Kiwi Pineapple Mint Lime Juice Recipes

KIWI, PINEAPPLE, MINT,* LIME JUICE

Steps:

• Alternate the mint, kiwi and pineapple through the hopper.
• Then squeeze in the lime juice, stir and drink.

PINEAPPLE KIWI MOJITO RECIPE BY TASTY

Steps:

• In a cocktail shaker, muddle ¼ cup (70 g) pineapple, ¼ cup (70 g) kiwi, 10 mint leaves, and the lime juice until puréed as much as possible. Add ice, the simple syrup, and Captain Morgan® Original Spiced Rum, and shake until mixed together and chilled.
• Fill a tall glass with ice, then add the remaining ¼ cup plus 2 tablespoons pineapple, ¼ cup kiwi, and 8 mint leaves. Strain the cocktail into the glass and top with soda water.
• Garnish with the sprig of mint, lime wheel, and pineapple wedge.
• Enjoy!

PINEAPPLE KIWI JAM

Steps:

• In a 2-qt. microwave-safe bowl, combine the kiwi, sugar, pineapple and lime juice. Microwave, uncovered, on high until mixture comes to a full rolling boil, 7-10 minutes, stirring every 2 minutes. Stir in pectin. Add food coloring if desired. , Pour into jars or freezer containers and cool to room temperature, about 1 hour. Cover and let stand overnight or until set, but not longer than 24 hours. Refrigerate or freeze.