King Hawaiian Funeral Sandwiches Recipes

FUNERAL SANDWICHES

Steps:

• 1. Preheat your oven to 350 degrees.
• 2. Cut the rolls in half with a serrated knife. Spread each half with mayonnaise. Place a slice of ham and a slice of cheese on each roll and cover with the other half. Place in a 9"x13" baking dish.
• 3. In a bowl, combine the butter, yellow mustard, Worcestershire sauce, garlic powder, and poppy seeds. Pour over the tops of the sandwiches. Cover the dish with foil. Allow to sit and soak up the sauce on the counter for about 15 minutes.
• 4. Place the baking dish on the center rack of your preheated oven and bake for 15 minutes.
• 5. Uncover and bake for 5 more minutes or until lightly browned. The cheese will be melted and ooey gooey and they are yummy! Double the recipe if you are making for a larger party or crowd!

FUNERAL SANDWICHES

Steps:

• Spray a cookie sheet with cooking spray. Place ham and Swiss cheese slices on the bottom of the rolls and cover with roll tops.
• Mix butter, brown sugar, Worcestershire, mustard, and poppy seeds together in a small bowl and spoon over sandwich tops. Let sit, 4 hours to overnight.
• Preheat the oven to 400 degrees F (200 degrees C).
• Bake in the preheated oven until golden and cheese is melted, about 25 minutes.