Jodys Sweet Noodle Kugel Recipes

NOODLE KUGEL

Steps:

• Cook noodles according to package directions; drain. Toss with butter; set aside. In a large bowl, beat the eggs, sugar, sour cream and cottage cheese until well blended. Stir in noodles. , Transfer to a greased 13-in. x 9-in. baking dish. Combine the cracker crumbs and butter; sprinkle over top., Bake, uncovered, at 350° for 50-55 minutes or until a thermometer reads 160°. Let stand for 10 minutes before cutting. Serve warm or cold.

SWEET CREAM CHEESE NOODLE KUGEL

Steps:

• Set oven to 350 degrees (set oven rack to middle position).
• Butter a 13 x 9-inch baking dish.
• Cook egg noodles in a pot until tender-firm, about 6-7 mins; drain and set aside.
• Place sour cream, cream cheese, cottage cheese, 1/2 cup sugar and salt in a food processor and process until blended, about 20 seconds.
• Add the eggs and butter and process until incorporated, about 5 seconds more.
• Pour the cream cheese mixture over the noodles in a large bowl then add the raisins and toss all together.
• Spread kugel evenly into the prepared pan.
• In a small bowl or cup combine 1 tablespoon sugar and cinnamon then and sprinkle on top.
• Bake center oven rack until the top is crisp and the center is firm and risen, and a tester comes out dry when inserted in the middle, about 45-50 minutes.
• Cool at least 30 minutes before serving.

SWEET NOODLE KUGEL

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
• Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.
• Mix cottage cheese, sour cream, sugar, raisins, eggs, salt, cinnamon, and nutmeg together in a large bowl. Mix in cooked noodles. Pour into the prepared baking dish.
• Bake, uncovered, in the preheated oven, until golden brown on top, about 40 minutes.

SWEET NOODLE KUGEL

Steps:

• preheat oven to 350.
• boil noodles, rinse in cold water, set aside.
• add remaining ingreds to large bowl and mix well.
• add noodles, mix well,.
• grease a 13x9 inch baking dish, pour in mixture and bake 30 minutes until top is browned.

SWEET NOODLE KUGEL WITH RAISINS

Steps:

• Preheat the oven to 450 degrees F (230 degrees C). Grease a 9x13-inch baking dish.
• Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 10 to 12 minutes. Drain and return to the pot.
• Mix butter with hot noodles. Stir in cottage cheese, sour cream, sugar, raisins, eggs, and vanilla. Transfer mixture to the prepared baking dish. Mix brown sugar and crushed cornflakes together and sprinkle over top.
• Bake in the preheated oven for 30 minutes.

JODY'S SWEET NOODLE KUGEL

Steps:

• Combine noodles, eggs, creamer, nectar, 1/2 cup sugar, and 1/2 stick margarine.
• Pour into a cake pan. Mix the remaining ingredients in a separate bowl. Top noodle mixture with the cornflakes.
• Bake at 350 for 1 hour.