PINK GRAPEFRUIT MARGARITAS RECIPE BY TASTY
Here's what you need: ruby red grapefruits, silver tequila, sugar, water, sugar
Provided by Tasty
Categories Drinks
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- To make the simple syrup, bring the sugar and water to a boil in a saucepan. Wait until they're completely combined, then set aside to cool.
- Squeeze the juice out of all the grapefruits, and combine with the tequila and the simple syrup you just made.
- Wet the rim of your glasses (you can do this with a slice of grapefruit), and dip in sugar. Serve over ice!
- Enjoy!
Nutrition Facts : Calories 444 calories, Carbohydrate 61 grams, Fat 0 grams, Fiber 6 grams, Protein 3 grams, Sugar 45 grams
KRYPTONATE MARGARITA RECIPE BY TASTY
This content is intended solely for users of legal drinking age. Drink responsibly.
Provided by 1800 Tequila
Categories Drinks
Yield 2 servings
Number Of Ingredients 12
Steps:
- Make the green juice: In a blender, combine the apple, kale, romaine, celery, and cucumber, and blend until smooth. Add up to ½ cup (120 ml) ice water as needed to help the juice blend.
- Strain the juice through a fine-mesh sieve set over a medium bowl. Use the back of a wooden spoon to gently push the solids against the sieve to release as much liquid as possible.
- Make the KrytoNate Margarita: Fill a cocktail shaker with ice, then pour in 3 ounces of green juice, the 1800® Silver Tequila, simple syrup, and lime juice. Shake for about 20 seconds, until cold.
- Spread the salt on a small plate.
- Rub the rims of 2 glasses with a lime wheel, then dip in the salt to coat.
- Fill the glasses with crushed ice, then strain the cocktail into the glasses, dividing evenly. Garnish each glass with a fresh lime wheel.
- Enjoy!
Nutrition Facts : Calories 310 calories, Carbohydrate 62 grams, Fat 0 grams, Fiber 10 grams, Protein 3 grams, Sugar 33 grams
CRANBERRY MARGARITA RECIPE BY TASTY
Here's what you need: limes, ice, tequila, simple syrup, Ocean Spray 100% Juice Cranberry, triple sec, kosher salt
Provided by Ivan Diaz
Categories Drinks
Yield 2 servings
Number Of Ingredients 7
Steps:
- Roll 2 of the limes on a cutting board to help release the juice. Cut the limes in half and juice them using a citrus press, straining the seeds out if necessary. This should yield approximately 1 ounce of fresh lime juice.
- Add the cubed ice to a tall shaker.
- Add the tequila, lime juice, simple syrup, Ocean Spray 100% Juice Cranberry, and Triple sec and shake vigorously for 30 seconds.
- Place the kosher salt in a small dish. Cut the remaining lime into quarter wedges.
- Using one wedge, run the lime around the edge of 2 rocks glasses. Dip the glasses in the salt to make a salted rim.
- Fill the glasses with fresh ice and strain the contents of the shaker over the fresh ice into the glasses.
- Serve with the remaining lime wedges and enjoy!
Nutrition Facts : Calories 131 calories, Carbohydrate 27 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 14 grams
FROZEN "MARGARITA" RECIPE BY TASTY
Here's what you need: limeade, orange juice, lime seltzer water, lime, lime
Provided by Betsy Carter
Categories Drinks
Yield 2 servings
Number Of Ingredients 5
Steps:
- Fill an ice cube tray with 2 cups (480 ml) of limeade. Freeze for at least 2 hours.
- Add the limeade cubes, remaining cup of limeade, orange juice, lime seltzer water, and lime juice to a blender and blend on high speed until smooth.
- Pour into glasses and garnish with lime wheels.
- Enjoy!
Nutrition Facts : Calories 119 calories, Carbohydrate 29 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 25 grams
WHOLE LIME MARGARITA RECIPE BY TASTY
These whole lime margaritas pack a zesty punch! Skip the tedious juicing and throw everything into the blender for a sustainable twist on the classic. Don't forget the salt rims! This content is intended solely for users of legal drinking age. Drink responsibly.
Provided by Lauren Lee
Categories Drinks
Time 7m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Trim off the very ends of the lime, then cut the lime lengthwise into quarters.
- Rub one of the lime quarters around the rims of two glasses, then dip the rims in salt to coat.
- Add the lime quarters, tequila, water, sugar, and orange liqueur, to a blender. Blend on high speed until the lime is broken down and only small specks of green remain, 1-2 minutes. Strain the mixture through a fine-mesh sieve into a spouted measuring cup to remove any solids, pressing to extract as much liquid as possible.
- Fill the glasses with ice, then evenly divide the margarita mixture between the two. Garnish each glass with a lime wheel and serve immediately.
- Enjoy!
Nutrition Facts : Calories 212 calories, Carbohydrate 28 grams, Fat 0 grams, Fiber 3 grams, Protein 0 grams, Sugar 15 grams
MELON SALAD RECIPE BY TASTY
Here's what you need: small seedless watermelon, small cantaloupe, salt, greek yogurt, olive oil, water, lemon juice, fresh mint leaf
Provided by Betsy Carter
Time 30m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Using a melon baller or a teaspoon, scoop out rounds of watermelon and cantaloupe and place in a large bowl. Season with a pinch of salt.
- In a liquid measuring cup or small bowl, combine the Greek yogurt, olive oil, water, and lemon juice. Stir until smooth.
- Serve the melon in bowls and top with the dressing and fresh mint leaves.
- Enjoy!
Nutrition Facts : Calories 357 calories, Carbohydrate 53 grams, Fat 14 grams, Fiber 3 grams, Protein 9 grams, Sugar 45 grams
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