Kale Pesto English Muffin Pizza Recipes

PESTO, TOMATO, MOZZARELLA ENGLISH MUFFIN PIZZA

Pesto, Tomato, Mozzarella English Muffin Pizza image

This is a tasty breakfast or lunch :) I thought next time I might try scrambled egg and make for breakfast. It is quick and very easy. It is a great way to use up extra pesto. Enjoy :)

Provided by Frugal chef

Categories Lunch/Snacks

Time 10m

Yield 1 pizza, 1 serving(s)

Number Of Ingredients 4

Ingredients

1 English muffin
2 tablespoons pesto sauce
1/2 tomatoes
1/3 cup mozzarella cheese

Steps:

Toast your english muffin.
Spread pesto on top.
Put a slice of tomato over pesto.
Sprinkle with mozzarella.
Put in oven on 350°F until cheese is melted.
Enjoy.

Nutrition Facts : Calories 252.3, Fat 9.4, SaturatedFat 5.3, Cholesterol 29.5, Sodium 479.2, Carbohydrate 28.4, Fiber 2.7, Sugar 4, Protein 13.9

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