Juniors Creamy Coleslaw Recipes

JUNIOR'S CREAMY COLESLAW

Junior's Creamy Coleslaw image

From "Welcome to Junior's! Remembering Brooklyn With Recipes and Memories from Its Favorite Restaurant" by Marvin and Walter Rosen and Beth Allen.

Provided by Vicki Butts (lazyme)

Time 20m

Number Of Ingredients 9

Ingredients

5 lg carrots, peeled, shredded (about 1 1/2 lbs)
1 head green cabbage, shredded (about 2 lbs)
DRESSING:
2 c mayonnaise
2 Tbsp cider vinegar
2 Tbsp sugar
1 tsp minced garlic
1 tsp ground white pepper
1 tsp salt

Steps:

1. Make dressing first so it's ready to toss on vegetables as soon as they are shredded.
2. In a small bowl, mix together the mayonnaise, vinegar, sugar, garlic, pepper and salt. Set aside.
3. In a large bowl, toss the carrots and cabbage.
4. Immediately pour dressing over cabbage mix and toss until all vegetables are well-coated. Cover bowl and refrigerate until vegetables wilt just a little, about 15 minutes. (The flavors blend even better if slaw marinates in refrigerator for about 1 hour.)
5. Toss again before serving to redistribute any dressing that has settled in the bottom of the bowl.
6. This recipe yields 16 servings (3 quarts).

THE BEST CREAMY COLESLAW

The Best Creamy Coleslaw image

We made our cool, crunchy slaw with just the right amount of tang from sour cream and vinegar. A bit of honey balances the acidity. This classic summer side dish would be welcome at any picnic or backyard BBQ.

Provided by Food Network Kitchen

Categories side-dish

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 9

Ingredients

5 cups thinly sliced green cabbage
1 cup grated carrots
3/4 cup mayonnaise
1/3 cup sour cream
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
1 tablespoon honey
1/2 teaspoon celery salt
Kosher salt and freshly ground black pepper

Steps:

Toss together the cabbage and carrots in a large bowl.
Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a medium bowl. Pour the dressing over the shredded vegetables and toss to coat. Season with salt and pepper. Cover and refrigerate for 30 minutes. Season with more salt and pepper before serving.

CLASSIC CREAMY COLESLAW

Classic Creamy Coleslaw image

This is our go-to recipe for creamy coleslaw. Freshly shredded green and red cabbage and carrots are tossed with a tangy, creamy dressing made up of mayonnaise, sour cream and cider vinegar. We also use dry mustard to add a subtle kick and celery salt and honey for a touch of sweetness. It's perfect for your next cookout!

Provided by Food Network Kitchen

Categories side-dish

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 10

Ingredients

2/3 cup mayonnaise
1/3 cup sour cream
3 tablespoons apple cider vinegar
1 tablespoon honey
1 teaspoon mustard powder
1 teaspoon celery salt
7 cups shredded green cabbage (about 1/2 small head)
1 cup shredded red cabbage
1 cup shredded carrots
Kosher salt and freshly ground pepper

Steps:

Whisk the mayonnaise, sour cream, vinegar, honey, mustard powder and celery salt in a large bowl until combined. Add both cabbages and the carrots; toss to coat. Season with salt and pepper.
Cover the slaw and refrigerate at least 1 hour. Toss again and season with salt and pepper.

CREAMY COLESLAW RECIPE

Creamy Coleslaw Recipe image

Extra creamy with a healthy crunch, this coleslaw recipe is the perfect side dish for any cookout, summer lunch, or dinner. Creamy Coleslaw also makes a terrific topping for hot dogs and hamburgers!

Provided by Donya Mullins

Categories Side Dish

Time 10m

Number Of Ingredients 6

Ingredients

1 14-ounce package coleslaw mix
3/4 cup mayonnaise
2 tablespoons granulated sugar
2 tablespoons apple cider vinegar
1 teaspoon Kosher salt
1 teaspoon black pepper

Steps:

Add coleslaw mix to a bowl along with the mayonnaise, sugar, vinegar, salt and pepper. Mix together until well blended.
Store in the refrigerator covered until ready to serve.

