Judy Ogradys Ham Recipes
JUDY O'GRADY'S HAM
Great recipe for left over ham. I love it so much I have been known to buy a ham steak to use in this recipe. Another Peg Bracken recipe. I have changed the type of noodles I use Spinach Fettucine or Mixed Fettucine instead of plain egg noodles. I also grind the ham in my food processor, instead of chopping.
Provided by mandabears
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Spray a 11 x 7 pan with cooking spray or grease with butter.
- Cook the noodles until tender.
- Drain well.
- In a large bowl mix together all ingredients.
- Pour into prepared pan.
- Cover with foil.
- Bake covered for 40 minutes.
- Unocver.
- Sprinkle with bread crumbs.
- Dot with butter.
- Brown carefully in broiler.
Nutrition Facts : Calories 626.2, Fat 32.8, SaturatedFat 16.9, Cholesterol 147.4, Sodium 717.9, Carbohydrate 52.2, Fiber 2.6, Sugar 2.6, Protein 30.3
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