFF PASTRY CRUST - HOSTESS AT …
Web Apr 27, 2020 Put your dishes on a rimmed baking sheet and spray them with non-stick cooking spray or brush them with oil. Add the filling to your dishes making them 3/4 full. Top each of your dishes with the puff pastry. …
From hostessatheart.com
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JAMIE OLIVER 5 HOUR LAMB WITH WHITE WINE - DELISH SIDES
Web Delish Sides. Welcome to a great recipe from Jamie Oliver's 'Together' cookbook! This is an easy way to make tasty lamb. We'll slow-cook a lamb shoulder for about 5 hours.
From delishsides.com
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PIES & PASTRIES RECIPES | JAMIE OLIVER
Web Nothing beats a homemade pie – browse our pastry and pie recipe collection for tasty, comforting classics, learn how to make pastry and create recipes like steak and ale or …
From jamieoliver.com
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