ROASTED JERK CHICKEN WITH GARDEN CHIMICHURRI
Provided by Robert Irvine : Food Network
Categories main-dish
Time 9h35m
Yield 1 serving
Number Of Ingredients 34
Steps:
- Rub the chicken with the thyme, shallots and 2 tablespoons of the Jerk Spice Rub and refrigerate overnight in a baking dish.
- Preheat the oven to 350 degrees F.
- Combine 2 tablespoons grapeseed oil and 2 tablespoons of the Jerk Spice Rub in a small bowl to make a wet sauce.
- Heat 2 tablespoons grapeseed oil in a skillet over medium-high heat. Add the chicken and sear to brown on all sides, 4 to 5 minutes. Remove from the heat and coat with the jerk wet sauce. Transfer to the oven and roast until the internal temperature is 165 degrees F.
- Cook the quinoa according to the package directions.
- Heat 1 tablespoon grapeseed oil in a second skillet over medium-high heat. Add the cauliflower and cook, without stirring, for 2 minutes. Then add the cherry tomatoes and toss in the heat. Season with salt and pepper, then the rosemary and tarragon.
- Remove from the heat and splash with 1 tablespoon water to steam. Add the remaining 1 tablespoon grapeseed oil to make sauce.
- Put the steamed quinoa and Garden Chimichurri on a plate. Add the chicken.
- Transfer the cauliflower mixture to the skillet with the chicken drippings. Cook over high heat until thickened.
- Pour the vegetables over the chicken before serving.
- Combine the coriander, ginger, brown sugar, cayenne, garlic powder, onion powder, salt, pepper, thyme, allspice, cinnamon and cloves in a small bowl.
- Combine the cilantro, mint, parsley, vinegar, olive oil, shallot, garlic, red pepper flakes and salt and pepper to taste in a small bowl and refrigerate overnight.
SPICED AIOLI
Provided by Robert Irvine : Food Network
Categories condiment
Time 10m
Yield about 1 1/2 cups
Number Of Ingredients 8
Steps:
- Puree the mayonnaise, roasted garlic, chives, parsley, hot sauce, vinegar, salt and pepper in a food processor.
LEMON PEPPER PORK LOIN SANDWICHES WITH PEACH AIOLI
Provided by Robert Irvine : Food Network
Categories main-dish
Time 3h20m
Yield 12 servings
Number Of Ingredients 11
Steps:
- Early in the day prepare the pork loin and marinade. Rinse pork loin to remove any unwanted smells and pat dry with paper toweling. Remove pork to a nonreactive container. Place the limes and lemons in a small microwave-safe bowl and microwave until the essential oils in the skin are released. Since these will be hot coming from the microwave, you will need to set them aside briefly, until they cool just enough to handle. Blend the garlic cloves and the garlic pepper seasoning in a blender, then while the blender is still running, squeeze the juice of the limes and lemons through the feed tube to make a paste. With the blender still running, add the oil in a thin stream. Rub the paste into the pork, cover and leave refrigerated for 2 hours.
- Preheat oven to 350 degrees F. In a large saute pan with an oven safe handle, heat the oil and sear the pork loin on all sides. Roast covered in oven until fork tender, at least 45 minutes. Transfer pork to a utility platter and let rest in a warm place before slicing.
- The pork can also be cooked on the grill. Heat grill to medium-high heat. Wrap pork in a foil pouch in which you have shaken 1 tablespoon flour, and cook over indirect heat (on the side of the grill opposite the direct heat source) for about 1 hour 45 minutes to 2 hours. Let pork rest before slicing.
- While the pork is cooking, prepare the aioli. Add peaches, mayonnaise, and cilantro to a food processor and blend until smooth. Season with salt and white pepper, to taste.
- Lay slices of pork loin on rolls and spoon peach aioli over. Garnish with cilantro sprigs.
CHICKEN AIOLI SANDWICH
Provided by Food Network
Time 1h4m
Yield 4 sandwiches
Number Of Ingredients 19
Steps:
- Combine the ginger, garlic, green onions, chile flakes, and peanut oil. Add the chicken and toss to coat. Marinate overnight in the refrigerator.
- Preheat the oven to 350 degrees F.
- Remove the chicken from the marinade and place in a small roasting pan or on a baking sheet. Roast the chicken for 15 to 20 minutes, or until cooked through. Cut the chicken crosswise into very thin slices.
- Raise the oven temperature to 450 degrees F.
- Slice the rolls horizontally and place on a baking sheet with the top half cut-side down and the bottom half with cut-side up. Place 1 slice of provolone on the bottom half of each roll. Cook until the cheese is melted and the rolls are lightly toasted, about 3 minutes.
- Place 1/4 of the chicken on top of the melted cheese. Top with romaine lettuce, tomato, and red onions. Spread some of the Aioli on the top half of the roll and place the roll on top of the sandwich.
- In a food processor or blender, combine the garlic, basil, egg yolks, salt, pepper, and Dijon mustard and process to combine. With the machine running, add the oil in a slow, steady stream until it is all added and the mixture is emulsified. Add the lemon juice and check the seasoning.
