Kohlrabi And Apple Salad With Caraway Recipes

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KOHLRABI AND APPLE SALAD



Kohlrabi and Apple Salad image

Provided by Food Network Kitchen

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Whisk 3 tablespoons olive oil, 2 tablespoons each white balsamic vinegar and chopped chives, 1 teaspoon dijon mustard, 1/4 teaspoon sugar and a pinch of salt in a large bowl. Cut 2 peeled kohlrabi and 1 large Granny Smith apple into matchsticks. Add to the dressing along with 3 tablespoons roasted salted sunflower seeds. Season with salt and pepper and toss.

KOHLRABI AND APPLE SALAD WITH CARAWAY



Kohlrabi and Apple Salad with Caraway image

Provided by Chris Morocco

Categories     Salad     Vegetarian     Quick & Easy     High Fiber     Apple     Root Vegetable     Healthy     Low Cholesterol     Vegan     Caraway     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 9

1 teaspoon caraway seeds
3 tablespoons olive oil
2 tablespoons white wine vinegar
1 tablespoon Dijon mustard
Kosher salt, freshly ground pepper
2 medium kohlrabi or 1 medium celery root (celeriac), peeled, thinly sliced on a mandoline
2 small heads frisée, torn into bite-size pieces (about 6 cups)
1 crisp red apple (such as Pink Lady or Honeycrisp), thinly sliced
4 tablespoons chopped fresh chives, divided

Steps:

  • Toast caraway seeds in a small dry skillet over medium heat, tossing often, until fragrant, about 3 minutes. Let cool, then coarsely chop.
  • Whisk caraway, oil, vinegar, and mustard in a large bowl; season with salt and pepper.
  • Add kohlrabi, frisée, apple, and 2 tablespoons chives to bowl with dressing and toss to coat; season with salt and pepper.
  • Top salad with remaining 2 tablespoons chives just before serving.

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