King Prawn Ravioli With King Prawns And Ginger Soy Sauce Recipes
KING PRAWN RAVIOLI WITH KING PRAWNS AND GINGER, SOY SAUCE
Another one dish meal which is slightly more complicated to serve on a special occasion. From Vogue Entertaining.
Provided by Wendys Kitchen
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- To Make Ravioil:.
- Spread 12 wonton wrapper on a flat surface.
- Place prepared prawns in centre, coriander leaf on top.
- PAint edge with water and place anotehr wonton wrapper on top.
- Press edges together and cover with tea-towel. Set aside.
- To make sauce:.
- Put ginger, chilli in a saucepan and pout in wine.
- Simmer mixture until reduced by half.
- Turn heat low and gradually whisk in butter.
- Add soy sauce, lemon juice, salt and pepper.
- Set aside.
- To cook prawns:.
- Put whole prawns in steamer and sprinkle with ginger, shallots, coriander leaves, salt and pepper. Steam for 3 minutes.
- To cook ravioli:.
- Drop ravioli a few at a time into boiling salted water and cook 3 minutes. Drain.
- To serve:.
- Place 2 ravioli on plate, spoon over sauce and top with 3 prawns.
Nutrition Facts : Calories 397.4, Fat 28.2, SaturatedFat 17.3, Cholesterol 120.2, Sodium 575.5, Carbohydrate 23.2, Fiber 1.1, Sugar 0.8, Protein 10.9
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