CHOCOLATE HAZELNUT TRUFFLES
I've given these delectable candies with a nutty surprise inside to teachers and friends. -Debra Pedrazzi, Ayer, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, sift together confectioners' sugar and cocoa; set aside. , In a small saucepan, melt candy bars and butter. Add cream and reserved cocoa mixture. Cook and stir over medium-low heat until mixture is thickened and smooth. Pour into an 8-in. square dish. Cover and refrigerate overnight. , Using a melon baller or spoon, shape candy into 1-in. balls; press a hazelnut into each. Reshape balls and roll in ground hazelnuts. Store in an airtight container in the refrigerator.
Nutrition Facts :
HAZELNUT TRUFFLES
Steps:
- Preheat the oven to 325 degrees F.
- Chop the hazelnuts and place them on a sheet pan. Roast them in the oven for 10 minutes. (If the hazelnuts have skin on them, roast them for 25 minutes.) Set aside to cool.
- Chop the chocolates finely and place in a bowl.
- Heat the cream in a small saucepan until it boils. Immediately pour the hot cream through a fine-meshed sieve into the bowl with the chocolates. With a wire whisk, slowly stir the cream and chocolates together until the chocolate is completely melted. (If the chocolate doesn't melt completely, place the bowl over a pan of simmering water and stir for a few minutes just until it melts.) Whisk in the hazelnut liqueur, coffee, and vanilla. Cover and chill for 45 minutes to 1 hour until pliable but firm enough to scoop.
- With 2 teaspoons or a 1 1/4-inch ice cream scoop, make dollops of the chocolate mixture and place on a baking sheet lined with parchment paper. Refrigerate for about 15 minutes, until firm enough to roll into rough spheres. Roll the chocolate in the chopped hazelnuts and chill again. Truffles are best when they're allowed to set overnight in the refrigerator.
BAKLAVA TRUFFLES
These no-bake delights are easy enough for kids to help with, and come together so quickly that you can make enough to feed the entire neighborhood in no time at all. Put each truffle into a miniature cupcake liner and tuck into a candy box or an antique tin.
Provided by Food Network
Categories dessert
Time 40m
Yield 24 truffles
Number Of Ingredients 11
Steps:
- For the coating: Melt the butter in a skillet over medium heat, then add the walnuts, shredded wheat and salt and toast until the walnuts are fragrant and the wheat has started to brown, about 3 minutes. Spread out on a plate and refrigerate to cool completely.
- For the filling: Melt the butter in a skillet over medium heat, then add the walnuts and toast until fragrant, 5 minutes. Place in a food processor with the honey, cinnamon and salt and puree until a smooth nut butter forms, scraping down the sides as necessary.
- In a large bowl, crush the shredded wheat cereal with your hands, then add the walnut butter. Stir until combined, then roll into 24 small balls.
- For the dipping: Microwave the honey until thin, 1 minute. Put a filling ball on the end of a toothpick or skewer, then dip into the honey and roll in the coating, making sure to cover completely. Place each truffle in a mini cupcake liner, and package in a decorative tin.
CHOCOLATE HAZELNUT TRUFFLES
Steps:
- Make hazelnut base:
- Preheat oven to 350°F. Butter bottom and sides of an 8-inch square metal baking pan, then dust with cocoa powder, knocking out excess.
- Finely grind nuts in a food processor with flour, sugar, and salt.
- Melt butter in a 2-quart saucepan, then remove from heat. Add chocolate and whisk until smooth. Add eggs 1 at a time, whisking until smooth. Stir in nut flour until just combined.
- Spread batter evenly in baking pan and bake in middle of oven until top is firm and dry and a tester inserted into center comes out with crumbs adhering, 15 to 20 minutes. Cool completely in pan on a rack, at least 2 hours.
- Make ganache:
- Lightly beat yolks in a bowl. Bring cream with salt just to a boil in a small heavy saucepan, then add half of it to yolks in a slow stream, whisking constantly. Whisk yolk mixture into remaining cream and cook over low heat, whisking, until slightly thickened and an instant-read thermometer registers 170°F (do not let boil).
- Remove from heat and add chocolate, whisking until smooth. Pour ganache over hazelnut base in pan, smoothing top with offset spatula, and chill, covered, until firm, at least 5 hours.
