Julias Best Banana Bread Recipes

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JULIA'S BEST BANANA BREAD



Julia's Best Banana Bread image

Number Of Ingredients 7

1 3/4 cups All-purpose flour
1 1/2 teaspoon Baking Soda
3/4 teaspoon Kosher salt
3 Large Eggs
1 1/2 cups Sugar
1 cup Mashed Ripe Bananas
3/4 cup Vegetable Oil

Steps:

  • Preheat oven to 350 degrees.
  • Coast a 9x5x3 loaf pan with nonstick spray.
  • Whisk flour, baking soda and salt in a medium bowl.
  • Whisk eggs, sugar, bananas and oil in a large bowl until smooth.
  • Add dry ingredients to banana mixture and stir just until combined.
  • Scrape batter into prepared pan and smooth top.
  • Bake until tester inserted into the center of bread comes out clean, 60-70 minutes.
  • Transfer to a wire rack; let bread cool in pan for 15 minutes.
  • Run a knife around inside of pan to release the bread.
  • Turn onto rack and let cool completely.

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