More about "jerk chicken sandwiches with peach aioli recipes"
JERK CHICKEN SANDWICHES WITH PEACH AIOLI RECIPE
2014-07-31 Wrap chicken in a foil pouch in which you have shaken 1 tablespoon flour, and cook over indirect heat (on the side of the grill opposite …
From cookingchanneltv.com
Cuisine CaribbeanCategory Main-DishServings 6Total Time 5 hrs 5 mins
From cookingchanneltv.com
Cuisine CaribbeanCategory Main-DishServings 6Total Time 5 hrs 5 mins
See details
JERK AIOLI (DIPPING) SAUCE – NATURE'S KITCHEN
Ingredients: 1 tbsp Smokin' Jerk BBQ Saucinade. 1 tbsp Jammin' Jerk Marinade. 1 cup mayonnaise. Directions: Whisk the ingredients in a bowl or blender then serve as a dip or sauce. Start with slightly less ingredients and adjust taste as …
From galangso.com
From galangso.com
See details
JAMAICAN JERK CHICKEN WITH PINEAPPLE SALSA AND SPICY …
2015-05-12 Pineapple Salsa. Drain the pineapple juice and set aside (you can use it in smoothies after, and you will need 1 tsp for the Jerk Aioli). In a bowl combine the pineapple tidbits, diced red pepper, parsley and Grace Scotch …
From thebewitchinkitchen.com
From thebewitchinkitchen.com
See details
10 BEST JERK CHICKEN SANDWICH RECIPES | YUMMLY
2022-10-09 Grilled Jerk Chicken Sandwich with Guava Barbecue Sauce and Kale Slaw by Chef Simone Byron BBQ Guys.com. red onion, black pepper, carrot, sugar, chicken breasts, mayonnaise and 12 more.
From yummly.com
From yummly.com
See details
AIOLI RECIPES FOR SANDWICHES : TOP PICKED FROM OUR EXPERTS
Instructions Checklist. Step 1. Combine mayonnaise, lemon juice, garlic, dill, cayenne, salt, and pepper for aioli in a bowl. Let flavors mingle for at least 10 minutes. Advertisement. Step 2. …
From recipeschoice.com
From recipeschoice.com
See details
JERK CHICKEN SANDWICHES WITH PEACH AIOLI – RECIPES NETWORK
Step 4. Transfer the marinated chicken to a roasting pan and pour oil over the chicken. Roast covered for about 25 minutes, removing the cover and increasing the temperature to 400 …
From recipenet.org
From recipenet.org
See details
CARIBBEAN JERK SEASONING RECIPES AND COOKING WITH CARIBBEAN …
The recipe Caribbean Jerk Chicken could satisfy your Central American craving in around 50 minutes. ... Jerk Chicken Sandwiches with Peach Aioli Jerk Chicken Sandwiches with …
From fooddiez.com
From fooddiez.com
See details
JERK CHICKEN SANDWICHES WITH PEACH AIOLI | RECIPE | FOOD NETWORK ...
Apr 9, 2012 - Get Jerk Chicken Sandwiches with Peach Aioli Recipe from Food Network
From pinterest.co.uk
From pinterest.co.uk
See details
CHICKEN AND PEACH SANDWICH RECIPE - DAMNDELICIOU.COM
9 Jerk Chicken Sandwiches with Peach Aioli Recipe; 10 Pulled Chicken Sandwiches With Peach Salsa Recipe; 11 Chicken and Melted Brie with Peach Spread Easy Sandwich; 12 …
From damndeliciou.com
From damndeliciou.com
See details
JERK CHICKEN SANDWICHES WITH PEACH AIOLI RECIPES
Sandwich:. Combine the ginger, garlic, green onions, chile flakes, and peanut oil. Add the chicken and toss to coat. Marinate overnight in the refrigerator. Preheat the oven to 350 …
From tfrecipes.com
From tfrecipes.com
See details
JERK CHICKEN SANDWICHES WITH PEACH AIOLI | RECIPE | FOOD …
Jan 18, 2015 - Get Jerk Chicken Sandwiches with Peach Aioli Recipe from Food Network. Jan 18, 2015 - Get Jerk Chicken Sandwiches with Peach Aioli Recipe from Food Network . Jan …
From pinterest.com
From pinterest.com
See details
JAMAICAN JERK CHICKEN SANDWICH RECIPE FOR THE WIN - THE CHEF …
2022-03-06 In a large resealable bag, place chicken breasts and pour marinade over top. Close bag and refrigerate for 3-4 hours. Heat a large skillet over medium-high heat and add oil. …
From thechefnexdoor.com
From thechefnexdoor.com
See details
JERK CHICKEN SANDWICHES WITH RECIPE | THE CHICKEN WEBSITE
Jerk Chicken Sandwiches with Peach Aioli might be just the main course you are searching for. One portion of this dish contains around 45g of protein, 39g of fa... Cuisine Vietnamese …
From thechickenwebsite.com
From thechickenwebsite.com
See details
JERK CHICKEN SANDWICHES WITH PEACH AIOLI - CENTRAL AMERICAN RECIPES
Jerk Chicken Sandwiches with Peach Aioli might be just the main course you are searching for. One portion of this dish contains around 45g of protein, 39g of fat, and a total of 708 …
From fooddiez.com
From fooddiez.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love