- Cut into squares with a warmed thin knife, wiping off knife after each cut, and remove from pan while still cold.
- Serve truffles cold or at room temperature.
More about "jifandreg chocolate hazelnut truffles recipes"
CHOCOLATE HAZELNUT CRUNCH TRUFFLES - SALLY'S BAKING …
Web Nov 11, 2016 Ingredients 16 ounces ( 450g) semi-sweet or milk chocolate, coarsely chopped and divided* 1/2 cup (120ml) heavy cream 1/3 cup ( …
From sallysbakingaddiction.com
4.8/5 (5)Category CandyCuisine AmericanTotal Time 5 hrs 30 mins
From sallysbakingaddiction.com
4.8/5 (5)Category CandyCuisine AmericanTotal Time 5 hrs 30 mins
- Place 8 ounces of semi-sweet chocolate in a large heatproof bowl. Microwave in four fifteen second increments, stirring after each, for a total of 60 seconds. Stir until almost completely melted. Set aside.
- Pour cream into a small saucepan over medium heat. Whisking occasionally, heat until it just begins to boil. Remove from the heat, then slowly pour over the chocolate. Gently begin stirring with a wooden spoon in one direction. Do not forcefully stir, always be gentle! Once the chocolate and cream are smooth, stir in the Nutella and butter until combined and smooth, then stir in 1/2 cup of the hazelnuts. Cover with plastic wrap pressed on the top of the mixture then allow to sit at room temperature for 15-30 minutes. Then place in the refrigerator until it reaches “scoopable” consistency, about 4 hours.
- Remove mixture from the refrigerator. Measure 1 teaspoon, roll mixture in your hands into a ball as best as you can, then place on the baking sheet. The mixture will be a little sticky. Coat your palms with a little cocoa powder, which I find helps you handle the mixture. Repeat rolling the rest of the mixture. (A rolling tip: If you can’t roll into perfect balls, do the best you can and place on the baking sheet. The air will help “dry out” the truffles. After 15 minutes, you’ll be able to roll them into neater balls.)
CHOCOLATE HAZELNUT TRUFFLES - DEL'S COOKING TWIST
Web Dec 8, 2023 Festive and perfect for gift-giving! What goes into chocolate hazelnut truffles? Baking chocolate. Prefer high quality baking chocolate, that ranges between …
From delscookingtwist.com
Category DessertsTotal Time 2 hrs 20 mins
From delscookingtwist.com
Category DessertsTotal Time 2 hrs 20 mins
See details
CHOCOLATE-HAZELNUT ARANCINI RECIPE | FOOD NETWORK
Web Ingredients: Deselect All, 4 cups water, 1/2 stick (1/4 cup) unsalted butter, Kosher salt, 4 cups skim milk, 1 3/4 cups sugar, 2 vanilla beans, split and seeds scraped, 2 cinnamon …
From foodnetwork.com
Author Arancini BrothersSteps 5Difficulty Easy
From foodnetwork.com
Author Arancini BrothersSteps 5Difficulty Easy
See details
CHOCOLATE HAZELNUT TRUFFLE RECIPE - TIMES FOOD
Web May 30, 2019 Step 1 To prepare this mouth-watering dessert recipe, put a saucepan over medium flame and lightly toast the hazelnuts for 3 to 5 minutes. Once done turn off the …
From recipes.timesofindia.com
From recipes.timesofindia.com
See details
CHOCOLATE HAZELNUT TRUFFLES - ITALIAN RECIPES BY …
Web To make the chocolate hazelnut truffles, finely chop the gianduia chocolate 1, then heat the milk in a saucepan, add the chopped chocolate 2 and stir with a whisk 3 until fully dissolved, to obtain a homogeneous …
From giallozafferano.com
From giallozafferano.com
See details
HOMEMADE CHOCOLATE TRUFFLES RECIPE - SALLY'S BAKING …
Web Feb 1, 2019 Only 2 Ingredients in Chocolate Truffles. Chocolate and heavy cream are the only ingredients in homemade chocolate truffles. However, I add 2 extra ingredients for texture and flavor. These extras …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
NUTELLA HAZELNUT CHOCOLATE TRUFFLES RECIPE - PINK HAIRED PASTRY …
Web December 12, 2022By pinkhairedpastrychef 0. Jump to Recipe Print Recipe. These Nutella Hazelnut Chocolate Truffles are such an indulgent treat. They have a crisp nutty …
From pinkhairedpastrychef.com
From pinkhairedpastrychef.com
See details
THE BEST DARK CHOCOLATE HAZELNUT TRUFFLE RECIPE
Web Dec 27, 2022 Place chocolate and cream in a medium microwave-safe bowl. Heat uncovered, stirring every 45 seconds or so until the mixture is smooth. This can also be done in a double boiler on the stove. Stir in the …
From foodal.com
From foodal.com
See details
CARINE & DAMIEN MAURER ON INSTAGRAM: " CHOCOLATE …
Web 454 likes, 117 comments - theconsciousplantkitchen on December 15, 2023: " CHOCOLATE HAZELNUT TRUFFLES Comment 'RECIPE' and I'll DM it to you or GET THE RECIPE ...