CREAMY COLESLAW DRESSING

Creamy Coleslaw Dressing image

Coleslaw is one of my all-time favorite foods if it has a nice, creamy dressing. After doing some research, making dozens of different dressings, and trying to find the flavor that I like, I came up with this dressing for coleslaw that became a hit. I'm always asked for this recipe. What surprised me was at a potluck when a culinary chef asked me for my recipe. He told me that it was one of the best he had ever tasted since he had left the southern part of the USA.

Provided by rlt11_NMC

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Coleslaw Dressing Recipes

Time 10m

Yield 12

Number Of Ingredients 11

Ingredients

⅔ cup mayonnaise
½ cup buttermilk
⅓ cup white sugar
3 tablespoons low-fat milk
1 lemon, juiced
1 tablespoon extra-virgin olive oil
1 ½ tablespoons white wine vinegar
1 teaspoon garlic and herb seasoning blend (such as Mrs. Dash®)
½ teaspoon celery seed, crushed
½ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

Whisk mayonnaise, buttermilk, sugar, milk, lemon juice, olive oil, vinegar, garlic and herb seasoning blend, celery seed, salt, and black pepper together in a bowl until smooth and creamy. Cover the bowl with plastic wrap and refrigerate until ready to use.

Nutrition Facts : Calories 126.5 calories, Carbohydrate 7 g, Cholesterol 5.2 mg, Fat 11 g, Protein 0.6 g, SaturatedFat 1.7 g, Sodium 179.4 mg, Sugar 6.3 g

CREAMY COLESLAW

Creamy Coleslaw image

For me, this is the best coleslaw recipe because a package of shredded cabbage and carrots really cuts down on prep time. This creamy coleslaw recipe is great for potlucks or to serve to your family on a busy weeknight. -Renee Endress, Galva, Illinois

Provided by Taste of Home

Categories Side Dishes

Time 10m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 package (14 ounces) coleslaw mix
3/4 cup mayonnaise
1/3 cup sour cream
1/4 cup sugar
3/4 teaspoon seasoned salt
1/2 teaspoon ground mustard
1/4 teaspoon celery salt

Steps:

Place coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 283 calories, Fat 24g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 431mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 2g fiber), Protein 1g protein.

CREAMY GARLIC COLESLAW

Creamy Garlic Coleslaw image

This recipe is from Junior's restaurant in Brooklyn, NY cookbook. I used 1 bag of preshredded coleslaw mix, 1 cup of mayonnaise but the same amount of vinegar, sugar, garlic, salt and pepper. This coleslaw was so good and creamy, we love garlic. It is best to make this the day before to give it time to get nice and creamy. Cook time of 24 hours is the marinating time.

Provided by Mainely Debbie

Categories Greens

Time P1DT15m

Yield 3 Quarts

Number Of Ingredients 8

Ingredients

2 cups Hellmann's mayonnaise, do not use the light mayo
2 tablespoons cider vinegar
2 tablespoons sugar
1 teaspoon minced garlic
1 teaspoon white pepper
1 teaspoon salt
5 large carrots, peeled shredded (1/2 pound)
1 head green cabbage, shredded (2 pounds)

Steps:

Mix mayonnaise, vinegar, sugar, garlic, pepper and salt together in a bowl until well blended.
Add the shredded carrot and cabbage to the mixture and mix well making sure to coat everything.
Refrigerate overnight.
Mix well again before serving.

