CARDAMOM COOKIES
Field editor Mary Steiner of West Bend, Wisconsin sent her recipe for these melt-in-your-mouth morsels. Cardamom, almond extract and walnuts enhance the flavor of these buttery cookies.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 6 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Cream butter, 1-1/2 cups confectioners' sugar, cardamom and salt until light and fluffy. Beat in extract. Gradually beat in flour. Stir in walnuts., Shape dough into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake until edges are golden, 15-17 minutes. , While warm, roll cookies in remaining confectioners' sugar. Cool on wire racks.
Nutrition Facts :
ALMOND CARDAMOM COOKIES
Make and share this Almond Cardamom Cookies recipe from Food.com.
Provided by Miss Erin C.
Categories Dessert
Time 35m
Yield 2 dozen cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 325F degrees.
- In a food processor, combine flour and next 7 ingredients.
- Process until mixture resembles fine meal and dough starts forming.
- Shape into 1" balls, place on cookie sheet and bake until firm to the touch, about 20 minutes.
- Sprinkle with powdered sugar, cool.
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