From instagram.com
From instagram.com
See details
JIFANDREG; CHOCOLATE HAZELNUT TRUFFLES RECIPE | FOOD NETWORK
Web Spring Vegetable Fettuccine Alfredo. Trending Recipes. Carrot Cake Recipe
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
See details
CHOCOLATE & HAZELNUT TRUFFLE | CHEF JEAN PIERRE
Web Zest of one Orange ¼ cup Kahlua 3 tbsp Cocoa Powder for dusting top Whipped cream and Raspberries (or other seasonal berries or cherries)
From chefjeanpierre.com
From chefjeanpierre.com
See details
HAZELNUT TRUFFLES - SPRINKLE BAKES
Web Instructions. Chop the chocolate into fine pieces with a large chef’s knife. Place the chocolate in a large bowl. Heat the heavy cream in a small saucepan over medium-high heat until steaming but not boiling. Pour the …
From sprinklebakes.com
From sprinklebakes.com
See details
EASY CHOCOLATE HAZELNUT TRUFFLES - INTERNATIONAL …
Web Prep Time 10 minutes Total Time 10 minutes Ingredients 2 cups chocolate chips 8 oz cream cheese 1/2 cup powdered sugar 1/4 cup unsweetened cocoa powder 1/2 tsp vanilla extract (optional) 1/4 cup chopped …
From internationaldessertsblog.com
From internationaldessertsblog.com
See details
HEALTHY CHOCOLATE HAZELNUT TRUFFLES RECIPE - MSN
Web Dec 17, 2023 Add hazelnuts to a food processor and process until finely ground. Remove the softened dates from bowl and drain off any excess water. Add dates and cocoa …
From msn.com
From msn.com
See details
HAZELNUT TRUFFLES - THE KITCHEN MAGPIE
Web Dec 13, 2019 Instructions Chop up your chocolate into tiny pieces and place into a glass bowl. Take your 3/4 cup of whipping cream and put into a small pot with the butter. Watching it constantly and stirring it constantly, …
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
INA GARTEN'S CHOCOLATE HAZELNUT TRUFFLES | BAREFOOT CONTESSA
Web Sep 29, 2009 Whisk in the hazelnut liqueur, coffee, and vanilla. Cover and chill for 45 minutes to 1 hour until pliable but firm enough to scoop. With 2 teaspoons or a 1 1/4-inch …
From youtube.com
From youtube.com
See details
CHOCOLATE HAZELNUT TRUFFLES - MY CAFé GOURMAND
Web Dec 1, 2022 Stirring every 3 minutes. Check the nuts. You are looking for the color to be a few shades darker. When the nuts are browned and smell nutty, remove from the oven and transfer onto a plate. Cool it and clean …
From mycafegourmand.com
From mycafegourmand.com
See details
JIFANDREG; CHOCOLATE HAZELNUT TRUFFLES RECIPE | FOOD NETWORK
Web Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
See details
NUTELLA HAZELNUT CHOCOLATE TRUFFLES - SWEETEST MENU
Web Aug 11, 2019 Instructions. Finely chop the dark chocolate and place in a small bowl. Next, heat cream on the stove or using a microwave. Once the cream becomes warm to the touch, pour it over the dark chocolate and …
From sweetestmenu.com
From sweetestmenu.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love