Jens Peanut Butter Dreams Recipes

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FROZEN PEANUT BUTTER DREAMS



Frozen Peanut Butter Dreams image

Make and share this Frozen Peanut Butter Dreams recipe from Food.com.

Provided by RecipeJunkie

Categories     Dessert

Time 10m

Yield 12 serving(s)

Number Of Ingredients 4

1/2 cup peanut butter
1 cup skim milk
1 (1 1/2 ounce) package fat-free sugar-free instant chocolate pudding mix
1 cup fat-free cool whip

Steps:

  • Mix first three ingredients together then fold in cool whip
  • Pour into lined cupcake tin and freeze.

Nutrition Facts : Calories 81.9, Fat 5.5, SaturatedFat 1.2, Cholesterol 0.4, Sodium 156.9, Carbohydrate 5.7, Fiber 0.9, Sugar 1, Protein 3.7

CHOCOLATE PEANUT BUTTER DREAM BARS



Chocolate Peanut Butter Dream Bars image

Who doesn't like this dessert duo? Add your favorite combination of candies to garnish the tops of these chocolate peanut butter dream bars. -Cindi DeClue, Anchorage, Alaska

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 12 servings.

Number Of Ingredients 10

1 package (16 ounces) Nutter Butter cookies, divided
1/4 cup butter, melted
1 package (3.90 ounces) instant chocolate pudding mix
1-1/2 cups 2% milk
4 ounces cream cheese, softened
1/2 cup confectioners' sugar
1/3 cup crunchy peanut butter
1 carton (8 ounces) frozen whipped topping, thawed
1/4 cup milk chocolate chips
1/4 cup peanut butter chips

Steps:

  • Preheat oven to 350°. In a large bowl, finely crush 24 of the cookies; stir in melted butter. Press onto the bottom of an ungreased 9-in. square baking pan. Bake until lightly browned, about 10 minutes. Cool completely., In a small bowl, whisk pudding mix and milk until smooth; spread over cooled crust. In another small bowl, beat cream cheese, powdered sugar and peanut butter. Fold in 1 cup whipped topping. Spoon cream cheese mixture over pudding; gently spread to cover pudding. Spread remaining whipped topping over cream cheese layer. Cover and refrigerate for at least 2 hours. , Coarsely crush remaining 8 cookies. Sprinkle crushed cookies and chips over whipped topping before serving.

Nutrition Facts : Calories 448 calories, Fat 25g fat (12g saturated fat), Cholesterol 23mg cholesterol, Sodium 300mg sodium, Carbohydrate 50g carbohydrate (32g sugars, Fiber 2g fiber), Protein 8g protein.

PEANUT BUTTER DREAMS



Peanut Butter Dreams image

These remind me of the Girl Scout peanut butter sandwich cookies--they're wonderful and "healthy" too with the oat flour! This recipe comes from an old Quaker Oats recipe booklet that I've had for over 15 years.

Provided by Leslie in Texas

Categories     Drop Cookies

Time 35m

Yield 54 cookies

Number Of Ingredients 10

1 teaspoon vanilla
2 1/4 cups ground oat flour
2 teaspoons baking soda
1/4 teaspoon salt
1 cup coarsely chopped peanuts
1 cup vegetable shortening (regular or butter flavored)
1 cup creamy peanut butter or 1 cup crunchy peanut butter
1/2 cup granulated sugar
1 cup firmly packed brown sugar
2 eggs

Steps:

  • Ground oat flour: Place 1 to 1 1/2 cups oatmeal (quick or old-fashioned) in blender or food processor.
  • Blend or process for about 60 seconds.
  • Makes about 1 cup oat flour.
  • Beat together butter, peanut butter and sugars.
  • Blend in eggs and vanilla.
  • Add combined dry ingredients: mix well.
  • Stir in peanuts.
  • Drop by teaspoonfuls onto an ungreased cookie sheet and flatten with a fork dipped in sugar to form a crisscross pattern.
  • Bake in a preheated oven (350°) for about 10 minutes or until edges are golden brown.

Nutrition Facts : Calories 119.2, Fat 7.9, SaturatedFat 1.9, Cholesterol 7.8, Sodium 84.5, Carbohydrate 10.7, Fiber 1, Sugar 6.5, Protein 2.8

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