Nutrition Facts : Calories 771.2, Fat 53, SaturatedFat 7.8, Cholesterol 40.7, Sodium 2027, Carbohydrate 75.2, Fiber 10.6, Sugar 34.8, Protein 7

More about "juniors creamy coleslaw recipes"

CLASSIC CREAMY COLESLAW | CANADIAN LIVING

Web 2005-07-14 Coleslaw Mix: In large bowl, toss together cabbage with 1 tsp of the salt. In separate bowl, toss together carrots, onion and remaining salt. Let both stand for 1 hour. In colander, drain cabbage. By handfuls, …
From canadianliving.com

See details

CREAMY COLESLAW RECIPE - NICKY'S KITCHEN SANCTUARY

Web 2020-06-25 Add the cup (240g) of mayonnaise, 3 tbsp sour cream, 1 tbsp white wine vinegar, ½ tsp salt, 2 tsp sugar, ⅛ tsp mustard powder and the pinch of white pepper. Stir everything together until thoroughly …
From kitchensanctuary.com

See details

CREAMY COLESLAW | RICARDO

Web 2009-04-01 Ingredients. 6 cups (1.5 litres) finely chopped cabbage (in a food processor) (about 1 small 1 kg / 2 lb cabbage) 1 cup (250 ml) finely chopped celery (in a food …
From ricardocuisine.com
5/5 (171)
Total Time 15 mins
Category Appetizers
Calories 210 per serving

See details

JUNIOR'S CREAMY COLESLAW | CREAMY COLESLAW, COLESLAW, COOKBOOK …

Web Apr 6, 2017 - This Pin was discovered by Doreen Rempel. Discover (and save!) your own Pins on Pinterest
From pinterest.com

See details

10 BEST CREAMY COLESLAW WITH MAYONNAISE RECIPES | YUMMLY

Web 2022-12-06 Barbequed Pork Chop Sandwiches with Coleslaw Madeleine Cocina. pork chops, sugar, ground black pepper, mayonnaise, cabbage, worcestershire sauce and 6 …
From yummly.com

See details

CREAMY SOUTHERN COLESLAW | ALLRECIPES

Web These satisfying savory recipes showcase perfectly crisp bread topped with everything from creamy garlic shrimp to balsamic-soaked strawberries and goat cheese. You're sure to …
From allrecipes.com

See details

EASY CREAMY EGGLESS COLESLAW - MOMMY'S HOME COOKING

Web 2018-08-14 2 – Combine Ingredients and Toss. Add shredded cabbage, carrots, dressing, and any desired mix-ins to a large bowl. Toss until well coated and store in the …
From mommyshomecooking.com

See details

CREAMY COLESLAW RECIPE - RACHEL COOKS®

Web 2011-04-06 Instructions. In a large bowl, whisk together mayonnaise, vinegar, sugar, Dijon mustard, and celery salt until smooth. Add bag of coleslaw mix (shredded cabbage and …
From rachelcooks.com

See details

TRADITIONAL CREAMY COLESLAW RECIPE – BERLY'S KITCHEN

Web 2019-03-30 First, in a large mixing bowl combine the cabbage and carrots. Next, in a medium mixing bowl whisk together the mayo, vinegar, sugar, and pepper. Then, pour …
From berlyskitchen.com

See details

BEST CREAMY COLESLAW RECIPES | FOOD NETWORK CANADA

Web 2009-10-26 Step 3. In top of double boiler or in small heavy-bottomed saucepan, whisk together sugar, flour, mustard, salt and turmeric. Whisk in egg yolk, vinegar and milk. …
From foodnetwork.ca

See details

JUNIOR'S CREAMY COLESLAW | RECIPE | CREAMY COLESLAW, …

Web Apr 6, 2019 - From "Welcome to Junior's! Remembering Brooklyn With Recipes and Memories from Its Favorite Restaurant" by Marvin and Walter Rosen and Beth Allen. …
From pinterest.com

See details

RECIPE: JUNIOR'S CREAMY COLESLAW (16 SERVINGS) - RECIPELINK.COM

Web JUNIOR'S CREAMY COLESLAW FOR THE DRESSING: 2 cups mayonnaise 2 tablespoons cider vinegar 2 tablespoons sugar 1 teaspoon minced garlic 1 teaspoon freshly-ground …
From recipelink.com

See details